Yoshinoya's breakfast has been renewed--new menus such as "tofu bukkake rice" with sea bream soup stock
The Yoshinoya breakfast has been renewed. It will be developed as "breakfast" with the addition of a new menu such as "tofu bukkake rice".
No disengagement! Singapore's exquisite local food--Local foodie recommended hawkers tour [Part 2]
Singapore is home to the famous local food. This is the second part that introduces the Hawkers' street food that I visited with a local “food professional”. Only Hawkers who want to go all the way for that one item!
Burritos and tacos at Harajuku GYG (Guzman e Gomez)! A bit expensive, but you should definitely try them!
GYG (Guzman e Gomes), a Mexican restaurant from Australia, opened in Harajuku. I had a chance to try their popular burritos and tacos ahead of others. They are a bit expensive, but you will be satisfied for the price!
It's not unaju ... It's "pig weight"! At Sankotei, a hidden restaurant in Gotanda--Lunch is limited to 15 meals a day
Recently, I'm addicted to "Butaju", not Unaju or Tendon. The Butaju sold at Gotanda "Sankotei" is a dish where you can fully enjoy the mariage of meat and sweet and spicy sauce without any extra greasy taste.
Full course "2015 Valentine course" using chocolate, again this year at Charlotte Chocolate Factory
At the Charlotte Chocolate Factory on the 1st floor of Lotte City Hotel Kinshicho, the Valentine's Day limited menu "2015 Valentine Course" will be on sale for a limited time.
Katsuya, white fish "cod" cutlet bowl for summer, cool tofu sauce
Tonkatsu and Katsudon chain "Katsuya" will sell a menu using white fish "Tara" cutlet for a limited time for the summer. It features a cool tofu-based sauce.
The strawberry family's "torofuwa" shaved ice is a must! The art and food island "Toshima" is hot right now
A must-see for island girls, an island of art and food, Kagawa Prefecture is "Teshima". We have tasted plenty of locally grown vegetables, fruits and fresh fish!
"Olive beef" and "Tsukudani ice cream"? --Shodoshima gourmet that makes your heart beautiful
If you want to go a little far, why don't you visit Shodoshima, Kagawa Prefecture? There is no doubt that your body and soul will be healed by the beautiful scenery and delicious food!
Girls and Robo dance in Shinjuku--I went to "Robot Restaurant"! This is a "women's association" in a sense
Did you know that there is an entrance to another world called "Robot Restaurant" in Kabukicho, Shinjuku? I have been infiltrating to explore the mystery!
Is Moss's "mackerel miso" burger different from "mackerel miso set meal" ...? I ate it and verified it!
"Saba Miso Burger" is now on sale from Mos Burger! I'm curious about what it tastes like! I mean, it's different from "Saba Miso Set Meal" ...? I tried to verify!
ANA "In-flight meal general election" held Which menu do you want to eat?
"I wish I had such a menu" might be realized. If you use ANA a lot, why don't you join us?
Which "manga rice" is it today? --Yuko Umemoto's "Manga Shokudo" that reproduces those dishes that appear in the manga
A collection of recipes that beautifully reproduces the dishes that appear in the manga. How about that "surreal children's lunch" for lunch today? ??
Ishiba curry and more! --I have eaten the "Nico Nico Chokaigi 2" food menu [Photo Report]
On the first day of "Nico Nico Chokaigi 2", I ate the original menu at the super food court!
What is this ordering method! ?? -Eat oysters in season at Tsukiji / Takeno Shokudo
Now is the season for oysters. The En-eating editorial department got the information that "I ask for a slightly different ordering method, and it seems that there is a super horse oyster fry with 3 oysters in it in Tsukiji." I was curious, so I went to Tsukiji again to check it out!
Tsukiji Choseian "Anago Nanban Soba", which is said to be the longest in Japan, I went there and measured the length of the anago tempura to see how many centimeters it was!
We got an earful of information that "there is a very tasty soba (buckwheat noodle) with the longest (possibly) conger eel tempura in Japan in Tsukiji. I actually went to Tsukiji Choseian and tried (and measured) the conger eel tempura on the "Anago Nanban Soba"!
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The latest 9 must-see collaborations including cakes, breads, and something delicious and sticky!
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LAWSON "Thick Fried Egg Sandwich" is five times better when heated! The mustard mayo and butter sauce melts and the egg becomes fluffy!
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Seijo Ishii "Shrimp & Olive Tomato Marinade" Semi-dried tomatoes are juicy and sweet! Refreshing olive flavor!
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Lotte "Angels turned into Demons BICKYRIMAN Chocolates" commemorates October 4 "Angels' Day"! Produced by Tomoya Satosaki, honorary lifetime PR ambassador for Bickeleman
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7-ELEVEN New Sweets and Ice Cream "Soft Kuchidokudo Whipped Coppe", "Mottochiri Crepe Custard & Whip", "Just Like a Sweet Potato", etc.