Mos Burger "Tohoku Pork Sendai Miso Grilled Burger"
Uses plenty of Tohoku ingredients

Limited quantities of "Tohoku pork Sendai miso burger" and "Tohoku pork Sendai miso burger rice burger" will be released on December 26th at Mos Burger in the Tohoku area.

Under the theme of "Mos Burger energizes Tohoku," products using Tohoku ingredients such as Tohoku pork and Sendai miso have been developed. This is the first time that a Tohoku limited product has been released.

Sendai miso-grilled burger from Tohoku pork is made by roasting pork belly from the three Tohoku prefectures (Miyagi, Aomori, and Iwate prefectures) soaked in a sauce using Sendai miso with onions and paprika, and then green leaf and cabbage. , Sand in buns with mayonnaise type. Sendai miso, which is dry but has a deep salty taste, has a addictive taste that matches the delicious Tohoku pork. The price is 460 yen (tax included, same below).

"Sendai miso-grilled burger with sliced cheese from Tohoku pork", which is exquisitely entwined with Sendai miso and cheese, will also be on sale. The price is 490 yen.

Sendai miso-grilled rice burger from Tohoku pork is made by stir-frying Tohoku pork, onion, and paprika soaked in Sendai miso together in a griddle, and sanding with green leaf on a rice plate. The pork seasoned with Sendai miso and the chewy rice plate seem to go well together. The price is 490 yen.

Mos Burger "Tohoku Pork Sendai Miso Grilled Rice Burger"
Click here for rice