Sakiyo-ken "Yokohama Gekmai Orange", "Ika-Siumai", "Obento Summer" "Summer Cool Food" series compilation!
A limited-time "Summer Cool Food" series will be available from Sakiyoken. Yokohama Gekimochi Orange," "Ika Shiomai," and "Obento Summer" will be available.
Katsuya "Stamina Stir-Fried Pork Harami with Chicken Sauce Cutlet Bowl", "Extra Stamina Stir-Fried Pork Harami with Double Chicken Sauce Cutlet Bowl", To go "Stamina Stir-Fried Pork Harami with Chicken Sauce Cutlet Bowl Lunch Box", etc.
Katsuya will offer two limited-time menu items, "Stir-fried Pork Harami with Chicken Sauce Cutlet Bowl" and "Stir-fried Pork Harami with Stamina and Double Chicken Sauce Cutlet Bowl". In addition, "Stir-fried Pork Halami with Chicken Sauce Cutlet Bento" and "Stir-fried Pork Halami with More Stamina and Double Chicken Sauce Cutlet Bento" are also available for To go.
Origin Bento "Iberico Pork Halami Yakiniku Bento" - The sweetness of the melt-in-your-mouth fat and the garlic soy sauce sauce makes the rice go faster!
Iberico Pork Halami Yakiniku Lunchbox" will be available at Origin Bento and Kitchen Origin. The "Iberico Pork Halami Yakiniku Bento [Meat Single]", "Iberico Pork Halami Yakiniku Bento [Meat Double]", "Iberico Pork Halami Yakiniku Bento [Meat Triple]", and "Dx Iberico Pork Halami Yakiniku Bento [Meat Single]" with different amounts of meat, and the "Iberico Pork Halami Yakiniku [Meat Single]" as a side dish, are all available for a limited time from June 2.
Konnyaku recipe compilation "Chicken Konnyaku Nimono", "Burdock and Konnyaku Kinpira", "Metta Soup", "Konnyaku and Mushroom Stir-Fry".
We will introduce a collection of konnyaku recipes. There are four recipes: "Burdock and konnyaku kinpira," "Chicken konnyaku nimono," "Metta-jiru," and "Konnyaku and mushroom stir-fry.
Katsuya "Otona-sama Lunch" - Children's Lunch for Adults! Omelette Curry, Fried Shrimp, Tartar Chicken Cutlet, Wiener Luxury Arrangement
Katsuya will offer a children's lunch for adults, "Otona-sama Lunch," as a limited-time menu item. This sumptuous dish includes an omelette curry, fried shrimp, tartar chicken cutlet, and sausage all on one plate.
Saki Yoken "Father's Day Bento" for Meal or Dinner! Assorted dishes such as black vinegar sweet-and-sour pork, shrimp chili sauce, fried rice for rice, etc.
Sakiyo-eken will introduce "Father's Day Bento" for a limited time and in limited quantities. The staple dishes are "fried rice (toppings: shrimp and green peas)" with a crispy texture and "Chinese-style rice with minced chicken" which combines Sakiyoken's glutinous rice with Chinese-style minced chicken. Both are considered suitable for a dish to be served at the end of a meal. Main dishes include "Black Vinegar Vinegar Pork" with pork finished with black vinegar, "Prawns in Chili Sauce" with plump prawns and mildly spicy chili sauce, and salt-based "Chinjao Ro Soup" that makes the most of its ingredients.
Seijo Ishii "Yamada Style Locavore Bento" supervised by Dr. Satoru Yamada of Kitasato University 5 types of bento with 20-40g carbohydrates per meal!
Seijo Ishii announced on its official website that "Yamada-style Locavore Bento" is now available. The "Yamada-Style Locavore Bento" is supervised by Dr. Satoru Yamada, President of the Shoku-Raku-Health Association and Director of the Diabetes Center at Kitasato Institute Hospital. The new Bento includes "Japanese-style bento with simmered red fish and steamed chicken," "Japanese-style bento with gingered pork and fried egg with edamame," "Western-style bento with sautéed chicken and penne with genovese," "Chinese-style bento with meatballs with black vinegar sauce and mapo tofu," and "Chinese-style bento with fried chicken, shrimp and egg chili sauce.
100 yen Hotto Motto" Campaign! Chicken dumpling and vegetable soup, special pork miso soup, etc. at Hotto Motto Grill!
Hotto Motto will hold a "100 yen Hotto Motto" campaign targeting four products. Hotto Motto Grill will also offer the same campaign with different products. In addition, "Chicken Nanban Nuggets" will be offered at a special price of 150 yen.
Origin Bento "Meat Triple Bowl" limited to 29th (Niku no Hi) April: Deep-fried young chicken (soy sauce flavored), cabbage minced pork cutlet, pork tenderloin, and three kinds of meat dishes on top!
Origin Bento and Kitchen Origin will again offer a "Meat Triple Bowl" in April. This time, four pieces of "fried young chicken (soy sauce flavor)," a popular delicacy at Origin Bento, one piece of "cabbage meat cutlet" with the texture of cabbage that is addictive, and one piece of "pork toro yakiniku" with a salt sauce that is refreshing are served on a total 300g of white rice.
Hotto More "Kama-age Shirasu Bento" with Seafood Tempura! Okayama's beloved "Torimeshi Bento" now available nationwide!
Hotto Motto will release "Kamaage Shirasu (dried young sardines) Bento". In addition, "Torimeshi Bento", which is sold exclusively at 22 stores in Okayama Prefecture, will go on sale at stores nationwide.
Broccoli recipe compilation! Chicken and Broccoli Steamed with Cream Cheese, Stir-fried Brussels Sprouts and Broccoli with Anchovies, Chinese Salad with Broccoli and Crabmeat, etc.
Here is a collection of broccoli recipes. There are five recipes: "Steamed Chicken and Broccoli with Cream Cheese," "Wok-fried Broccoli with Anchovies," "Chinese Salad with Broccoli and Crabmeat," "Wok-fried Oysters and Broccoli with Butter and Soy Sauce," and "Chicken and Broccoli in Sweet and Spicy Sauce."
Marugame Seimen Marugame Udon Udon Bento "W Chicken Chikkuten Udon Bento" 2 chicken tempura, 2 chikuwa isobe tempura, 1 udon noodle, vegetable rose tempura, sauteed burdock root, omelette
Marugame Seimen will release a new "W Chicken Chiku Ten Udon Udon Bento" from the To go Marugame Udon Bento lineup. This hearty dish includes two chicken tempura, two chikuwa isobe tempura, a bowl of udon noodles, a vegetable bara tempura, kinpira gobo (fried burdock root), and tamago-yaki (fried egg) all in one box.
Chinese Salad with Broccoli and Crab Cake" recipe! Accented with sesame seeds for a colorful lunch box
Here is a simple recipe for "Chinese Salad with Broccoli and Crab Cake" that can be made in a microwave oven. This is a great way to add color to your dining table or lunch box.
Famima "Goku-Uma Chinese" "Spiced Vegetable Sauce! Eight kinds, including "Aburan Chicken & Fried Rice Bento" and "Wu Shan Fen-Style Sichuan Style Bean Curd
FamilyMart will release "Goku-Uma Chinese". The "Goku-Uma Chinese" will be on sale at FamilyMart. Fried rice with chicken and fried rice lunch box", "Szechuan-style Bean-curd soup with Wu Shan Fen aroma", "3 pieces of Char-siu pork! There are eight varieties: "Large Cold Soy Sauce Ramen," "Vermicelli Soup with Seven Kinds of Vegetables and Tsurumochi Gyoza," "Deep Fried Gyoza (4 pieces) supervised by Osaka Ohsho," "Yaki Gyoza with Sticky Skin," "Tenshin Rice Style Omusubi" and "Fluffy Egg with Chinese Starchy Sauce.
HOKKAHOKKA TEI "Kai-Nabe-Niku Don", "Kai-Nabe-Niku Bento", "Kai-Nabe-Niku Don with On-tama", "Kai-Nabe-Niku Fried Rice Bento".
The "claypot dish" series from Hokkahokkatei will include "claypot bowl," "claypot bowl with hot egg," "claypot lunch box," and "claypot fried rice lunch box.
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Burger King "Mexican Avocado Whopper" is back! Choose from three varieties: Mexican, Cheese, or Double.
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7-Eleven's new breads: "7 Premium Apple Danish 4 pieces", "Cheese Cream Danish", etc.
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Sushiro "Niboshi Aroma Osaka Dashi Ramen" supervised by popular Osaka ramen restaurant "Retsushio Gyoyu Menkabo Sanku"! Soy sauce soup combining seafood and pork/chicken. Toppings include chashu pork, spinach and niboshi (dried sardines)
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FamilyMart "Senri Sengan supervised garlic zanmai (mazesoba)", "Gansha supervised seafood tonkotsu tsukemen (tsukemen)", and "Tonkotsu shoyu ikekemen ramen" go on sale on October 10!
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Horoiyoi [Cream Soda Sour Melon] and Horoiyoi [Cream Soda Sour Ichigo] to go on sale on December 5 for a limited time only.