[Do you know this? 13 items] "Miso cutlet sandwich" from Komeda coffee shop
A series that introduces the hidden "secret masterpieces" that everyone knows. The 13 items are "Miso Katsu Sandwich" from Komeda Coffee.
Domestic brand pork tonkatsu specialty store "Kagurazaka Sakura" opens! Lean cutlet of "Sakurayama pork (Oceanton)" etc.
"Kagurazaka Sakura", which offers "authentic pork cutlet" using only carefully selected domestic pork, will open in Kagurazaka, Tokyo.
How about "aged beef katsu" that is crispy on the outside and moist on the inside? "Gyudou" is open!
"Aged Beef Cutlet Ginza Video" will open in Ginza, Tokyo. The signature menu is "30-day aged beef cutlet set (100g)", which is crispy fried aged meat that has been dry-aged for 30 days.
Beef stew melts from crispy batter! I tried "Beef Stew Croquette" from "Tonkatsu Wako"
The winter limited menu "Beef Stew Croquette" is now available on the Tonkatsu chain "Tonkatsu Wako". I was curious, so I tried it!
Collaboration between Shibuya Hikarie and a famous chef! 6 recommended menus selected by the editorial department, such as "burnt butter flavored" sushi
A collaboration between a cafe / restaurant in Shibuya Hikarie and 6 famous chefs. A total of 19 "special collaboration menus" that can only be enjoyed now are offered.
Crispy and crispy! "Kyochon" chicken is miso "fried twice" and "brush"
The first Japanese fried chicken specialty store "Kyochon" from South Korea has opened in Roppongi, Tokyo. The characteristics of fried chicken that goes well with beer are "fried twice" and "brush".
Chopsticks won't stop !? Katsuya "Negi Miso Katsudon"-A set meal served in an iron pot
New menus "Negi Miso Katsu Don" and "Negi Miso Katsu Set Meal" are on sale for a limited time at Tonkatsu specialty stores Katsuya.
Crunchy & melty! Katsuya "Bukkake Tororo Chicken Katsu Don" for a limited time
At Tonkatsu specialty store Katsuya, a new menu "Bukkake Tororo Chicken Katsu Don" will be on sale for a limited time.
Menus limited to the Chukyo / Kansai area from Denny's, such as "Miso pork cutlet" and "Favorite set", are now available!
From Denny's, "Chukyo area limited menu" and "Kansai area limited menu" are now available. Menus developed in collaboration with store staff in each area are offered.
"Beef tongue lunch box" in Tohoku, "Jumbo chicken nanban lunch box" in Kyushu--"District limited lunch box" is now available at Ministop!
At each Ministop store, five district-limited bento boxes that allow you to enjoy the "taste of each region" are on sale in various places. The contents make use of local specialties such as "beef tongue lunch" in Tohoku and "loin miso katsu lunch" in Tokai.
You can eat "local noodles" at "Gyoza no Ohsho" all over the country! Tokyo "Adachi cold noodles", Osaka "Okonomiyaki style cold noodles", etc.
At each Gyoza no Ohsho store, a "local noodle menu" devised for each prefecture, incorporating local food culture and special ingredients, will be on sale for a limited time. A "community-based" noodle menu that uses 100% domestic flour noodles and "local ingredients".
Refresh with ponzu and mayo! Katsuya "Negi Negi Chicken Katsu Don"-Enjoy the texture of plenty of green onions
A limited-time menu "Neginegi Chicken Katsu Don" will be on sale at each Tonkatsu specialty store "Katsuya".
What is the "specialty" of your town? All 14 rice balls with "different tastes in each region" are now available at MINISTOP!
At each Ministop store, "Onigiri" will be on sale, where you can enjoy the "taste of each region". For example, at stores in the northeastern region, "Komura's Nanban Miso Onigiri", which uses the familiar taste of Aomori as an ingredient, has appeared.
Crispy vegetables and chicken katsu! From "Tamari Soy Sauce Chicken Katsu Don" and Tonkatsu "Katsuya"
A limited-time menu "Tamari Soy Sauce Chicken Katsu Don" will be on sale at each Tonkatsu specialty store "Katsuya".
"Foie gras pork cutlet" is now available at the pork cutlet shop "Kozakura" in Aichi! What is the fusion of pork cutlet and French?
At the Tonkatsu Kaiseki restaurant "Kozakura" in Takahama City, Aichi Prefecture, "Foie Gras Tonkatsu" is being offered as a new menu in April.
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Burger King "Mexican Avocado Whopper" is back! Choose from three varieties: Mexican, Cheese, or Double.
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Sushiro "Niboshi Aroma Osaka Dashi Ramen" supervised by popular Osaka ramen restaurant "Retsushio Gyoyu Menkabo Sanku"! Soy sauce soup combining seafood and pork/chicken. Toppings include chashu pork, spinach and niboshi (dried sardines)
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FamilyMart "Senri Sengan supervised garlic zanmai (mazesoba)", "Gansha supervised seafood tonkotsu tsukemen (tsukemen)", and "Tonkotsu shoyu ikekemen ramen" go on sale on October 10!
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Ginza KOJI CORNER "KOJI PRINCESS (2 Kinds of Melon)", "2 Kinds of Melon Shortcake" and other melon sweets!
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Draft beer "Asahi The Double" at FamilyMart, golden ratio of ale type and pilsner type! Jointly developed with Asahi Breweries to be released on October 24