Sagami "Hokkaido Ajimeguri Fair" "Luxury Hokkai Don and Northern Grated Soba" "Scallop and Autumn Sword Fish Butter Soy Sauce Grilled Bowl and Noodles" etc.
"Hokkaido Ajimeguri Fair" of Japanese noodle shop Sagami was announced on the official website. "Luxury Hokkai Don and North Grated Soba" "Northern Blessing Gozen" "Sail and Autumn Sword Fish Butter Soy Sauce Grilled Bowl and Noodles" "Oebi Tenku Soba and Ishibori Soba" "Grated soba noodles with standing and autumn sword fish and Hokkai petit bowl" "Whole Hokkaido butter grilled" "Hokkaido sashimi platter" "Inca awakening salty butter" "Squid eating comparison" will be prepared.
Sukiya "Negi salt lemon beef bowl" "Beef calvi bowl Negi salt lemon" "Salmon bowl Negi salt lemon" Appetizing rock salt garlic Who!
At Sukiya, "Negi Shio Lemon Beef Bowl", "Beef Calvi Don Negi Shio Lemon" and "Salmon Don Negi Shio Lemon" will be on sale.
Yumean "Oma's Honmaguro Sanriku Michinokuju" Aiya "Shiogama's Natural Honmaguro Sanriku Michinoku Don Gozen" Tohoku Ingredients Support!
At Yumean, "Oma's Honmaguro Sanriku Michinokuju", "Oma's Honmaguro Don" and "Sanriku Mekabu Soba Summer Vegetable Ten and Oma's Omoto Tuna Donburi Set" will appear. At Aiya, "Sanriku Michinoku Don Gozen, a natural tuna from Shiogama" will be prepared.
Nakau "Plenty of sweet shrimp seafood bowl" Double the seafood ingredients "Gorgeous"! Assorted pink shrimp, tuna, salmon and squid
At Nakau, a new product "Plenty of sweet shrimp seafood bowl" will be on sale for a limited time. Assorted "tuna" with a smooth texture, greasy "salmon", chewy "squid", and "sweet shrimp" with a rich umami and sweetness that melts.
Hama sushi "Take-away bowl" New "Seafood rare steak bowl" "Yamakake tuna bowl" "Hamachi and still fisherman pickled bowl" "Large cut tuna large bowl" "Luxury 4 kinds of tuna bowl"
At Hamazushi, a new work of "Takeaway Donburi" will be released, where you can enjoy carefully selected ingredients of Hamazushi at home. Five dishes: "Seafood Rare Steak Bowl", "Yamakake Tuna Bowl", "Hamachi and Stilli Fisherman's Pickled Bowl", "Okirihon Tuna Daitoro Don", and "Luxury 4 Kinds of Tuna Bowl".
Coco's "Cold Udon Fair" 2nd! "Cold Carbonara Udon" and "Cold Mala Udon with Pork Rose" are now available
The second "Cold Udon Fair" has started at Coco's. As new products, "Cold Carbonara Udon" and "Cold Mala Udon with Pork Rose" will be released.
Sushiro "Unadon" single, double, triple! "10 kinds of seafood bowl" and "exciting! Daitoro bowl" are also available for take-out only
At Sushiro, "Unadon", "10 kinds of seafood bowls", and "Gorgeous! Daitorodon" will be sold in sequence as take-out limited menus. A luxurious bowl full of volume.
Sukiya "Salmon Okra Gyudon Bento" Mix and eat "SUKIMIX" new product! Accented with special menta mayo
At Sukiya, "Salmon Okra Gyudon Bento" will be released as a new product of "SUKIMIX", a new type of beef bowl lunch. A dish that combines salmon, crispy okra, and Sukiya's special menta mayonnaise.
Sushiro "Tohoku Hokkaido City" will be held! A large collection of Hokkaido gourmet dishes such as special Hokkaido prime (raw sea urchin and sweet shrimp), special Shiraoi beef nigiri, and Tokachi butadon-style nigiri!
"Tohoku Hokkaido City" will be held at Sushiro. A fair where you can enjoy Hokkaido ingredients such as seasonal "raw sea urchin" and other Hokkaido seafood, and sweets made with fresh cream from Hokkaido.
Joyful "Teppanyaki beef rib set meal" "Hokkaido scallop and Negitoro salmon bowl" 2nd summer fair "Meeting !! Genki Meshi"
Joyful will hold the second summer fair, "Meeting !! Genki Meshi". This summer-only menu has a lineup of teppanyaki, seafood bowls, udon noodles, and other tantalizing products that will make you want to eat even in the heat of summer.
[Recipe] Easy "Salmon Yukhoe" A rich dish with egg yolk entwined
Perfect for snacks! We would like to introduce a simple recipe "Salmon Yukhoe" that salmon lovers should definitely try. Recommended for dieting menus!
[Recipe] Too much horse "Salmon with yuzu pepper" Serve on rice and serve as a bowl!
Even if it's a liquor knob or a bowl menu! Introducing the exquisite recipe "Salmon with Yuzu Kosho" using salmon. If you like, you can serve it on rice for a slightly luxurious bowl menu.
Convenience store limited "Poterich salt and sesame oil flavor" for a limited time! Uses fragrant roasted sesame oil
A new product "Potato Rich Salt and Sesame Oil" will be released from the slightly rich potato chips series "Potato Rich", where you can easily enjoy the unique taste of Calbee.
Jonathan "From the Earth and the Sea in Hokkaido" Fair! Hokkaido lean steak, Hokkai seafood bowl, melon parfait!
At Jonathan, a "Hokkaido, from the earth and the sea" fair will be held, focusing on ingredients from Hokkaido. In addition, a "soup bowl set" gift campaign designed with paintings by popular artists will be held.
Royal Host "Seasonal Feast Fair" Luxuriously thick juicy large scallops and Japanese black beef steak!
The Royal Host will hold a "seasonal treat fair" using seafood and Japanese black beef. The lineup includes steaks such as "Hokkaido Large Scallops" and "Japanese Black Beef Loin" that were popular in the past.
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Lotte "Angels turned into Demons BICKYRIMAN Chocolates" commemorates October 4 "Angels' Day"! Produced by Tomoya Satosaki, honorary lifetime PR ambassador for Bickeleman
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Starbucks "Yuzu Citrus & Passion Tea" blows away the heat! Tropical and refreshing tea beverage
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TOKYO Tulip Rose "Rose Garden" - A tantalizing rose garden with sweet and sour mellow cassis vanilla & cardamom citron with gently refreshing lemon and cardamom.
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GODIVA Bakery "GODIVA Bakery GODIPAN HONTEN" opens at Tokyo Kotsu Kaikan for the first time in the world! Open at Tokyo Kotsu Kaikan, offering freshly baked products such as chocolate coronets, cream buns, curry buns, etc.
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8 Popular Hojicha Drinks from Starbucks, Tully's and Doutor and benefits of hojicha