LAWSON STORE100 "Korea Fair" Chumotpa, Kimbap-style sushi rolls, Kwabaegi, cheese takkarbi bread, etc. Summary of new products to be released on November 8.
A "Korea Fair" will be held at LAWSON STORE100. The lineup includes popular gourmet items such as "Chumotpa", "Kimpa", and "Yangnyeom Chicken", which are standard Korean home-style dishes.
7-ELEVEN's "Sesame Oil-Scented 4 Ingredient Mixed Rice Chumoppa" has the richness of sesame oil! Korean home-style mazemeshi
I actually bought and tried the "Sesame Oil-Scented 4 Ingredient Mixed Rice Chumoppa" sold at 7-ELEVEN. This is a Korean home-style mazemeshi.
Yakiniku Kingu "Korea Fair" "[All-you-can-spread-cheese] stone-baked cheese yangnyeom chicken," "thick-cut dejjikarubi," "deliciously spicy creamy rosette topkogi," etc.
Yakiniku Kingu will hold a "Korean Fair" featuring a variety of delicious spicy dishes. The menu includes: "Cheese Yanyeom Chicken", "Thick Cut Daejikarubi", "Spicy Creamy Rosé Toppogi", "Spicy Ramen Black", "Korean Style Tuna Mayo Rice Balls - Chumoppa", "Korean Dessert Kwabaegi", "Melted Cheese Corn Butter", "Stretchy Cheese Balls (2)", "Vinegared Strawberry Soda", "Vinegared Pineapple Calpis Soda". Strawberry Soda" and "Pineapple Calpis Soda".
Seijo Ishii's "Korean Style Variety Set" includes two kinds of Korean style nori maki, bulgogi gunkan, and two bite-sized rice balls (chumoppa)!
A first-hand review of Seijo Ishii's new "Korean Style Variety Set". The set includes two each of two kinds of Korean-style nori maki, bulgogi gunkan, and bite-sized rice balls (chumoppa).
[Recipe] 3 simple "rice ball recipes"! "Pistachio perilla rice balls" and Korean-style rice balls "Chumoppa"
Arrange the usual rice balls! Here are three "rice ball recipes" that the En-eating editorial department actually made and were delicious. "Pistachio perilla rice balls" and Korean-style rice balls "Chumoppa".
The second summary of "Korean recipes" that you can try right away! Chijimi made from okonomiyaki flour, chumoku papu with plenty of umami, etc.
The second summary of "Korean recipes" that you can enjoy traveling at home. "Chijimi" made from okonomiyaki flour and "Chumokupapu", a Korean-style rice ball with plenty of umami.
[Recipe] Try adding "Tobiko" to the Korean-style rice ball "Chumoppa"! Rich with mayonnaise and cheese!
If you get tired of the usual rice balls, I want to try them! Introducing an arrangement recipe for Korean-style rice balls "Chumoppa". Satisfaction with Korean glue, "Tobiko", mayonnaise and cheese!
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Hamazushi's Hokkaido/Tohoku Selected Delicacies Festival: "Miyagi Prefecture Large Cut Silver Salmon," "Hokkaido Red Squid with Sea Urchin Tsutsumi," etc.
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Ginza KOJI CORNER "KOJI PRINCESS (2 Kinds of Melon)", "2 Kinds of Melon Shortcake" and other melon sweets!
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PRONTO "Double Melon Latte," "Kagoshima Muskmelon Squash," and "Melon Mont Blanc Tart" on sale May 28!
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Which ice cream tastes better, Lady Boden or Haagen-Dazs? Comparison of the three classic flavors, Vanilla, Green Tea, and Strawberry, and their calorie content.
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Starbucks chilled cup "Starbucks Salty Vanilla with Coffee Jelly" for a limited time! Clean taste with sea salt accent.