A new series for that "Momotan"! Flavor inspired by "traditional sweets" in Paris
"Momotan" dressed as a "chef" has released a new series "Momotan Three-Star Chef" that reproduces the world's trendy and traditional sweets as original Japanese and Western confectionery.
The dessert "Peach Melba" born in the 19th century is now available at the Linz Cafe for the summer only!
At the Linz Chocolat Cafe Ginza store, a new summer-only menu "Peach Melba" will be on sale.
I want to eat every day! Applause for Oyakodon at Takahashi, a charcoal-grilled chicken restaurant in Gotanda
At lunchtime, there is no end to the number of customers who come to "Gitarou Guntori Charcoal Yakitori Takahashi" in search of this Oyakodon. Sometimes there is a line.
The head chef of Cronut announces new sweets! Its name is "Wafogart" !?
Wafogart is made by pouring espresso with maple syrup on vanilla ice cream in the shape of a Belgian waffle.
The world's most expensive "10 million yen" Valentine's dinner! But the memories are priceless.
Valentine's dinner using all kinds of high-class ingredients such as caviar, truffles and gold leaf. But the purpose is not just to eat expensive food!
Enjoy the longed-for three-star restaurant with "smell"! With the scent device "Scentee" that can be operated with a smartphone
You want to try the world-class chef's food at least once. However, it is difficult to realize because the location is far and the price is high. Then why don't you just enjoy the "fragrance"?
[I lost ...] Yoda was also surprised !? There was a person who made the popular robot "R2-D2" with chocolate.
The En-eating editorial department created a "candy house" for Christmas. However, it was on the top. There is a chef who made the familiar robot "R2-D2" in the "Star Wars" series with whole body chocolate.
Breakfast at a 5-star hotel at home--Grand Hyatt Tokyo "Special" recipe book released
A recipe book for breakfast at a hotel that is popular with people who want to eat plenty from the morning. Contains 60 items supervised by a popular chef at the hotel.
To hold the chef's version of "Star Tanjo!" Not only cooking but also "humanity" is evaluated
It has been decided to hold a cooking competition "RED U-35" for the purpose of discovering and supporting young talented cooks. Unlike the judging method of existing competitions, it seems that not only cooking skills but also "humanity" will be evaluated.
The Attendant, a sandwich bar in a converted men's public restroom, opens in London
The Attendant, a sandwich bar created from a converted men's restroom, has opened in London, England. The Attendant" is a sandwich bar that was created by converting a men's restroom in London, England.
"Tabelog" evaluation number 1 "Three-star pasta" supervised by chef is on sale at FamilyMart
Two types of pasta commercialized through Tabelog and FamilyMart's user-participation product development project "Taste of a famous restaurant you want to eat at Famima" will be on sale from October 16th to November 12th! A must-see for pasta lovers!
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Sushiro's big Thanksgiving Guessing Neta Festival: "In-store cut salmon" and "Natural raw tiger prawns" for 100 yen including tax!
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Choco Eggs (Crayon Shin-chan Movie Selection Compilation)" new movie figures are also new!
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Special campaign for d-payment users at Lotteria! Chance to win up to 50% points back, limited from April 26th to May 26th.
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Mos Burger "Chilly Dolce Kuzu Tropical" - Ice cream that won't melt! Last year's popular "Chilly Dolce Kuzu Berry" is back!
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Mos Burger "Shin tobikiri kinzai yamottama teriyaki ~Hokkaido cheese~" to be released on May 22! Exclusive sauce used