Nakau "Roast beef heavy" again! Japanese-style sauce entwined with moist meat, accented with horseradish [entabe.com]

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Nakau "Roast beef heavy" again! Japanese-style sauce entwined with moist meat, accented with horseradish

"Roast beef heavy" is sold at each Nakau store. Roast beef is a moist and soft finish of beef that has been carefully vacuum-cooked at low temperature.

Entabe editor

May 8, 2021 05:19 AM

"Roast beef heavy" will be on sale from 11:00 on February 14th at each Nakau store. The price is 490 yen for mini, 790 yen for average, and 1,190 yen for special, all including tax. Limited time until the end of March.

A dish with plenty of roast beef on top of heavy rice. Roast beef is a moist and soft finish of beef that has been carefully vacuum-cooked at low temperature.

The sauce is a unique blend of soy sauce, mirin, and sake. A Japanese flavor that goes well with both roast beef and rice. Also, the taste changes with the attached horseradish cream sauce, so you can enjoy it until the end without getting tired. It is also recommended to add a 90 yen (tax included) "discerning hot tama".