[Recipe available] A real food review of the three stylish "Sava cans" flavors! Lemon basil and paprika chili sauce flavor
Introducing a simple recipe using canned mackerel "Sava can". Pickled in olive oil, lemon basil flavor, and paprika chili sauce flavor.
Summary of simple snack recipes featuring cheese! Melty Camembert wrapped in bacon and mozzarella pickled
I like cheese better than rice three times. Here are 6 simple snack recipes with cheese as the main character to give to you! All you want to try right now.
We are doing "Chinese Koshien" in Bamiyan! I ate cold soupless tantanmen with crispy pepper
The early summer fair "Chinese Koshien" is being held at each Bamiyan store (excluding some stores). There are a lot of limited-time menus using local specialties from each region.
"Super spicy miso big" will appear in the cup noodles this time! Sesame oil and garlic are appetizing
Nissin Foods will release "Cup Noodle Super Spicy Miso Big" with sesame oil and garlic. You can fully enjoy the rich taste of miso and the stimulating spiciness.
good! A high-class frozen snack that you want to eat on your payday
At the end of the day when I worked hard, "Drinking alone at 9 pm" was developed as a snack that goes well with alcohol that you drink slowly by yourself. I tried 3 dishes, "Boiled pork", "Mouthwater chicken" and "Boiled fried eggplant"!
I want to sprinkle "Kaki seed oil pickled garlic chili oil" from Niigata on all kinds of food ...! Addictive to the fragrant and spicy taste
I found "Garlic oil pickled in persimmon seeds from Niigata" at the antenna shop "Omotesando / Niigatakan Nespas" in Niigata prefecture. The crunchy and fragrant persimmon seeds become addictive!
MUJI's 10 Retort Pouches for Rice: Comparison Ranking! From "Bokkake" and "Roulade Rice" to "Shark Fin Soup
When you find yourself in a rut with your home cooking, we recommend MUJI's "Rice Over Rice" series. We compared and ranked 10 products, including "Bokkake" and "Roulade Rice"!
Sushiro's mysterious new work "Jagajaga Sushi"? This is the top 5 autumn menus to eat!
Autumn grand menu is now available at Sushiro. We ranked the lineup of attention, such as sushi made with seasonal saury and the newly introduced "Jagajaga" series!
The Higashi-Ginza "American" sandwich is the strongest! A loaf of fluffy bread with plenty of ingredients [Sandwich Day]
Today March 13th is "Sandwich Day". Speaking of delicious and hearty sandwiches, you can't miss the coffee shop "American" in Higashi-Ginza!
[Do you know this? ] Mister Donut's "Dim Sum Set" [31 items]
A series that introduces "secret masterpieces". 31 items are Mister Donut (Missed) "Dim Sum Set".
"Pepper ramen" made by a store manager who likes pepper--a splendid co-star with sea bream! Menya Musashi 20th Anniversary 3rd
"Kinno [Kosho] ra-noodles" will be on sale at the noodle shop Musashi Kosho. The third Musashi 20th anniversary project. I have been tasting "pepper ramen" made by a store manager who likes pepper!
"Coffee pudding" limited to Sarabeth's Tokyo is revolutionary! Sarutahiko coffee coffee is a big success
Sarabeth's restaurant from New York will open a new store, Sarabeth's Tokyo, in the Yaesu North Exit area of Tokyo Station. The En-eating editorial department has tasted the limited menu ahead of time!
5 "Seriously Recommended Lunches" Asked by Businessmen in Shibuya! Fish is "Wadamaru", ramen is "Kazerai", etc.
I asked a businessman who goes to Shibuya about a recommended lunch in the Shibuya area. Check out the real popular stores that say, "If you go here, there is no doubt!"
Fish bread procured in Tsukiji! I tried the exquisite "Saba Sand" and "Shirasu Focaccia" from "Olimine Bakers"
From the bakery "Orimine Bakers" from Tsukiji, the mackerel "Saba Sand", "Focaccia Shirasu", "Focaccia Iidako", the signature product "Kuma Bread", and the hard "Kumomo & White Chijiku" I tried it!
Return White Day with home cooking! With "Rice Cooker Roast Beef", you won't fail
Even if you don't line up at a famous store, or if you don't have an oven ... If you have a rice cooker, you can easily make juicy roast beef!
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McDonald's "to-go bags" and "drink cups" are redesigned for the first time in six years! Pop and colorful colors inspired by the menu
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Chirorucho "Brownie Chocolate Assortment": Moist and crunchy chocolate, strawberry, and banana flavors! Large American pop bag
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Famima "Godiva Supervised Chocolate Frappe" - Increased cocoa content for a richer chocolate flavor! Exquisite harmony of savory crunchy almonds!
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Sukiya "Negi-Kimchi Gyudon" to be released on October 17 with more crunchy texture! On-tama Onion Kimchi Gyudon", "Mayo Onion Kimchi Gyudon", and "Negi-Kimchi by itself" are also available.
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First ever Pinot flavor "Pinot Honey Potato Brulee Flavor - Anno Sweet Potato" using Anno sweet potato paste produced on Tanegashima Island! Reproduces the sticky, rich, sweet honeypotato flavor in an ice cream!