Kappa Sushi Summer exquisite material

At each Kappa Sushi restaurant, exquisite summer ingredients such as "Gourmet Eel Comparison (Kabayaki / Shiroyaki)" will be on sale from July 7th to August 1st. It will end as soon as it runs out.

Comparison of gorgeous grilled eels (Kabayaki / Shiroyaki)

Kappa Sushi "Comparison of Gorgeous Grilled Eel (Kabayaki / Shiroyaki)"

A product that has been well received every year. Eel that is savory at the stake is prepared in Kabayaki and Shiroyaki, respectively. Kabayaki is sprinkled with sweet sauce, and Shiroyaki is sprinkled with salt and wasabi. It is a menu where you can enjoy the summer tradition of eel with two flavors. The price is 330 yen for 2 pieces (tax included, same below).

Grilled eel with fatty tuna

Kappa Sushi "Grilled Unagi Torotto Yamakake"

As an unusual creative sushi, "Grilled Eel Torotto Yamakake", which is a combination of "Tororo" and "Unagi", is newly released. The price is 330 yen for 2 pieces.

Yaizu Port landing bonito

Kappa Sushi "Yaizu Port Landing Skipjack"

Sushi made with bonito from Yaizu Port, which is famous for landing bonito. The fresh natural bonito caught by single fishing is carefully selected, and you can enjoy the refreshing taste of lean meat along with green onions and ginger. The price is 110 yen for 2 pieces.

Sanuki who is crazy about summer salt lemon

Kappa Sushi "Sanuki crazy about summer salt lemon"

Introducing "Summer salt lemon crazy Sannuki" in the popular "Sankan prime series". The bonito is salted, and the scallops and raw octopus are finished with salt. A perfect summer dish served with cut lemons. The price is 220 yen for 3 pieces.

Deep-fried eggplant scented with soup stock

Kappa Sushi "Deep-fried eggplant scented with soup stock"

A time-consuming dish that cuts and fries eggplants one by one in the store. It is carefully soaked in Kappa Sushi's original "special soup stock", and you can feel the soup stock that overflows every time you chew. The price is 110 yen for 2 pieces.

Corn nigiri charred soy sauce roasted

Kappa Sushi "Corn nigiri charred soy sauce roasted"

A product developed by a developer from Hokkaido with the image of "Yakitoukibi", a specialty of his hometown of Sapporo Odori Park. The sweet corn and the aroma of Kappa Sushi's original soy sauce are addictive. The price is 110 yen for 2 pieces.

Roasted corn nigiri

Kappa Sushi "Corn Nigiri Taremayo Roasted"

A "immoral" dish made by sprinkling sweet corn with plenty of sweet sauce and mayonnaise, which is the pride of Kappa Sushi. This sushi is addictive once you eat it. The price is 110 yen for 2 pieces.

Cold soup jelly and crab steamed in a cool chawanmushi

Chawanmushi, a popular item of kappa sushi, is arranged in the summer version. This snow crab and edamame are topped with refreshing yuzu. Furthermore, it is finished by sprinkling cold soup stock from above. A delicious dish with a colorful appearance and a smooth texture. The price is 308 yen.

Sushi restaurant tempura bukkake udon

Bukkake udon noodles that are perfect for meals, and squid heaven and shrimp heaven are served in a lively manner. The cold udon soup uses three types of knots, bonito, mackerel, and sardines, and is characterized by its rich flavor, which is a combination of crispy dark soy sauce and tamari soy sauce. With the addition of "Tororo", which emphasizes the smoothness of udon noodles, the menu is finished in a limited menu that is easy to eat even in the summer when you tend to lose your appetite. The price is 429 yen.

Kappa Sushi "Cold soup stock and crab steamed in a cool tea bowl" "Sushi restaurant tempura tororo bukkake udon"