Joyful Unadon, grilled meat ribs, melon dessert! Summer fair "Feast Dining"
Joyful will be hosting the summer fair "Feast Dining". This seasonal menu includes unadon, yakiniku ribs, and spicy cold noodles.
Sukiya "Unadon" "Una beef" This year too! For savory and plump kabayaki with three-time roasting! "Unatoro Don" and "Unatama Don"
At Sukiya, the annual "Unadon" and "Una beef" are on sale. The feature is that the process of "baking with sauce" is repeated three times in order to soak in the taste.
Matsuya "Unadon" is back! "Unagi Don" and "Unagi Combo Beef Rice" can also be taken out.
"Unadon" will be on sale at Matsuya. Products for April 23, "Day of the Ox". The lineup includes "Unagi Don" with half-ripe eggs, "Unatoro Don" using 100% domestic Yamato potatoes, and "Unagi Combo Beef Rice", a combo menu with Matsuya's classic "Beef Rice".
Tonden Spring Lunch Menu! One-soup, three-course lunch" for each day of the week, three sardine dishes, "Umai Eagle Tomoe Set Meal", etc.
The "Spring Lunch Menu" is now available at TODENDE. The menu includes "Ippiru Sansai Lunch" with a different main dish for each day of the week, "Lunch Umai Eagle Tomoe Set Meal" with three dishes of sardines, "Lunch Eel Bowl", "Lunch Tendon and Udon", and "Lunch Nigirizushi and Udon".
Tenya Spring "Sakura Shrimp Tendon" Assorted fried sakura shrimp, plump Spanish mackerel, bamboo shoot tempura and more!
At "Tendon Tenya", the spring seasonal product "Sakura Shrimp Tendon" with "Sakura Shrimp Kakiage", eel tempura, bamboo shoot tempura, etc. will be on sale.
Sushi-Men-Dokoro Daikyo, Sushi-Udon Genji Kazoku "Kaisen Tower Don" and "Tempura Tower Don" - Three layers of seafood!
Sushi Men-dokoro Daikyo and Sushi Udon Genji Kazoku will be selling "Kaisen Tower Don" and "Tempura Tower Don", both of which are lavishly topped with seafood and tempura. The volume and the visual impact are outstanding.
At Sushi Misaki Maru, "Extreme Raw Salmon & Shrimp Crab Festival" --Seafood Misaki Port Nihonbashi Sophisticated!
The "Extreme Raw Salmon & Shrimp Crab Festival" is being held at the conveyor belt sushi chain "Sushi Misaki Maru". Enjoy raw Norwegian salmon, shrimp and crab. Fairs will also be held at each of the "Seafood Misaki Port" and "Nihonbashi Sui" stores.
Tonden Founding Festival "Unaju" "Sasanqua" "Negitoro Jumbo Tea Wanmushi Set" Special price and great value!
"Founding Festival" will be held at "Japanese Restaurant Tonden". To express our gratitude, the three popular items "Unaju," "Sasanqua," and "Negitoro Jumbo Tea Wanmushi Set" will be offered at a special price.
[Recipe] 5 selections of solid "donburi recipes" --Addictive "infinite myoga bowl" and "eggplant and pork garlic butter bowl" etc.
It ’s a bowl and it ’s solid! Here are 5 "donburi recipes" that were actually made and delicious by the En-eating editorial department. Addictive "Mugen Myoga Don" and "Eggplant and Pork Garlic Butter Don".
Nakau "How much W abalone bowl" --Crispy Ezo abalone and bubble wrap!
In the bowl and Kyoto-style udon "Nakau", as a "luxury series", a bowl of salmon roe and abalone with plenty of salmon roe and abalone will be available for a limited time. ..
A croissant that looks just like Kabayaki! --Daimaru Tokyo store "Day of the Ox" unusual menu
Daimaru Tokyo store's basement food Hoppe Town offers a unique menu associated with "Day of the Ox". Many eel-like breads and sweets are available.
If you make a reservation in advance at Yoshinoya, you will get a 10% discount on "eel weight" and "eel plate"! 6 kinds of rich sauce baked 4 times are eligible for discount
If you pre-order "Unagi Shige" and "Unagi Plate" at the Yoshinoya on July 21st, the day of the Ox, you will get a 10% discount from the main unit price when you pay on the day.
Summer "Unadon" is now available at Matsuya! The popular assortment "Unagi Combo Beef Rice" and the new "Unagi Beef Plate Gozen" are also available.
"Unadon" will be on sale at each "Matsuya" restaurant for beef rice, curry, set meals, and other bowls. A summer menu that is finished by sprinkling Matsuya's special eel sauce on the fluffy and thick eel.
A side dish for the body from Kiyoken! "Kiyoken + DELI" at Yokohama Station --Easy access to nutrients and seasonal ingredients that tend to be in short supply
Kiyoken's side dish store "Kiyoken + DELI" in Kanagawa / Yokohama will be renewed on July 10th. It is open on the first basement floor of the Sagami Railway station building "Sotetsu Joinus".
Joyful "Umemeshi Summer Meal" Fair! Unaju", "Ugly Rib Rib Lemon Steak", "Spicy Jambalaya with Salsa Chicken", "White Peach and Berry Yogurt Sundae", "White Peach Mini Parfait".
Family restaurant "Joyful" has started "Umemeshi Summer Meal" fair. The menu includes "Unaju (eel) rice with soup and pickles," "Ugashiri rib-eye steak with lemon," "Spicy jambalaya with salsa chicken," "White peach and berry yogurt sundae," and "White peach mini parfait.
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Sushiro's big Thanksgiving Guessing Neta Festival: "In-store cut salmon" and "Natural raw tiger prawns" for 100 yen including tax!
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Choco Eggs (Crayon Shin-chan Movie Selection Compilation)" new movie figures are also new!
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Special campaign for d-payment users at Lotteria! Chance to win up to 50% points back, limited from April 26th to May 26th.
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Mos Burger "Chilly Dolce Kuzu Tropical" - Ice cream that won't melt! Last year's popular "Chilly Dolce Kuzu Berry" is back!
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Mos Burger "Shin tobikiri kinzai yamottama teriyaki ~Hokkaido cheese~" to be released on May 22! Exclusive sauce used