Hama-zushi's second installment of the Nippon-Yamanetta Festival: "Southern Bluefin Tuna Chutoro (medium fatty tuna)" at 110 yen! Also available from November 7: "Sanriku Large Cut Silver Salmon", "Fried Oyster Tsutsumi from Hiroshima Prefecture", and "Kan
Hamazushi will hold "Hamazushi's Nippon Umami Neta Festival Vol. 2" at Hamazushi. The "Minami Maguro Chutoro (medium fatty tuna)," which has a perfect balance of lean and fatty meat, will be on sale for a reasonable 100 yen, and many other notable menu items will be available, such as silver salmon and oysters.
Kurazushi "Superior Crab" Fair! Large fresh snow crab, large boiled snow crab, two kinds of whole snow crab, etc.
Kurazushi will hold a limited time "Superior Crab" Fair. The lineup includes large fresh snow crab (one portion) and large boiled snow crab (one portion).
Kappa's Carefully Selected 100 yen (110 yen including tax) Festival - Hon tuna chutoro 100 yen (110 yen including tax) - "Hon tuna chutoro butsubutsuwakari", "Sanriku Tororoi Eel", "Hokkaido scallops landed at Naganbe fishing port", etc. will be available
Kappa Sushi will hold "Kappa's Selected 100 yen (110 yen including tax) Festival - Honmuna Chutoro (tuna) 100 yen (110 yen including tax)". In addition, "Autumn limited time offer items" will also be available.
Kappa Sushi "Andy's Cheeseburger & Big Beef Kalbi" and "Kazuko's Popular Neta with Toppings" to be released on November 2! Second "Undead Unluck" collaboration with original sticker
Two "Andy and Kazeko Collaboration Menu" items with original stickers are now available at Kappa Sushi as the second collaboration with the TV anime "Undead Unlucked. Andy's Cheeseburger & Big Beef Ribs" and "Kazeko's Popular Neta with Toppings" will be available.
Kappa Sushi Kappa's Tuna & Shellfish Festival! Large Tuna Bussels Gunkan, Marinated Tuna in Fisherman's Wraps, Steamed Oysters from the Seto Inland Sea, etc. from October 19.
Kappa Sushi will hold "Kappa's Tuna & Shellfish Festival". There will be a lineup of "tuna sushi" such as marinated tuna and big tuna, oysters, mussels, and many other notable products at "reasonable prices".
Hamazushi "4 Kinds of Delicious Netsa" to be released on October 17! Kyushu's Big Hane Gatsuo, Aomori's Large Steamed Scallops, Tempura Nigiri of Sweet Sea Bream, and Seared Hokkaido Samegarei with Yuzu Shio (Yuzu Salt)
Hamazushi will offer "Four Kinds of Delicious Netsa" for a limited time only. The new items are "Kyushu Ookiri Hagatsuo," "Aomori Prefecture Large Steamed Scallops," "Tempura Nigiri of Sweet Sea Bream," and "Seared Hokkaido Samegarei with Yuzu Shio (Yuzu salt).
Kappa Sushi "Kappa's New Sea Urchin & Tuna Festival", "Autumn's Recommended 110 yen Items", and this fall's limited "Autumn Color Pudding Parfait with Pistachio Ice Cream and Grapes"!
Kappa Sushi will hold "Kappa's New Sea Urchin & Tuna Festival". In addition, "Autumn Recommended 110-yen Items" will be held as well, and "Autumn Color Pudding Parfait with Pistachio Ice Cream and Grapes" will be available only this fall.
Hama Sushi's "Southern Bluefin Tuna and Autumn Special Nigiri" - melt-in-your-mouth "Southern Bluefin Tuna" and "Kama-age Shiroebi Tsumomi" are 110 yen, tax included, from October 3!
Hamazushi will hold the "Hamazushi's Minami Tuna O-toro and Autumn Special Nigiri" fair. The melt-in-your-mouth "Minami Tuna O-toro" will be on sale for 110 yen, and a limited number of carefully selected items will be available.
Kappa Sushi "Kappa's Selected 100 yen (110 yen including tax) Festival - Autumn Festival Edition": "Hokkaido Sakuramasu Tataki Oyako Wrapping", "In-store Cut Large Cut Bottlenose Tuna Harami", "Sanriku Toroi-Eagle", etc.
Kappa Sushi will hold "Kappa's Selected 100 yen (110 yen including tax) Festival - Autumn Festival Edition" for a limited time. This time, you can enjoy selected items such as "Hokkaido Sakuramasu" and "Ookiri Bincho Maguro Harami" in various ways of tasting such as "Wrapped" and "Seared" at a reasonable price.
Kurazushi "Additive-free Sea Urchin and Salmon Roe" Fair from September 15! Additive-free sea urchin gunkan" (sea urchin and salmon roe), "sockeye salmon roe nigiri," "thick seared albacore," "pickled engawa gunkan," and more!
A "Additive-free Sea Urchin and Salmon Roe" fair will be held at Kurazushi for a limited time and in limited quantities. The fair features a lineup of sushi with a variety of premium ingredients such as salmon roe, nodoguro, and engawa, in addition to alum-free sea urchin.
Sushiro "Manpuku Deca-neta Festival" to be held from September 13 to October 1. Shrimp and Japanese sea urchin will be served with deca-neta!
Sushiro will hold a limited time "Manpuku Decantera Festival" featuring large slices of chutoro (medium fatty tuna), the "king of tuna," as well as shrimp and squid as decantera. The event will be held from September 13 to October 1.
Hamazushi Oyster and Autumn Delicacies Festival starting September 12 Oyster Nigiri", "Fried Oysters with Tartar Sauce", etc.
Hamazushi will hold the "Hamazushi Oyster and Autumn Delicacies Festival" at Hamazushi. The lineup includes items using Hiroshima Prefecture oysters such as "Hiroshima Prefecture Oyster Nigiri" and "Hiroshima Prefecture Oyster Fried Oyster Tsutsumi (Tartar Sauce)," as well as autumn-inspired side dishes and desserts.
Sushiro's "Special Neta Matsuri Festival from the World's Oceans" features "Natural Spanish Bluefin Tuna Ootoro" and "Arctic Fresh Salmon" and "Classic Gateau Chocolat", a sweet blended with two kinds of chocolate.
Sushiro will hold a "Festival of Specialties from the World's Oceans" for a limited time. In addition, "Classic Gateau Chocolat," a sweet blending two types of chocolate, will be available from the "Sushiro Café Department.
Kappa's 100 yen (110 yen including tax) festival! A lineup of carefully selected sushi items for 100 yen, including "Japanese Tuna Tuna Nakatoro," "Hokkaido Sanma," and "Toroteru Shirako Tenwaku" (wrapped in a melting white cod roe)
Kappa Sushi will hold "Kappa's Selected 100 yen (110 yen including tax) Festival". In this fair, "Japanese Tuna Chutoro", which has a smooth and refreshing taste, and "Hokkaido Sanma", which represents the taste of autumn, will be offered at 100 yen (110 yen including tax) per plate.
The best tuna in the history of Kurazushi is now available at the "Aged Tuna" Fair! The tuna is finished with "furisalt processing," which removes excess water, concentrates the flavor, and maximizes the flavor.
Kurazushi will hold an "Aged Tuna" Fair featuring the "best tuna ever" at Kurazushi. In the process of pursuing the "best taste" of tuna, the "aged tuna" has been newly processed with furi-shio (sprinkled salt) in pursuit of even more deliciousness.
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McDonald's Happy Sets "McDonald's Adventure" and "Ania" are now available! Toys to enjoy "playing McDonald's" & figures of "Tyrannosaurus" and "Giant Panda Child" are now available!
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Coolish W Muskmelon" - Two types of muskmelon juice: green flesh and red flesh! Three products sold year-round also renewed with summer-only quality
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MINISTOP "Crab Cream Croquettes (2) using Sakaiminato red snow crab" and "Tokutoku Pack Seasonal Fried Rice Set" to be released on October 20
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Sushiro "Big-eyed Bluefin Tuna" and "Hon-Tuna Chutoro" 100 yen including tax! 40th Anniversary! Great big thanks festival] Popular "reissued items" "Salt-dare Bincho" and "Aburi Salmon Harasu" are also available again!
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Sushiro "Hon-Tuna Chutoro" 100 yen! Also available: "Japanese Cured Ham with Garlic Soy Sauce", "Aburi Salmon Harasu", "Live Seared Sea Bream with Anko Gizzard", etc. from October 18!