Godiva x Sembikiya x Zen-Noh "Ginza Chocolat Daifuku" in limited quantities at some stores and online store! Three kinds of Tochiotiotome from Tochigi prefecture, Kiwi from Kagawa prefecture and Kinkan from Kagoshima prefecture.
Ginza Chocolat Daifuku", a collaboration between Godiva, Sembikiya and Zen-Noh, will be sold at some Godiva stores and Godiva online store in limited quantities. The lineup includes three kinds of Tochiotiotome from Tochigi Prefecture, Kiwi from Kagawa Prefecture, and Kinkan from Kagoshima Prefecture.
Ginza Sembikiya "Ginza Mango Bread" - Dough kneaded with puree of Indian alphonso mango and milk
Ginza Sembikiya has announced the appearance of "Ginza Mango Bread" on its official website. It features dough kneaded with puree of Indian alphonso mango and milk. It will be available at some stores and the official online store.
Ginza Sembikiya "Mont Blanc Cup" and "Chestnut Cheesecake" - 2 kinds of "Chestnut Sweets Fair" full of chestnuts!
It was announced on the official website that "Mont Blanc Cup" and "Chestnut Cheesecake", a limited time menu, will be available as "Chestnut Sweets Fair" at Patisserie Ginza Sembikiya.
Ginza Sembikiya "Nara Cottonberry x Ancient Capital Princess Millefeuille" and "Nara Cottonberry x Ancient Capital Princess Parfait
It was announced on the official website that "Nara Cottonberry x Ancient Capital Princess Fair" will be held at Ginza Sembikiya. They will sell "Nara Cottonberry x Ancient Capital Princess Millefeuille" and "Nara Cottonberry x Ancient Capital Princess Parfait".
Ginza Sembikiya "Marron Framboise" and "Chestnut and Pistachio Tart" 2 kinds of "Chestnut Sweets Fair" menu
Marron Framboise" and "Chestnut and Pistachio Tart" will be available from Ginza Sembikiya as a limited quantity menu of "Chestnut Sweets Fair".
Ginza Sembikiya "Fully Ripe Beni Tsuyaka Tart" with custard and "Beni Tsuyaka" crispy dough, the first "Tart Club" only for mail order.
Patisserie Sembikiya has launched the "Tarte Club" series, in which seasonal fruits purchased that day are made into fruit tarts and shipped and delivered on the same day. The first item in the series is "Fully Ripe Beniyaka Tart".
Ginza Sembikiya "Strawberry Amaterasu Fair": "Amaterasu Roll" and "Amaterasu Parfait" brand strawberry "Amaterasu" sweets
Ginza Sembikiya and Patisserie Ginza Sembikiya are holding "Strawberry Amaterasu Fair". The "Amaterasu Roll" and "Amaterasu Parfait" using "Amaterasu" strawberries, which are characterized by their rich sweetness and soft flesh, are now on sale.
Ginza Sembikiya "Chestnut Sweets Fair": Japanese chestnut sweets "Chestnut Daifuku" and "Japanese Chestnut Millefeuille" that make the most of the ingredients.
Chestnut Sweets Fair" will be held at Patisserie Sembikiya, Ginza Sembikiya. Japanese chestnut sweets "Chestnut Daifuku" and "Japanese chestnut millefeuille" will be sold in limited quantities.
Ginza Sembikiya "Ginza Yuzu and Earl Grey Bread" with Yuzu Peel from Ehime and Kochi! Bread to enjoy the aroma of citrus fruits
Ginza Yuzu and Earl Grey Bread" is now available from Patisserie Ginza Sembikiya. Yuzu peel, a candied citron produced in Ehime and Kochi prefectures, is kneaded and rolled into the dough.
Ginza Sembikiya "Ginza Chocolat Collection 2023": Four kinds of citrus fruits with bergamot, lemon, lime, and yuzu, a sweet unique to the fruit specialty store.
Ginza Sembikiya presents "Ginza Chocolat Collection 2023". Four types of citrus fruits (bergamot, lemon, lime, and yuzu) are used, and chocolates are selected and combined according to the individual characteristics of each fruit.
Ginza Sembikiya "Ginza Stollen" with homemade marzipan, raisins, orange peel, figs, pineapple and apricots
Ginza Sembikikiya and Patisserie Ginza Sembikiya have introduced "Ginza Stollen" for Christmas. Raisins soaked in alcohol, orange peel, figs, pineapple, and apricots are kneaded into the almond-flavored dough, and homemade marzipan is also used.
Ginza Sembikiya "Ginza Orangette" - juicy orange peel wrapped in chocolate
Ginza Sembikiya has announced on its official website that "Ginza Orangette" is the newest sweet from the company. It is available at the Tsukiji store and the official online store. The orangette is a thick orange peel made from orange juice and syrup and covered with chocolate.
Ginza Sembikiya "Ginza Fruit Cheese Ice Cream" - thick baked cheese-like ice cream with strawberry, melon, blueberry and mango sauce
Ginza Sembikiya and Patisserie Ginza Sembikiya announced the appearance of "Ginza Fruit Cheese Ice Cream" on their official website. It is said to be a colorful parfait ice cream with fruit sauce in a rich baked cheese style ice cream. The sauce is said to have a condensed fruit flavor and will be available in four types: strawberry, melon, blueberry, and mango.
Ginza Sembikiya "Ginza Chocolat Bread" - Fragrant orange peel and Belgian bitter chocolate!
Ginza Sembikiya and Patisserie Ginza Sembikiya announced the appearance of "Ginza Chocolat Bread" on their official website. Fragrant orange peel and Belgian bitter chocolate are crossed to create a rich and moist texture.
Ginza Sembikiya "Chestnut Cheese Tart" "Chestnut Mont Blanc" Marron Gorogoro "Chestnut Sweets Fair" Menu
Ginza Sembikiya announced on its official website that "Chestnut Cheese Tart" and "Chestnut Mont Blanc" will appear on the "Chestnut Sweets Fair" menu.
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FUJI ZEN GOODIES: Enjoy Authentic Japanese snacks anywhere in the world! A subscription service for Japanese snacks and tea!
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Mos Burger "Miso Katsu Burger with Hatcho Miso" and "Miso Katsu Rice Burger with Hatcho Miso" to be available in Aichi, Gifu and Mie prefectures in the Tokai region on November 1!
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GODIVA Bakery "GODIVA Bakery GODIPAN HONTEN" opens at Tokyo Kotsu Kaikan for the first time in the world! Open at Tokyo Kotsu Kaikan, offering freshly baked products such as chocolate coronets, cream buns, curry buns, etc.
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Meiji Hokkaido Tokachi Camembert Blue" - Luxurious taste of mildly tailored Camembert and blue cheese! On sale on October 20 at mail order website.
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8 Nutritional Components of Green Tea : Helping Prevention of infection and more details