Omi beef and one whole eel bowl--Popular stores are participating in "Manpaku in Expo" one after another!
The food festival "Manpaku in Expo 2016" will be held at the Expo'70 Commemorative Park. Featured menus such as "Omi Beef Katsushi" and "Unagi Donburi" using one whole eel will appear for the first time.
I'm doing a "highball garden" at Toranomon Hills! Ginger and perilla varieties
At the terrace seats of Toranomon Hills Cafe, there is a "Highball Garden" where you can enjoy BBQ grilled on a shichirin. It may be a little-known spot because it is an area with less traffic on holidays.
Saizeriya's "fast food" "Spaghetti Mariano" is born--lunch set is 500 yen
Saizeriya's new format "Spaghetti Mariano" is born. As a "fast food restaurant", freshly made spaghetti is offered.
[This] Introducing "heaping gourmet food" named after mountain days in various service areas! "Mt. Tsukuba Mega Prime Curry" etc.
In connection with the new national holiday "Mountain Day", NEXCO East Japan's SA / PA restaurants offer "mountain gourmet" images of "mountains".
A must-try for too exciting back ribs--Ginza's craft beer tap opens, Japan's first IPA
"Craft Beer Tap Ginza Marronnier Gate Store", where beers from all over the world gather, opens. We have also sampled the dynamic back ribs that appeared as a limited menu and the IPA that landed in Japan for the first time.
Share the big soup with everyone! New store "also Soup Stock Tokyo" for holidays opened
Soup Stock Tokyo, which is popular with working women, has opened a new store for holidays, "also Soup Stock Tokyo". The big soup is the signboard menu.
Yokoi's "Ankake Spa" advances to Kanto--You can eat "Mirakan" in Roppongi!
The long-established famous store "Yokoi" of Nagoya Meshi "Ankake Spaghetti" has landed in Kanto for the first time. Ankake spas such as "Mirakan" are offered at restaurants in Roppongi, Tokyo.
[Sheep] The charm of the approaching meat !! Eat thick lamb loin and tongue at "Mutton Bar Godai"
"Mutton Bar Godai" opened in Suidobashi. Introducing the signboard menu "Raw lamb meat special shoulder loin".
Enjoy Japanese "individual" craft beer! "Osaka Castle Craft Beer Holiday" held
An event "Osaka Castle Craft Beer Holiday" will be held where you can enjoy craft beer from all over Japan and food from popular stores in the Kansai area.
"Honey Baked Ham", a Hollywood actor who is also captivated, is no longer a "ham"--the first store in Japan opens in Toranomon, Tokyo
Honey-baked ham was so different from the ham I've ever eaten that it made me wonder, "Is this really ham?" I want you to experience this deliciousness!
How about making "the third delicious melon bread ice cream in the world"?
Isn't it possible to make delicious melon bread ice at home like the topic "the second most delicious freshly baked melon bread ice in the world"? I tried it with melon bread at a queue shop.
Decorate the endless beauty with "Sirloin Steak Burger", a meaty straight ball taste--Freshness x EXILE Last collaboration
"Sirloin steak burger" was released to decorate the endless beauty of the collaboration between Freshness Burger and EXILE TRIBE. When I tried it, I was impressed by the taste of the straight meat.
"Roast beef" dripping gravy at Hard Rock Cafe, available only in December
The limited-time menu "Roast Beef (250g)" will be on sale at 6 domestic restaurants of the American restaurant "Hard Rock Cafe".
"Hello Kitty Cafe" will be held at Shibuya Parco! Plenty of cute Christmas menus
"Hello Kitty Cafe", a collaboration cafe with Hello Kitty who celebrated its 40th anniversary, will be held at THE GUEST cafe & diner on the 7th floor of Shibuya Parco.
Is this yakisoba? No, it ’s a different “lomen”! Eat and walk in the service area of Tokyo → Nagano → Niigata [Outward]
On the way from Tokyo to Akita via the Sea of Japan side, I searched for reasonable and delicious SA gourmet foods such as Suwako SA's "Lomen" and Yoneyama SA's "Saba Sand".
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The latest 9 must-see collaborations including cakes, breads, and something delicious and sticky!
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Lotte "Angels turned into Demons BICKYRIMAN Chocolates" commemorates October 4 "Angels' Day"! Produced by Tomoya Satosaki, honorary lifetime PR ambassador for Bickeleman
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Seijo Ishii "Shrimp & Olive Tomato Marinade" Semi-dried tomatoes are juicy and sweet! Refreshing olive flavor!
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Marugame Seimen "Marugame Shake Udon" Menu Summary To go to be enjoyed by wiping it on! From regular menu items to seasonal items, including price and sales timing information.
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Marugame Noodle "Noodle Master Event - A Night to Enjoy the Skills of a Master Noodle Master" Marugame's only noodle master will be making udon noodles!