Dessert using Ministop "Sakura" and "Strawberry"
It looks like a cherry blossom in full bloom!

Desserts using "Sakura" and "Strawberry" will be on sale from March 13th at each Ministop store.

On March 13th, there will be two items, "Sakura Kaoru Monburan" (280 yen, tax included, same below) and "Fuwamochi Roll Cake Sakura" (280 yen).

Dessert using Ministop "Sakura" and "Strawberry"
Sakura scented monburan

Dessert using Ministop "Sakura" and "Strawberry"
Fluffy roll cake Sakura

Sakura scented Mont Blanc is a spring Mont Blanc topped with whipped cream, sakura custard, and sakura cream on a sponge and topped with sakura chocolate. On the other hand, fluffy roll cake Sakura is a roll cake with 6 slices of pink dough wrapped with sakura whipped cream and berry sauce.

Next, on March 20th, there will be two products, "Amaou Strawberry Pudding" (180 yen) and "Amaou Strawberry Cream Puff" (110 yen).

Dessert using Ministop "Sakura" and "Strawberry"
Amaou strawberry pudding

Dessert using Ministop "Sakura" and "Strawberry"
Amaou strawberry cream puff

Amaou strawberry pudding is a pudding made from Fukuoka prefecture's "Amaou" strawberry puree. Amaou Strawberry Cream Puff is a dish of choux pastry with cream made from Amaou Strawberry Jam.

And on March 27th, "Amaou Strawberry Millefeuille" (320 yen) will be on sale. A cup dessert with custard mousse layered with sponge and topped with whipped cream, pie, and 2 cuts of Amaou strawberry.

Dessert using Ministop "Sakura" and "Strawberry"
Amaou Strawberry Millefeuille

New sweets of cherry blossoms and strawberries that feel spring. Pick up what you care about!

* Release date differs in some areas