Tokyo Milk Cheese Factory "Halloween Selection" - Camembert cheese chocolate plate sandwiched between dough made with Hokkaido milk and Guerande salt from France
Tokyo Milk Cheese Factory offers an event-specific assortment gift "Halloween Selection". A luxurious assortment of two popular flavors.
Seasonal "Maple Halloween Tins" from The Maplemania Special assortment of three flavors just for this season
The Maple Mania will be offering a seasonal "Maple Halloween Can". This year's design is filled with mischief and playfulness, inspired by Halloween, where Maple Boy and his dog Buddy are enjoying painting.
Pikachu Tokyo Banana "Miitaketto" Banana Only Style" cute box with a winking Pikachu
Pikachu Tokyo Banana "I found it" Banana Only Banana Style" from the "Pokemon Tokyo Banana" series is now available. The four-piece package is said to be suitable not only as a small souvenir for friends, but also as a snack for yourself while working or studying.
Nenrinya "Straight Balm Maple Flavor" Seibu Ikebukuro Store Renewal Commemoration! Delicate finish with rice flour blend
Straight Balm Maple Flavor" will be on sale at Nenrin-ke. This product commemorates the reopening of Nenrin-ke's Seibu Ikebukuro store.
Lemon Sweets Summary! Ginza Kozy Corner "Setouchi Lemon Pie", Montale "Refreshing Lemon Cream Puff", Beard Papa "C.C. Lemon Puff", etc.
Here is a collection of refreshing lemon sweets. Ginza Kozy Corner "Setouchi Lemon Pie" and others, Montale "Refreshing Lemon Cream Puff" and "Refreshing Lemon Eclair", Beard Papa "C.C. Lemon Puff", TOKYO Tulip Rose "Tulip Rose Lemon", Maple Diner by the Maple Mania " Maple Waffle Setouchi Lemon".
Tokyo Milk Cheese Factory "Milk Cheese Boussé" - Hokkaido wheat boussé dough sandwiched with cheese cream made with Camembert cheese
Tokyo Milk Cheese Factory will release "Milk Cheese Boussé", a limited edition product for Haneda Airport. The bouche dough made of Hokkaido wheat sandwiches cheese cream tailored with Camembert cheese.
Tulip Rose Lemon" from TOKYO Tulip Rose, a Mediterranean lemon garden bursting with juicy summer
Sweets brand "TOKYO Tulip Rose" will release its latest summer-only product "Tulip Rose Lemon". The theme is "refreshing in one bite.
From the nut stock SANEMORI, special o-hagi (rice cake) with sharp corners
Sweets brand "Nut Stock SANEMORI" offers "Kakunotate Ohagi Mochi" (rice cake with standing horns). This is a new type of ohagi that tastes great chilled.
Tendon Tenya's "Tori-Asshisu Tendon" developed with current university students! Kakiage with sakura shrimps and edamame, chicken tempura, mozzarella cheese tempura, nori tempura, topped with a thickened half-boiled egg!
Tendon Tenya, in cooperation with second-year students of the Urushida Seminar in the School of Business Administration at Sanno University, is offering for a limited time "Tori (chicken) Ate Tendon," which was invented together with current university students.
Tokyo Milk Cheese Factory "Cheese Puffs Melon" with Hokkaido melon cream & Hokkaido fresh cream & mascarpone cheese
Tokyo Milk Cheese Factory will release a seasonal "Cheese Puff Melon". It is filled with two types of cream: a Hokkaido melon cream and an original cheese cream made with Hokkaido fresh cream and mascarpone cheese.
Very Ruby Cut Summer Tins" from Very Ruby Cut, featuring retro cute floral motifs and vitamin colors perfect for summer.
Very Ruby Cut" will release "Very Ruby Cut Summer Tin". The can is designed with a retro cute flower motif and finished with vitamin colors perfect for summer.
TOKYO Tulip Rose "Mango and Honeybee" New summer cake is a cute honeybee playing in a mellow mango garden
Sweets brand "TOKYO Tulip Rose" will release a new summer cake "Mango and Honeybee". This new cake is juicy with plenty of mango and has a melt-in-your-mouth texture.
Butter Butler "Butter Castella", moist and smooth with European fermented butter kneaded in.
Butter Butler will be offering a new product, Butter Castella. The product is made by kneading European fermented butter into the dough, adding pearl sugar as an accent, and baking it carefully to make it moist and smooth.
Nenrinke "Lemon-scented Mount Balm" and "Lemon-scented Hitokuchi Mount Balm" fresh scent of Mediterranean lemon
Nenrin-ke will release "Lemon-scented Mount Balm" and "Lemon-scented Hitokuchi Mount Balm". These are summer-only baumkuchen made with 100% Mediterranean lemon.
Tendon Tenya's "Trio Star Tendon" - a new staple starring three kinds of tempura: shrimp tempura, chicken tempura, and chikuwa isobe-age tempura!
Tendon Tendon Tendon, Trio Star Tendon, Trio Star Tendon Service Set, and Trio Star Tendon Bento are now available from Tendon Tenya. Three types of tempura take center stage: "Ebi" (shrimp), "Toriten" (chicken tempura) with tender meat, and "Chikuwa Isobe-age" (fried fish cake) with the aroma of green laver.
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7-Eleven's new breads: "7 Premium Apple Danish 4 pieces", "Cheese Cream Danish", etc.
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Famima's "Cafe Latte Regular" renewed with a refreshing sweetness! Joint development with Tetsu Kasuya
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Burger King "Mexican Avocado Whopper" is back! Choose from three varieties: Mexican, Cheese, or Double.
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Morinaga Milk Industry "Lipton Emo Milk Tea - Milkshake Flavor" to be released on May 14! Commemorating 40 years since the launch of the "Lipton Paper Pack" series
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Which ice cream tastes better, Lady Boden or Haagen-Dazs? Comparison of the three classic flavors, Vanilla, Green Tea, and Strawberry, and their calorie content.