Denny's "Denny's GW Don - BEEF Hamburger Steak [approx. 200g]", "Hokkaido Beef Rump Steak [approx. 120g] & Fried Shrimp with Garlic Butter Sauce" Golden Week Special Menu!
Denny's will offer a Golden Week special menu featuring the original taste of beef. The menu is available for a limited time and in limited quantities. The menu includes two items: "Denny's GW Bowl of Rice - BEEF Hamburger Steak [approx. 200g]" and "Hokkaido Beef Rump Steak [approx. 120g] & Fried Prawns with Garlic Butter Sauce.
Sukiya "Unadon" and "Unagyu", savory and plump eel kabayaki! Shijimi clam soup oshinko set also available
Sukiya will release its annual "Unadon" and "Unagyu" bowls. +The lineup also includes a special "shijimi soup oshinko set" that can be added for +100 yen.
Matsuya "Beef Bibimburi" and "Pork Bibimburi" are back! Beef Bibimburi Namae Yasai Set" and "Pork Bibimburi Namae Yasai Set" are also available.
Beef Bibin-don and Pork Bibin-don will be available at Matsuya. The bowls are topped with kimchi, gochujang (spicy-sweet sauce), kinpira gobo (burdock root), green onion, egg, and nori (seaweed). The "Beef Bibimbong Namae Yasai Set" and "Pork Bibimbong Namae Yasai Set" will be available at the same time.
Sushiro "Golden Week Collaboration Festival": Collaboration products with Haneda Ichiba, Nikuyama, Hishidaya, and Mayorkas
Sushiro will hold a "Golden Week Collaboration Festival. The collaboration products will be offered by four famous restaurants: "Haneda Ichiba," a group of fish professionals; "Nikuyama," a famous meat restaurant; "Hishida-ya," a popular set meal restaurant established over 100 years ago; and "Mallorca," a patisserie that has received a royal warrant from the Spanish Royal Family.
Sukiya "Spicy Tomachi Beef Bowl" and "Spicy Tomachi Chicken Bowl" topped with tomato sauce, cheese, kale, nuts, etc.
Sukiya will launch "Spicy Tomachi Beef Bowl" and "Spicy Tomachi Chicken Bowl," new rice bowls that look and taste spectacular. Spicy Tomachi Gyudon Bento" and "Spicy Tomachi Chicken Bento Bento" are also available.
Joyful "Summer 2022 Fair" "Eel Double-size Stacks," "Roast Beef Special Rice Bowl," "Mango-zukushi Parfait," etc.
Summer 2022 Fair" will be held at Joyful, and "2022 Shaved Ice" will be available. The menu includes: "Eel Double-size Stacks," "Eel Bowl (with soup and pickles)," "Roast Beef Cafe Rice," "Roast Beef Special Rice Bowl," "Delicious Spicy Taiwanese Ramen with Chives and Minced Meat," "Oita Specialty Chive Pork Set Meal," "Parfait with Mango," "Mini Sundae with Mango and Panna Cotta," "Shaved Ice Milk Strawberry," "Shaved Ice Milk Strawberry," "Shaved Ice Milk Strawberry," "Shaved Ice Milk Strawberry," and "Shaved Ice Milk Strawberry. Shaved ice miruku green tea azuki", "Shaved ice miruku Yamanashi white peach", "Shaved ice miruku mashed strawberry", and "Shaved ice miruku Kintoki" will be available.
7-ELEVEN's "Mix and Eat Okra and Nagaimo Salad with Sticky Rice" 50kcal, 4.2g sugar content, with a broth that is so rich it will make you want to eat white rice!
I tried the mixed okra and yam sticky salad from 7-ELEVEN. It has 50 kcal, 1.4 g protein, 2.4 g fat, 4.2 g sugar, 3.0 g fiber, and 1.8 g salt equivalent.
Bronco Billy "Charcoal grilled special black Wagyu beef loin steak" from Kagoshima and Miyazaki, marbled with meat quality grade 4 or higher!
It was announced on the official website that Bronco Billy will introduce "Charcoal Grilled Special Kuroge Wagyu Beef Loin Steak" as a limited time menu item. The beef is selected from Kagoshima and Miyazaki beef of meat quality grade 4 or higher.
Matsuya "Pork Kakuni Combo Beef Rice" topped with half-boiled egg! Slowly simmered to thicken and soak in
Matsuya will release "Pork Kakuni Combo Beef Rice". This greedy bowl allows customers to enjoy Matsuya's standard beef rice, pork kakuni, and half-boiled egg all at once.
MUJI's "Beef Sukiyaki over Rice" is sweet and spicy sukiyaki-style seasoning that makes rice go richer! Also recommended to arrange it like a beef bowl.
Beef sukini over rice" will be available from MUJI stores and the MUJI online store. It is seasoned in a sweet and spicy sukiyaki-style that makes the rice go richer.
Kura Sushi Backstage Menu Compilation! Hitsumabushi style with Kura dashi broth, Beef ribs in tantanmen kuppa
Check out all the secret menu items you can try at Kura Sushi! We introduce "Kura Dashi broth in Hitsumabushi style" and "Beef ribs with Tantanmen Kuppa" which the Engeboku editorial staff actually tried and enjoyed.
Marugame Seimen "Yakitate Gyu Sukiyaki Kamatama Udon" - Sukiyaki flavored beef, thick egg, served from a boiling pot "Kama-nuki-men"!
Marugame Seimen will launch "Yakitate Beef Suki Kamatama Udon". It is a combination of "kamanuki" noodles, which are served in a bowl directly from the boiling pot, beef that is grilled to a sukiyaki flavor with a special Warishita sauce and sangon sugar after ordering, and a thick egg.
Marugame Seimen "Yakitate Niku Udon" and "Yakitate Niku Bukkake Udon" with 1.4 times more beef and onion! Enjoy the hot aroma!
Marugame Seimen will launch "Yakitate Meat Udon" and "Yakitate Meat Bukkake Udon". This menu allows customers to taste not only the freshly pounded udon, but also the beef, hot and freshly cooked.
Sukiya "Creamy Onisara Gyudon" with crispy Japanese fresh onion slices and crunchy fried onions!
Sukiya will release "Creamy Onisara Gyudon" (beef bowl with creamy onisara). This dish combines onion slices of Japanese fresh onions with creamy sauce and savory fried onions.
Au Zac Beef Bowl Flavor" from House Foods, expressing the deliciousness of a beef bowl topped with a heaping pile of red pickled ginger.
House Foods will sell "Au Zac [Red Ginger Beef Bowl Flavor]". The product expresses the delicious combination of the refreshing spiciness of a pile of red ginger on top and the sweetness and flavor of beef bowl sauce.
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Nakau "Beef-filled Tsuke Udon" and "Umashiri Beef-filled Tsuke Udon" with Kansai-style dipping sauce and sukiyaki-flavored beef, also available as "Soba
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MINISTOP "Crab Cream Croquettes (2) using Sakaiminato red snow crab" and "Tokutoku Pack Seasonal Fried Rice Set" to be released on October 20