Saizeriya New Menu 2022! Check out the Lunch OK Grand Menu and To go!
Here is a summary of the new menu and other new items coming from Saizeriya in 2022. The "Grand Menu" is available both at lunchtime and in the evening during the restaurant's business hours. Some of them are also available for To go (to go).
Katsuya "Bacon and Egg Sauce Cutlet Bowl", "Bacon and Egg Sauce Cutlet Set Meal", "Bacon and Egg Sauce Cutlet Bento", "Bacon and Egg Sauce Cutlet Bento
Bacon and Egg Sauce Cutlet Bowl, Bacon and Egg Sauce Cutlet Set Meal, Bacon and Egg Sauce Cutlet Bento, and Bacon and Egg Sauce Cutlet Bento will be available at Katsuya.
Summary of new spring/summer menu items including "Japanese Salad Udon with Roast Beef," "Sesame Oil-Scented Meat Soba Noodles," and "Kaisen Hana Chirashi-jyu" at Washoku SATO
A new spring/summer menu is now available at Wagashoku SATO. This time, "Japanese Salad Udon with Roast Beef," "Sesame Oil-Scented Meat Soba," "Kaisen Hana Chirashi Stack," "Lunchtime Pork Soup Set," and the renewed "Selectable Sato-Wa-zen" will be available.
DEAN & DELUCA "Sea Bass Carpaccio and Celery Salad," "Buttermilk Chicken Maple Mustard," and other deli roundups for March and April
DEAN & DELUCA will be offering deli items for March and April. The following delicacies are available: "Sea Bass Carpaccio with Celery Salad," "Buttermilk Chicken with Maple Mustard," "Grilled Zucchini and Leafy Onion Salad," "Blood Orange and Fruit Tomato Caprese," "Inari Temari Sushi Bento," "Katsu Sandwich Bento," "Salmon and Spring Vegetable Chirashizushi," "Sakura Shrimp and Rape Flower Sag Curry," "Lemon Risotto with Scallops and Asparagus," and "Spring Rolls with Duck and Jasmine Rice" will be available.
Yakiniku Kingu "Yakiniku is Freedom! ~Fair "Pork Shoulder Roast Steak with [Horinishi Spice]" etc.
Yakiniku Kingu is offering a springtime limited edition of "Yakiniku is Freedom! ~The "Camping Edition" fair will be held. The fair will feature "Pork Shoulder Roast Steak with [Horinishi Spice]," "Bone-in Karubi (Pork) with BBQ Sauce," "Ishiyaki Stewed Hamburger Steak with Cheese," "[Free Arrangement] Chicken Ramen in a Pot," "Shrimp and Squid Ahijoyo," "Net Grilled Thick-Cut French Toast," "Soda × Crushed Jelly The lineup includes "Tochiotome Strawberry" and "Soda x Crushed Jelly Pineapple.
Ton-katsu Wako's Spring Menu Includes Assorted Meals "Hana-Goyomi," Assorted Lunches "Hana," and Cream Croquettes with Sakura Shrimp from Suruga Bay!
It was announced on the official website that Tonkatsu Wako will be offering the following limited time menu items: "Hana Goyomi," "Cream Croquette with Sakura Shrimp from Suruga Bay," "Hana," and "Rolled Cutlet with Fresh Asparagus and Iberian Pork.
Origin Bento's "Colored Makunouchi" and "Colored Makunouchi with Salted Malted Rice and Grilled Salmon" Lunchboxes Packed with Colorful Prepared Foods for Spring Holidays and Hanami!
Origin Bento and Kitchen Origin are pleased to announce the release of the bento boxes "Saiari Makunouchi" and "Saiari Makunouchi with salted malted rice grilled salmon. They are colorfully packed with siumai, sweet potato stewed in lemon, tempura with shishito peppers and eggplant, thickly baked eggs, teriyaki, fried prawns, fried young chicken, and kinpira gobo.
New spring lunches at Cocos: "Ume Peperoncino with Lumpy Shrimp and Scallops," "Demi-dama Cocotte Hamburger Lunch," and "11 Vegetable Salad Lunch with Chicken and Apples
The new spring menu at Cocos is now available. For a limited time only, Cocos will be offering the "Ume Peperoncino with Lumpy Shrimp and Scallops," "Demi-dama Cocotte Hamburger Lunch," and "Chicken and Apple 11 Vegetable Salad Lunch.
Tendon Tenya "Sakuraebi Tendon", "Gochiso Tendon (Spring)", "Gochiso Tenju Bento (Spring)", "Sakuraebi no Kakiage Tempura Morimono", etc.
Tendon Tenya will sell "Sakuraebi Tendon" and "Gochiso Tendon (Spring)". In addition, "Sakuraebi Tendon Service Set", "Sakura Komachi Set", "Sakuraebi Draft Beer Set", "Sakuraebi Kakiage Tempura Moritate", "Sakuraebi Kakiage + Vegetable Tempura Moritate", "Gochiso Tenju Bento (Spring)" and "Sakuraebi Tendon Bento Lunch Box" are also available.
Spring menu such as Blue Bottle Coffee "Waffle Plate Strawberry Butter Cream [Tangentes Supervision]"!
It was announced on the official blog that a menu for spring will appear in Blue Bottle Coffee. "Waffle Plate Strawberry Butter Cream [Tangentes Supervision]" "Pavlova Strawberry Sauce [Tangentes Supervision]" "Seasonal Tart Strawberry [Tangentes Supervision]" "Branch Plate Fresh Salad Soy Cream Sauce & Green Herb Paste" "Branch Plate Roasted Vegetable Soy Cream" "Source" is prepared.
New Year's menu such as Tendon Tendon, "Early Spring Tendon", "Potasara Tori Tendon", "Toyama's White Shrimp and Seri Kakiage"
From Tendon Tenya, Kakiage of Toyama's white shrimp and seri, Oita Prefecture's thighs, and "Early Spring Tendon" with Kinmedai, and Potesara's tempura, which will be the first appearance in 3 years. "Potesara Tori Tendon" etc. will be on sale.
Nana's Green Tea "Pork soup set with plenty of vegetables" "Spicy pork soup set with tofu and kimchi" "Pork kimchi udon"
From nana's green tea, "pork soup set with plenty of vegetables", "spicy pork soup set with tofu and kimchi", and "pork kimchi udon" will be released.
Tendon, "Winter Kakiage Tendon", "Winter Vegetable Tendon", "Spring Chrysanthemum Kakiage + Vegetable Tempura Assortment", etc.
At Tendon Tenya, "Winter Kakiage Tendon" with Zuwai Crab Claw Tempura and Kakiage and "Winter Vegetable Tendon" using domestic winter vegetables will be on sale. We also have a lineup of single items, sets, and To go menus.
Dom Dom hamburger new format "Curry shop Dom Dom" is open for a limited time! "Wagyu beef tendon curry" that utilizes the scraps of Japanese beef patties "beef tendon"
Dom Dom hamburger's new format "Curry shop Dom Dom" will open for a limited time in Ginza, Tokyo. A curry specialty store that offers "wallet and eco-friendly" "Wagyu tendon curry".
Kura Sushi "Back Menu" "Seafood Yukhoe" "Arajiru" "Toro Tetsuhi" When can I order? Disclosure of secrets and strategies!
Did you know that Kura Sushi has a "back menu" that is known only to employees and enthusiasts? Employee YouTuber "Inaba", who is known as "the man who knows Kura Sushi best", introduces the secrets of the popular "back menu", "seafood yukhoe", "arajiru", and "Toro Tetsuhi" and how to order them. ..
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Ginza KOJI CORNER "KOJI PRINCESS (2 Kinds of Melon)", "2 Kinds of Melon Shortcake" and other melon sweets!
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Sushiro "Gesoten Miso Ramen" supervised by Yamagata's famous restaurant Uriden EVOLUTION! Seafood-based thick miso soup
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PRONTO "Double Melon Latte," "Kagoshima Muskmelon Squash," and "Melon Mont Blanc Tart" on sale May 28!
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FamilyMart's New Sweets: "Uji Green Tea Chocolat Tart," "Choco Mint Baumkuchen," etc.
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7-Eleven New Sweets Summary: "7 Premium Fuwamochi Roll Cake Milk", "Mottochiri Hot Toku Cheese", etc.