Ministop "Taiwan Fair" "Roulou rice," "Taiwanese soy milk soup," "Taiwanese sponge cake with chocolate cream," etc.
Taiwan Fair" will be held at Ministop. The following items will be available: "Lulu Lo Rice," "Taiwanese Soy Milk Soup," "Taiwanese Zi Pai Burger," "Taiwanese Sponge Cake with Chocolate Cream," "Lunghi Bread," and "Tapioca Milk Tea. Also, "Taiwanese Fried Chicken" and "Taiwanese Honey Potato Soft", which are already on sale, will continue to be available.
Summer menu including "Ume-Shiso stacked cutlet", "Ume-Shiso stacked cutlet and filet mignon", "Paprika roll cutlet and filet mignon", etc.
The first summer menu items at Hamakatsu (Hama is a different character) will be "Ume-Shiso Stacked Katsu", "Ume-Shiso Stacked Katsu and Hire Katsu Gozen", "Paprika-Maki Katsu and Hire Gozen", and "Stacked Katsu and Roasted Somen Grated Set Meal".
Famimaru KITCHEN PREMIUM "Savory Seared Chicken! Butter Chicken Curry" "Made in Thailand! Green Curry," "European-style Beef Curry with Roughly Rough Beef," "Coconut Fragrance and Richness: Massaman Curry
New Famimaru KITCHEN PREMIUM products at FamilyMart include "Savory Seared Chicken! Butter Chicken Curry", "Made in Thailand! Green Curry," "European Beef Curry with Beef," and "Massaman Curry with Coconut Aroma and Richness" will be released sequentially.
Seijo Ishii "Yamada Style Locavore Bento" supervised by Dr. Satoru Yamada of Kitasato University 5 types of bento with 20-40g carbohydrates per meal!
Seijo Ishii announced on its official website that "Yamada-style Locavore Bento" is now available. The "Yamada-Style Locavore Bento" is supervised by Dr. Satoru Yamada, President of the Shoku-Raku-Health Association and Director of the Diabetes Center at Kitasato Institute Hospital. The new Bento includes "Japanese-style bento with simmered red fish and steamed chicken," "Japanese-style bento with gingered pork and fried egg with edamame," "Western-style bento with sautéed chicken and penne with genovese," "Chinese-style bento with meatballs with black vinegar sauce and mapo tofu," and "Chinese-style bento with fried chicken, shrimp and egg chili sauce.
Big Boy "Kuroge Wagyu Hamburger Steak Fair" is back! Kuroge Wagyu Beef Hamburger Steak with Grated Daikon" and "Kuroge Wagyu Beef Hamburger Steak with Omelette Rice Combo" etc.
Kuroge Wagyu Beef Hamburger Fair" will be held at Big Boy and Victoria Station. The menu includes "Kuroge Wagyu Hamburger Steak," "Kuroge Wagyu Hamburger Steak with Grated Daikon," "Kuroge Wagyu Hamburger Steak & Aged Cut Steak," and "Kuroge Wagyu Hamburger Steak Triple Grilled. In addition, "Early Summer Ahead! Refreshing Salted Lemon Fair," the "Open-Heat Grilled Chicken Plate with a Mountain of Shiraga Negi" and "Hand-Gone Hamburger Steak Plate with a Mountain of Shiraga Negi" will be available.
Yakiniku Kingu "Yakiniku is Freedom! ~Fair "Pork Shoulder Roast Steak with [Horinishi Spice]" etc.
Yakiniku Kingu is offering a springtime limited edition of "Yakiniku is Freedom! ~The "Camping Edition" fair will be held. The fair will feature "Pork Shoulder Roast Steak with [Horinishi Spice]," "Bone-in Karubi (Pork) with BBQ Sauce," "Ishiyaki Stewed Hamburger Steak with Cheese," "[Free Arrangement] Chicken Ramen in a Pot," "Shrimp and Squid Ahijoyo," "Net Grilled Thick-Cut French Toast," "Soda × Crushed Jelly The lineup includes "Tochiotome Strawberry" and "Soda x Crushed Jelly Pineapple.
Joyful's "Fresh Strawberry Parfait," "Beef Sagari Uguri Steak Jyu," and other spring fair menus
Spring Fair menu is now available at Joyful. The menu includes "Beef Sagari Ugashiri Steak Jyu," "Cheese Hamburger and Ugashiri Steak with Rice," "Salt Ramen with Duck Loin," "Italian Salad with Duck Loin," "Colorful Seafood Barachirashi," and "Fresh Strawberry Parfait.
Sushiro "Toro Toro Oichi" "Melting Raw Book Zuwai Crab" "One Fishing Toro Skipjack" "Otoro Raw King Salmon" etc.
"Toro Toro Daiichi" will be held at Sushiro. "Melting Raw Book Zuwai Crab" "One Fishing Toro Katsoo" "Large Toro Raw King Salmon" "Melting Roasted Sirloin" "Buritoro" "Special Neta Nakatoro" "Bottle Toro" "Horse Sashimi Negitoro" "Toro Nianago" The lineup includes "Toro-Rimochi Tenmeita Udon" and "Toro Neta Tsukushi Set".
Kura Sushi "New Uni (Consistent)" "[Amakusa, Kumamoto Prefecture] Large Shima Aji" "(Halloween) Ghost Inari" "(Halloween) Ghost Kitsune Udon" and other new products!
At Kura Sushi, "new sea urchin (consistent)" and "[Amakusa, Kumamoto Prefecture] large striped jack" will be on sale. In addition, Halloween limited menus "(Halloween) Ghost Inari", "(Halloween) Ghost Kitsune Udon", "[Halloween] Children's Support Set", and "[Halloween] Children's Support Warship Set" are also available.
Sushiro "World's delicious festival" "Specially selected natural tuna 8 pieces" "Comparison of eating shrimp from around the world" "Rich sea urchin wrapping" "Authentic Sichuan hot pot ramen" etc.!
The "World's Delicious Festival" will be held at Sushiro for a limited time. The lineup includes "8 pieces of specially selected natural tuna," "comparison of eating shrimp from around the world," "rich sea urchin wrapping," "genuine shark fin nigiri," "genuine Sichuan hot pot ramen," and "Tasty! Victoria cake."
Yayoiken "Popular combination set meal of chicken nanban and ginger" "Popular trio set meal of hamburger and fried shrimp" 1,000 yen Just a great deal!
At Yayoiken, the bargain menu "Chicken Nanban and Ginger-grilled Popular Combination Set Meal" and "Hamburg and Fried Shrimp and Karaage Popular Trio Set Meal" will be on sale. It's a great value menu for just 1,000 yen.
Ministop "Go Go Curry", "Go Go Curry Ham Katsu", "Go Go Curry Soup", etc. "Go Go Curry" supervised product summary!
At Ministop, all 15 products supervised by "Go Go Curry" will be on sale. Check out the lineup of "Go Go Curry" such as "Go Go Roast Cutlet Curry" and "Go Go Curry Ham Katsu".
A large collection of exquisite summer stories such as Kappa Sushi "Gourmet Eel Comparison (Kabayaki / Shiroyaki)" and "Summer Salt Lemon Crazy Sanuki"! New menu summary
At Kappa Sushi, you can buy exquisite summer ingredients such as "Gorgeous grilled eel (Kabayaki / Shiroyaki)" and "Summer salt lemon crazy Sanuki" for a limited time and in limited quantities.
Kappa Sushi "Salmon Ebitoro Festival" Sanriku 100 yen Large cut raw silver salmon, natural oversized peony shrimp, large toro medium toro combination!
"Salmon Ebitoro Festival" will be held at Kappa Sushi. "Sanriku 100 yen large sliced raw silver salmon", "natural oversized botan shrimp", and "large toro medium toro combination" are now available.
Sushiro "Summer Grand Menu" Single fishing bonito salted seared, roasted red shrimp tartar, raw octopus plum cucumber, chocolate mint ice cake, etc. are now available!
Sushiro started selling "Summer Grand Menu" with a refreshing side menu that is perfect for summer. The lineup includes "single fishing bonito salted seared", "broiled red shrimp tartar", and "raw octopus plum".
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Ginza KOJI CORNER "KOJI PRINCESS (2 Kinds of Melon)", "2 Kinds of Melon Shortcake" and other melon sweets!
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FamilyMart "Senri Sengan supervised garlic zanmai (mazesoba)", "Gansha supervised seafood tonkotsu tsukemen (tsukemen)", and "Tonkotsu shoyu ikekemen ramen" go on sale on October 10!
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Sushiro "Mabo-Men" SHIBIRE-NOODLES supervised by Roshokuya! Sushiro x Eat Log National Famous Restaurant Supervision Series!
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Draft beer "Asahi The Double" at FamilyMart, golden ratio of ale type and pilsner type! Jointly developed with Asahi Breweries to be released on October 24
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PRONTO "Double Melon Latte," "Kagoshima Muskmelon Squash," and "Melon Mont Blanc Tart" on sale May 28!