I found something scary in KALDI. It is "DANGER Death Zha Cai". Zha cai mixed with habanero powder, chili peppers, spices, etc.
On the label, there is a skull pattern along with the string "The spiciness of hell!". The color scheme of black and red is too scary.
● Try to eatWhen I put it on white rice and eat it ...
It's so hot that my stomach gets hot and my tongue hurts! As expected, there is only "Death" Zha cai ... I can't eat it continuously. However, it has the umami, moderate saltiness, and crunchy texture that are unique to Zha cai, so even though it's spicy enough to die, I just eat it. what's this.
If you like spicy food, you can enjoy it by mixing it with fried rice or topping it with curry or noodles. However, it is quite spicy, so I would like to recommend it only to those who really like spicy foods.
The recommended amount to use in one meal is about 1 teaspoon (about 3 to 5 g), so even those who are confident in their spiciness should be careful not to eat too much!