Recipe for Shrimp and Vermicelli with Spring Onion Sauce! Crispy and refreshing with bean sprouts and cucumbers, refreshing with vinegar
This is a recipe for Shrimp and Vermicelli with Negi Dare, a combination of shrimp, vermicelli, bean sprouts and cucumber. The vinegar-infused scallion sauce gives it a refreshing taste.
New Year's menu such as Tendon Tendon, "Early Spring Tendon", "Potasara Tori Tendon", "Toyama's White Shrimp and Seri Kakiage"
From Tendon Tenya, Kakiage of Toyama's white shrimp and seri, Oita Prefecture's thighs, and "Early Spring Tendon" with Kinmedai, and Potesara's tempura, which will be the first appearance in 3 years. "Potesara Tori Tendon" etc. will be on sale.
Legendary Suta Donburi "Gokuraku Meat Niku Niku Tree Suta Don" Suta Don The volume of about 3 cups! The legendary bowl to give to Kuribocchi
The special Christmas menu "Gokuraku Meat Niku Niku Tree Sutadon" will be on sale for a limited time from the bowl chain "Legendary Sutadonya" and "Specialty Sutadonten".
Genki Sushi / Uobei “Enjoy with your family! Special winter material !!” Fair “Matsusaka beef”, “Grand red shrimp mini bowl”, “Pacific cod milt gunkan”, “Okirigami engawa” are good value prices
At Genki Sushi and Uobei, the "Family Enjoy! Special Winter Story !!" fair is being held. Including the high-class meat "Matsusaka beef" of Japan's three great wagyu beef, "Gorgeous red shrimp mini bowl", "Pacific cod milt gunkan" and "Okirigami engawa" are lined up at "value price".
Recipe for "Marbo-Kabocha"! Sweet and chewy pumpkin with a spicy ginger and garlic sauce!
The tangy and spicy taste is appetizing! We introduce a recipe for "Marbo-Kabocha" (pumpkin with marbo). This dish is made with sweet pumpkin and juicy minced meat, tossed in a sweet and spicy Chinese sauce.
"Spring chrysanthemum crab bite salad" recipe! Refreshing and crispy texture with vinegar and sesame oil
Introducing the recipe for "Crowdaisy Crab Kama Salad". A refreshing salad with a crispy, crispy garland chrysanthemum that has a refreshing texture and flavor, and the soft texture and umami of crab sticks.
Tendon, "Winter Kakiage Tendon", "Winter Vegetable Tendon", "Spring Chrysanthemum Kakiage + Vegetable Tempura Assortment", etc.
At Tendon Tenya, "Winter Kakiage Tendon" with Zuwai Crab Claw Tempura and Kakiage and "Winter Vegetable Tendon" using domestic winter vegetables will be on sale. We also have a lineup of single items, sets, and To go menus.
"Chicken meatball with fluffy tofu" recipe! Plump and juicy even with breast meat ♪ Ginger & sesame oil is appetizing
Introducing the recipe for "chicken meatballs with fluffy tofu" that is fluffy baked with healthy minced chicken and tofu. It's moist and fluffy, and it's not dry, and it's very delicious with a sweet and spicy sauce!
Gust "Colorful Summer Rice" Fair! "Kamaage Shirasu and Okra Summer Rice" "Beef Cheese IN Bibinberg Rice" "Ebi and Yamaimo Okra Sticky Salad Udon + Tartar Chicken"
The “Colorful Summer Rice” fair will be held at Gust. "Kamaage Shirasu and Okura Summer Rice" "Beef Cheese in Bibingberg Rice" "Seafood Rice Set Hokkaido Hotate Adductor Muscles and Negitoro / Kamaage Shirasu [[ with Miso Soup and Pickles ]]" "Ebi and Yamaimo Okura Sticky Salad Udon + tartar chicken "is a lineup.
Katsuya x Mango Tree Collaboration "Chicken Gapao Chicken Katsu Don" "Chicken Gapao Double Chicken Katsu Don" Change the taste with hot spring eggs! To go OK
At Katsuya, "Chicken Gapao Chicken Katsu Don" and "Chicken Gapao Double Chicken Katsu Don" supervised by Thai restaurant "Mango Tree" will be on sale. In addition to eating and drinking in the store, you can also To go.
Kura Sushi "Back Menu" "Seafood Yukhoe" "Arajiru" "Toro Tetsuhi" When can I order? Disclosure of secrets and strategies!
Did you know that Kura Sushi has a "back menu" that is known only to employees and enthusiasts? Employee YouTuber "Inaba", who is known as "the man who knows Kura Sushi best", introduces the secrets of the popular "back menu", "seafood yukhoe", "arajiru", and "Toro Tetsuhi" and how to order them. ..
Marugame Seimen "Kobe beef spicy udon" "Kobe beef yakiniku bowl" udon is 1.5 balls! Tangle the melty egg with the fat-melting meat
Marugame Seimen will release a new menu of "Summer Udon", "Kobe Beef Spicy Udon" and "Kobe Beef Yakiniku Don". The fourth in the Kobe beef series using Kobe beef.
Yumean / Aiya "Tohoku / Sanriku Support Fair" "Sanriku Michinokuju" "Sanriku Mekabu Soba Summer Vegetable Ten" "Sanriku Michinoku Don Gozen" etc.
"Tohoku / Sanriku Support Fair" will be held at Yumean and Aiya. At Yumean, "Sanriku Michinokuju", "Kingashira and summer vegetables Sanriku Tenju", "Sanriku Mekabu Soba Summer Vegetable Ten", and at Aiya, "Sanriku Michinoku Don Gozen", "Sendai Beef and Hodachi Ceramic Plate Set", "Mekabu" "Soba and summer vegetable tempura set" will be on sale respectively.
Easy "steamed scissors and cabbage range" recipe without using fire! Sesame oil & garlic are appetizing
Introducing the recipe for "steamed scissors and cabbage in a microwave oven" with the scent of sesame oil and the delicious taste of garlic! The cabbage will be delicious even if you use the sweet and soft "spring cabbage".
Crispy scented "snap peas with sesame sauce" recipe! Easy to boil and mix with spring
This is a recipe for "snap peas with sesame seeds" that combines the flavor of sesame with the spring taste "snap peas". Simply add the boiled snap peas to the batter that you just mix.
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PRONTO "Double Melon Latte," "Kagoshima Muskmelon Squash," and "Melon Mont Blanc Tart" on sale May 28!
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May 14 release】LAWSON new sweets and breads: "Milk Mochi (Thickened Condensed Milk Strawberry)" and "Chocolate Terrine & Whipped Cream".
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Yayoiken "Sukiyaki Set Meal", "More Meat/Sukiyaki Set Meal" and "[To go] Sukiyaki" to go on sale November 7! Mild taste when mixed with raw egg
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FamilyMart "Rich Frappe Vanilla" using Madagascar vanilla! Sweet, rich and thick taste, to be released on October 17
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Big Boy "Fluffy Shaved Ice" Strawberry and Mango flavors! Fruit juice syrup ice.