Candied tamarind

The third type is "Virgo Spicy Sampaloc Candy" (165 yen). It seems that the fruit of the sour bean family "Tamarind", which is often found in curry, is candied.


It's called candy, so I thought it was a sweet and picked it up, but it was a little salty and spicy. And of course it's very sour. Reminiscent of pickled plums.


It seems better to have a drink with it than to enjoy it with tea or coffee. There are quite a lot in the package, but it's sour that it seems difficult to pick up several at a time. However, the taste is surprisingly natural to the tongue, which is accustomed to Japanese food.

Seasoned peanuts

The last is "Adobong Mani Hot" (155 yen). Peanuts seasoned with capsicum, garlic and Filipino seasonings.


Is the adobo in the name that stew that is usually found in Filipino restaurants? The peanuts themselves are salty but easy to eat.


However, if you chew the slices of garlic and capsicum that are included with it, it will be spicy and have a strong smell. It's a so-called "unstoppable" system, and even if you don't have alcohol near you, you can grow your hands steadily.

It was the easiest of the four snacks I bought this time.

By the way, the Asia Yao Show also has a lot of sweets such as Philippine chocolates, so if you have a chance to stop by Kinshicho, it might be interesting to take a look.

Asia Yao Show 1-4-11 Kinshi, Sumida-ku, Tokyo