It's too simple ... A lunch box where you can enjoy pickled plums to your heart's content, at Lawson Store 100--a collaboration product with Snifit
Seven products in collaboration with Koike-ya "Suppa Mucho" have been released at each of the Lawson Store 100 stores (excluding some stores).
Are you still eating hot katsudon? In the summer, "chilled katsudon" is super horse! Cloth "sakutsu" though it is soup
It's been hot days. I want to eat something that is delicate, but my appetite is declining due to the heat ... In such a case, I recommend "Chilled Katsudon"! You can eat it at the Tonkatsu specialty store "Katsuyoshi".
[Sunday's laboratory] I tried to make bavarois jelly of plum wine--adult taste with alcohol
The season when plums are delicious. But homemade plum wine and pickled plums have a little high hurdles. So, in this Sunday's laboratory, I tried to make "Bavarian jelly" using commercially available plum wine.
Easy snacks with "Sake lees cream" x "Western-style umeboshi"-Perfect for gifts [Recipe]
I made a simple snack with "Sake lees cream" and "Western style umeboshi". Traditional Japanese ingredients with a sober image are transformed into dishes that go well with wine!
Collaboration between Otome Sour and Tsukishima Monja Street! -"Infinite plum drop" and original monjayaki
The event "Otome Yokocho", which is a collaboration between "Sapporo Otome Sour" and Tsukishima Monja Street, will be held for a limited time.
Japan's most expensive !? 100,000 yen dried plums--"Plums of the year of the monkey that calls fortune" is a limited edition once every 12 years
Umeboshi "Umeboshi of the Year of the Monkey", which uses plums of the year of the monkey, which is considered to be a lucky charm, is sold by a plum drying company in Wakayama Prefecture. The price is 100,000 yen, which is the most expensive in Japan !? Limited edition once every 12 years.
"Wagyu Expo 2015" to enjoy "best" Wagyu-This is the recommended menu!
Here are some menus such as recommendations for the "Wagyu Expo 2015" to be held from today.
Old-fashioned taste? "Takara Shochu Highball" New taste [Umeboshi split]
A new flavor of "Takara Shochu Highball" "Umeboshi-wari" will be released. You can enjoy the "traditional taste of dried plums".
Onigiri Specialty Café" Appears in the U.S.! But the ingredients inside are not "Japanese" at all!
A café specializing in onigiri, the ingredients are miso beef, spicy salmon, Indian, Mediterranean... What does that mean? It's not "Japanese" at all. It's so stylish that I can't imagine what it tastes like.
[Recipe book] Milk for natto and ramen !? "Recipe to reduce salt by adding milk" to prevent high blood pressure
According to a survey by the Ministry of Health, Labor and Welfare, about one in three Japanese people now have high blood pressure. It is said that the biggest cause is "too much salt". Salt reduction measures by simply adding "milk" to your usual recipe. The food will be delicious !? High blood pressure may be solved !?
Are pudding and salted fish drinks ...? Boundary between carry-on OK and NG
Can I bring pudding and salted fish on board? The TripAdvisor infographic is easy to understand.
Is the world of rice balls "anything ants"? --- June 18th is "Onigiri Day"
June 18th is "Onigiri Day". Something that is not good when combined with white rice is delicious when made into rice balls. Is this "anything ant" the world of rice balls?
Introducing pickles from all over the world! TripAdvisor "Getting Hands! World Pickles Map" Released
Introducing pickles from all over the world with infographics. The world of pickles seems to be quite deep.
Gorgeous pickled plums using large Kishu Nanko plums-ordered from Wakayama prefecture
I ordered it because I wanted to eat delicious umeboshi. The order is "Iguchi" in Minabe Town, Wakayama Prefecture.
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Ginza KOJI CORNER "KOJI PRINCESS (2 Kinds of Melon)", "2 Kinds of Melon Shortcake" and other melon sweets!
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Sushiro "Gesoten Miso Ramen" supervised by Yamagata's famous restaurant Uriden EVOLUTION! Seafood-based thick miso soup
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PRONTO "Double Melon Latte," "Kagoshima Muskmelon Squash," and "Melon Mont Blanc Tart" on sale May 28!
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FamilyMart's New Sweets: "Uji Green Tea Chocolat Tart," "Choco Mint Baumkuchen," etc.
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7-Eleven New Sweets Summary: "7 Premium Fuwamochi Roll Cake Milk", "Mottochiri Hot Toku Cheese", etc.