From the "souvenir sweets" "Momotan" developed by the National Department Store (Okayama City, Okayama Prefecture), a new series "Momotan Three-Star Chef" that delivers the world's fashion has appeared. Two kinds of "Fondant chocolate flavor" and "Salt butter caramel flavor" are on sale from August 30th at the directly managed store "NEW WORLD BAKERY" on the 2nd floor of Sansute South Building at Okayama Station. Other "Momotan" dealers will release the products sequentially after September.


In the "Momotan Three-Star Chef" series, "Momotan" dressed as a "chef" reproduces the world's trendy and traditional sweets and introduces them as "OMIYAGE".

The "Fondant Chocolat Flavor" released this time is a flavor inspired by the traditional sweets "Chocolat Show" in Paris, France. The dough is baked with cocoa and butter, and chocolate bean paste mixed with Belgian chocolate is combined to create a "fondant au chocolat" style.


On the other hand, "salt butter caramel flavor" is a flavor inspired by the popular sweet "caramel boulesale" in Paris. The slightly salty butter caramel is baked with the refreshing sweetness of white bean paste. It seems that you can enjoy the rich flavor of caramel in the sharp sweetness.