Luxurious mushroom sauce of "La Cantine" in a cute vial! Serve with a fluffy omelet
The "La Cantine" series, which contains a fashionable French sauce in a cute small bottle. The other day, "Mushroom sauce" was on sale, so I bought it! What is its taste?
Strong habit! But are you addicted to it? "Niigata Dip" is full of yellowtail and pork, and you can also drink alcohol.
I found a bottle of "Niigata dip" at the supermarket, so I tried it. It is a "side dish miso" made from Niigata's special products. This time, we will sample two items, "Sea of Japan Yellowtail" and "Echigo Buta"!
Koiwai "Raisin and Butter" is best eaten as is! Also delicious on a baguette or sandwiched between cookies like a butter sandwich!
Have you ever tried Koiwai's traditional "Raisin and Butter"? If you haven't yet, you need to try it now! They sell them at the supermarket!
Easy recipe for "Canned Mackerel Yukke"! Eggs and Gochujang (Sesame oil and Gochujang) Tossed with a soft and tender egg!
Easy recipe for snacks using canned mackerel. With the "Canned Mackerel Yukke", which is served with egg and gochujang (red pepper paste), beer and white rice will go down a treat!
3 recipes for arranging coffee liqueur "Kahlua"! French toast is super delicious without sugar
I tried three arrangements using the fragrant coffee liqueur "Kahlua". The mellow French toast is recommended.
Easy recipe for homemade rusks with butter and condensed milk! Just 4 ingredients, just wet and bake, no failures!
Homemade rusks" with butter and condensed milk are easy to make with only four ingredients, but they turn out delicious without fail. The cooking time is only 30 minutes, including baking time, so it's a breeze.
The soup made with Aohata "Terrine Red Snow Crab" is an explosive horse! Authentic "bisque style" just by dissolving in milk
"Red snow crab from Tottori prefecture" released from Aohata's "Painting terrine" series. With this, you can make amazingly delicious snacks and authentic soup in about 10 minutes.
Strawberries and cats are too cute! Hilton Tokyo Dessert Fair "Strawberry CATS Collection"-Set in the City of Paris
A strawberry dessert fair with the theme of "Strawberry CATS Collection" will be held at the "Marble Lounge" on the 1st floor of Hilton Tokyo.
KALDIo Original Bruschetta Comparison! Three kinds of olives: "Zakkiri Olive Green," "Zakkiri Olive Black," and "Zakkiri Green Olive Lemon Flavor!"
We compared three types of bruschetta sold at KALDIo: "KALDIo Original Bruschetta Zakkiri Olive Green," "KALDIo Original Bruschetta Zakkiri Olive Black," and "KALDIo Original Bruschetta Zakkiri Green Olive Lemon Flavor.
Mishima's "Yukari" are actually three sisters! My sisters are "Kaori" and "Akari", what is their taste? Unexpected arrangement recipes
Mishima's sprinkle "Yukari". Did you know that they were actually "three sisters"? In addition to "Yukari", there are a second daughter "Kaori" and a third daughter "Akari"! Introducing an arrangement recipe using the three sisters "Yukari", "Kaori", and "Akari".
The St-Marc Cafe's limited-time hot sandwich "Salad Chicken Ooba Genovese" is delicious! --Crispy and fragrant baguette with plenty of ingredients
Lunch set offered at each St-Marc Cafe store (excluding some stores) from 11:00 to 15:00. Especially recommended is the limited-time "Salad Chicken Ooba Junovese Hot Sandwich"!
New Zealand lamb dishes are not available! -I went to Oku Shibuya "Newzea Platform"
The hinterland of Shibuya, Tokyo. There is a rare New Zealand restaurant "Newzea Platform" in Oku-Shibuya. You can enjoy the scent of lamb at the standard lunch "Lamb Plate".
92% honey! The downy's "honey butter" is soothing--the fragrant sweetness and richness of butter is irresistible
"Downies Honey Butter" where you can enjoy the happiest combination of honey and butter at the same time. It is an American seasoning and can be obtained from KALDI and Costco. This is delicious ... I would definitely recommend it to anyone who has no eyes on honey!
Eat and compare 4 types of "stewed dishes" from MUJI's "Series that makes the most of the ingredients"! --What is the most complete taste ...?
Eat and compare the new products (as of August 2018) of the "Making the best use of materials" series sold by MUJI! This time, we prepared 4 kinds of beef, "Beef stewed in red wine", "Meatballs stewed in cream", "Chicken stewed in tomato", and "Stewed hamburger steak".
Biting French bread sand in the middle of Shibuya- "VIRON" has a nice brunch
"VIRON" in Shibuya, Tokyo is a popular morning shop that sells French bread and cakes and has a famous line at restaurants, but the brunch is also delicious. If you stop by the shop in the afternoon, you can relax and enjoy bread and cakes.
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Ministop "Shiawase Crepe Taiwanese Honey Imo" - sticky crepe dough & rich sweet potato flavor!
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August 8 New Arrival: 7-ELEVEN New Arrival Sweets and Ice Cream "Square Egg Cake," "Smooth Mango Pudding," "Zakumochi Texture Mango Cream Puffs," "Shaved Ice Parfait: Muscat of Alexandria," etc.
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Komeda Coffee Shop's Ogura Toast Sable" lands in Tokyo! Limited time offer at Tokyo Station. Usually only available in the Nagoya area.
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Sushiro x Hi-Q! Collaboration "Serve it up! Hi-Q! Sushiro collaboration Drink with collaboration clear bottle" and "Take-out set with collaboration newly-drawn actor".
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FamilyMart "Famimaru Afternoon Tea Chardonnay Fragrant Tea Soda," the first carbonated beverage in the Afternoon Tea-supervised series! Famimaru Afternoon Tea Chardonnay-Scented Straight Tea is also on sale again.