Overwhelming thickness! "Belt noodles" from China Teahouse 8 (Eight) are chewy and have a huge volume, and the garnished meat is also big.
Introducing "Belt Noodles" and "Gobi Desert Spare Ribs" from the Chinese restaurant "Chinese Teahouse 8 (Eight)", which has eight stores in Tokyo and Osaka. The two products have a great impact on both taste and appearance.
[Experiment] "The strongest spicy food in Peyoung history" "Peyoung hot spicy fried noodles END" -How can it be spicy? The most mellow was ○○
I got a cup yakisoba "Peyoung Hot! Yakisoba END" as a souvenir, but honestly, I'm not confident that I can eat it. I think it is rare and common. So, this time, I experimented with various ways to reduce the spiciness.
Zubora's excellent recipe summary! A hamburger steak just to fry or a marbo bowl just to mix ... It's easy but it's too horsey
I don't want to cook rice today! We've put together an excellent recipe for Zubora that you can do on that day. It's easy to make by just stir-frying or mixing, but the taste is great!
Togarashi Yamamori "Oni Spicy" ramen! Bamiyan Winter Fair Menu Summary
In Bamiyan, a "Chinese romance" fair with gorgeous Chinese food is being held under the title of "Golden x Spicy Red". "Oni-spicy" ramen with a heap of red pepper is on sale.
The idea was not? Kourakuen with Baby Star Ramen --The name is "Baby Star-filled Chili Oil Chicken Shirayu Ramen"
A menu collaborated with Oyatsu Company from Kourakuen is on sale for a limited time. Ramen with chili oil containing the popular snack "Baby Star", such as "Baby Star Chili Oil Chicken Shirayu Ramen". It will be available until November 20th.
[Tasting] Marugame Seimen "Uma Spicy Meat Kamatama" -Ground beef with moderate spiciness and sweetness, entwined with thick egg and udon noodles!
I tried Marugame Seimen's "Uma Spicy Meat Kamatama". It is a dish of minced beef with moderate spiciness and sweetness that is firmly entwined in noodles with thick eggs.
[Tasting] Have you eaten "Kameda Kaki no Tane Yakisoba" yet? --○○ Topping doubles the taste and is worth trying!
I actually tried "Maruchan Kameda's Kaki no Tane Yakisoba", which is sold by Toyo Suisan for a limited time! Instant noodles in a cup tied up with Kameda Seika's "Kameda Kaki no Tane".
summer is coming! Check out all of KALDI's new "spicy" products--also savory chili oil and green chili ramen
At each KALDI Coffee Farm store, "spicy" seasonings such as "Numbness Mala Dare" and new products are being released one after another. Get what you care about for the full-scale summer.
I tried to eat at the popular Malatang, "Malatang"
Malatang is a hot topic these days. I've also come to see special features of magazines such as "Malatang is booming after tapioca." I tried to eat such Malatang at "Itadaki Malatang".
Ramen soup with white rice Zudon! Is "Cup Noodle Seafood Noodle Bukkomi Rice" a sinful taste?
Nissin Foods will release "Cup Noodle Seafood Noodle Bukkomi Rice" where you can enjoy the deliciousness of "Ramen Soup and White Rice Zudon!"
"Death Zha cai" sold in KALDI is so painful that it will die! Recommended only for those who are confident
I found something scary in KALDI. It is "DANGER Death Zha Cai". Zha cai mixed with habanero powder, chili peppers, spices, etc.
I tried and compared the vegetables "Crispy Infinite Series"! 4 types of "Cabbage source", "Sprout source", "Radish source", and "Lettuce source"
I actually tried and compared the "Crispy Mugen Series" sold by Toyo Suisan! There are four types of lineup: "Crispy infinite cabbage source", "Crispy infinite bean sprout source", "Crispy infinite radish source", and "Crispy infinite lettuce source".
ate! Katsuya "Curry Udon Katsudon" -Carbohydrate on Carbohydrate Fascination
I ate Katsuya's "Curry Udon Katsudon". A menu where you can put carbohydrates on top of carbohydrates and enjoy them with fried food. I had to be a little prepared when ordering, but I was satisfied with what I saw.
[Tasting] The taste of the hotel just by adding it !? I tried the spice mix "Give back curry" --For a higher-grade curry
By adding it to my curry, I actually tried "Giving back curry", which allows you to enjoy "gorgeous and unforgettable taste". A spice mix that Hobonichi Shigesato Itoi thought about.
We are doing "Chinese Koshien" in Bamiyan! I ate cold soupless tantanmen with crispy pepper
The early summer fair "Chinese Koshien" is being held at each Bamiyan store (excluding some stores). There are a lot of limited-time menus using local specialties from each region.
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Sushiro's big Thanksgiving Guessing Neta Festival: "In-store cut salmon" and "Natural raw tiger prawns" for 100 yen including tax!
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Choco Eggs (Crayon Shin-chan Movie Selection Compilation)" new movie figures are also new!
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Special campaign for d-payment users at Lotteria! Chance to win up to 50% points back, limited from April 26th to May 26th.
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Mos Burger "Chilly Dolce Kuzu Tropical" - Ice cream that won't melt! Last year's popular "Chilly Dolce Kuzu Berry" is back!
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Mos Burger "Shin tobikiri kinzai yamottama teriyaki ~Hokkaido cheese~" to be released on May 22! Exclusive sauce used