Easy recipe for Stir-Fried Pork Chives and Eggs! Juicy pork belly, fresh chives, and mellow egg give this dish a satisfying taste!
Here is a simple recipe for "Stir-fried Pork Chives and Eggs" with bright yellow and green colors. The combination of pork with chives and eggs, which go well together, makes this dish very satisfying.
Marugen Ramen FAN BOOK" Includes SPECIAL PASSPORT that can be used as many times as you like! The secret of deliciousness, behind-the-scenes of the manufacturing plant, etc. are included!
Marugen Ramen FAN BOOK, the official book of Marugen Ramen, will be released by Takarajimasya. Included as an appendix is the magazine's exclusive SPECIAL Passport, which can be used as many times as you like when visiting the restaurant.
Three "Eggplant Recipes"! Kabuto to Eggplant with Mellow Starchy Sauce, Stir-fried Pork and Eggplant with Kimchi, and Undone Eggplant with Soy Sauce
We introduce three eggplant recipes that the Engeboku editorial staff actually tried to make and enjoyed. The three recipes are "Kabu to Eggplant with Mellow Starchy Sauce," "Stir-fried Pork and Eggplant with Kimchi," and "Unwrapped Eggplant with Soy Sauce.
Irorian Kiraku "Mini Oroshi-Katsudon Set" with Oroshi Ponzu (grated ponzu) makes you want to eat it even in summer!
Irorian Kiraku, a soba chain located in JR East stations, now offers "Mini Oroshi Katsu-don" and "Mini Oroshi Katsu-don Set". The "Mini Oroshi Katsu-don" and "Mini Oroshi Katsu-don Set" are made with oroshi ponzu (grated ponzu citrus juice) to make the pork cutlet refreshing, and are presented as a dish you will want to eat even in summer.
Sushiro "Spicy Sea Bream Soup" supervised by "Embracing Sea Bream", a specialty restaurant of sea bream noodles! 3 levels of spiciness, topped with sea bream-flavored meat miso
Sushiro is now selling "spicy tai tanmen" supervised by "Hugging Tai Tai", a tai tanmen specialty restaurant in Higobashi, Osaka, with a choice of three levels of spiciness.
Matsuya "Western Style Garlic Pork Steak Bowl" is back on sale! Thick, tender pork x savory sauce x potato salad
Matsuya will revive the popular "Western-style Garlic Pork Steak Bowl," which was sold last year. This year, potato salad will be available as a supporting dish to enhance the flavor of the bowl.
Yoshinoya's "Negi-Shio Pork Bowl", "Negi-Shio Pork Set Meal", "Negi-Shio Chicken Bowl", "Negi-Shio Chicken Set Meal" - Summer Standard! Negi-Shio Karaage Donburi" and "Negi-Shio Karaage Teishoku" are also available!
Yoshinoya has introduced "Negi-Shio Pork Bowl", "Negi-Shio Pork Set Meal", "Negi-Shio Chicken Bowl", "Negi-Shio Chicken Set Meal", "Beef Platter with Negi-Shio Pork Set Meal" and "Beef Platter with Negi-Shio Chicken Set Meal" as its popular summer menu. In addition, "Negi-Shio Karaage-don" and "Negi-Shio Karaage Teishoku" are also available at stores that sell Karaage.
Hokkahokkatei "Salted Pork Kalbi Bowl" and "Salted Pork Kalbi & Oroshi Udon Set" - Refreshing salted pork ribs and kimchi go perfectly together.
Hokkahokkatei announced on its official website that "Salted Pork Kalbi Bowl" and "Salted Pork Kalbi & Grated Udon Set" will be available from Hokkahokkatei. They will be available only in limited regions.
KALDI's "Microwave Yakitori Pork" - Moist sweet and spicy pork chashu is easy to make! All you have to do is put a chunk of pork in the microwave.
Cooking and eating review of "Roasted Pork in the Microwave" purchased at KALDI Coffee Farm. It is a kit that allows you to easily make chashu pork in a microwave oven by simply preparing chunks of pork.
Nissin Yakisoba U.F.O. Dark Seafood Pork Bone Soy Sauce Mazesoba," a thick soy sauce-based sauce with the umami of fishmeal and the richness of pork bones, is mixed with extra-thick wavy noodles!
From the Nissin Yakisoba U.F.O. series comes "Nissin Yakisoba U.F.O. Dark Seafood Pork Soy Sauce Maze Soba". The rich sauce, based on soy sauce with the umami of fishmeal and the richness of pork bone, is mixed with extra-thick wavy noodles, creating a rich bowl of mazesoba.
Origin Bento "Sweet and Spicy Soy Sauce Fin Bowl" - Image of Niigata's Famous "Tare Katsu-don" (Bowl of Pork Cutlet)! Three pieces of freshly fried fin katsu served with sweet and spicy soy sauce based sauce!
Origin Bento and Kitchen Origin are now offering a limited time and limited quantity menu item, "Sweet and Spicy Tare Hire Katsudon". The dish is inspired by Niigata's famous "Tare Katsu-don," a bowl of rice topped with shredded cabbage and freshly deep-fried fin cutlet marinated in a sweet and spicy soy sauce-based sauce.
Legendary Sutadon restaurant "Hokkaido Sutadon" reissues its most popular menu! Hokkaido Sutadon" and "Dekkido" Sutadon are also available!
The "Hokkaido Sutadon" will be reissued and sold at Legendary Sutadon Restaurant and Famous Sutadon Restaurant. For those who want more volume, "Karaage Gozuri Hokkaido Sutadon" and "Dekkido" Sutadon are also available.
Origin Bento "Meat Triple Bowl" limited to 29th (Niku no Hi) April: Deep-fried young chicken (soy sauce flavored), cabbage minced pork cutlet, pork tenderloin, and three kinds of meat dishes on top!
Origin Bento and Kitchen Origin will again offer a "Meat Triple Bowl" in April. This time, four pieces of "fried young chicken (soy sauce flavor)," a popular delicacy at Origin Bento, one piece of "cabbage meat cutlet" with the texture of cabbage that is addictive, and one piece of "pork toro yakiniku" with a salt sauce that is refreshing are served on a total 300g of white rice.
Marugen Ramen Aged Soy Sauce Meat Soba Noodles Cup Noodle Reproduction of the Signature Menu Item! The aroma of soy sauce and pork flavor characteristic of meat soba
Nissin Foods will release "Marugen Ramen Aged Soy Sauce Meat Noodle," a cup noodle that recreates the signature dish of Marugen Ramen. It is a blockbuster product that took about one and a half years to develop.
Legendary Sutadon Restaurant "Hokkaido Sutadon", "Karaage Gozari Hokkaido Sutadon" and "Dekkido Sutadon" again this year!
It was announced on the official website that "Hokkaido Sutadon", "Karaage Gozari Hokkaido Sutadon", and "Dekaido" Sutadon will be available at the legendary Sutadon restaurant, Meibutsu Sutadon.
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Komeda Coffee Shop Komeda's Otsukimi Festival! Otsukimi Full Moon Burger, Otsukimi Shironoir Pumpkin, Otsukimi Cronège Pumpkin, Otsukimi Jericho Marron Chocolat, Otsukimi Au Lait Marron Chocolat
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Fujiya: A total of 8 new cakes including "Japanese chestnut and espresso luxury millefeuille", "Mochizuki white peach and black tea cake", and "Jewel box of shortcake (Japanese shinmuscat)"!
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Famima "Famima's Sweet Potato Digging" from September 5. 19 products in total! Including "TABERU Ranch Yakimomo", "Oimo Mont Blanc", "Hattendo Chilled Melted Creamy Buns - Red Haruka", etc.
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Summary of Flo "Shine Muscat" Seasonal Sweets "Shine Muscat Custard Tart - Damande", "Shine Muscat Special Short Cake" and more!
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Kentucky "Torori-Tsukimi Twister" and 4 other products in the "Torori-Tsukimi" series!