Lawson Store 100 "Gutsku !! Cafe Latte Jelly" and other new arrivals of sweets and bread! "World Bread Series" Piroshki and Pain aux raisins
At Lawson Store 100, the "World Bread Series" will be released, where you can enjoy bread from various countries such as "Nan" in India, "Focaccia" in Italy, and "Piroshki" in Russia. In addition, summer-like sweets and sweet bread using seasonal fruits such as white peach and melon are also appearing one after another.
[Tasting] 5 new ice creams that are currently in the spotlight! God collaboration "Shiroi Koibito Sand Ice" and 7-ELEVEN Limited "Mou Special Double Melon" etc.
5 new ice creams to watch now! Introducing the new ice cream that the En-eating editorial department actually ate and was delicious. God collaboration "Shiroi Koibito Sand Ice" and 7-ELEVEN Limited "Mou Special Double Melon".
Hyatt Regency Tokyo "Chocolate Burger" Melting bitter chocolate and delicious meat!
At Hyatt Regency Tokyo's "Cafe" and "Pastry Shop," "Chocolate Burger" and Valentine's Day sweets will be on sale for a limited time during the Valentine's season.
Wagyu sandwich from the high-class bread "Umoto"! --Collaboration with grilled meat "Kitan" at stores and for a limited time
At the bakery cafe Namba store of the high-class bread specialty store "Sakimoto", three kinds of Japanese beef sandwiches will appear in collaboration with yakiniku "Kitan". It will be sold for a limited time.
Canned Tomato Recipe] "Hayashi Rice" is delicious without roux! For Consuming Excess Seasonings
Easy to make canned tomato recipe! Introducing "Hayashi Rice" that requires no roux. It is also a great way to consume Worcestershire sauce and other condiments that tend to be left over in the refrigerator.
"Green burger" that does not use animal ingredients for Mos Burger! -Delicious with vegetables and grains
At Mos Burger, the hamburger "MOS PLANT-BASED GREEN BURGER", which does not use animal ingredients as raw materials and is mainly made of vegetables and grains, will be on sale. First Tokyo, handled in Kanagawa a total of 9 stores, has nationwide is aimed to prospect for around May.
Cheese lovers should go to "CCC Cheese Cheese Cafe"! Melting raclette and "cheese" cake
I went to the Ebisu store of "CCC Cheese Cheese Cafe", a wine and cheese specialty store. "Raclette cheese grill plate" and "cheese x cheese x cheese" are recommended.
[Tasting] Challenge the limited "Gibier Curry Set" at a MUJI cafe! Spicy taste full of wild boar meat and beans
I tried "Gibier Curry Set" at the cafe "Cafe & Meal MUJI" which is attached to some MUJI stores. A dish with a spicy taste, filled with large beans in a keema containing minced wild boar meat.
"Sava can" has become the most delicious pasta sauce! Part of the sales goes to the reconstruction of the Tohoku region
I found a pasta sauce that collaborated with a Western-style mackerel can "Cava? Can". I tried "Sava can and olive oil pasta sauce" and "Sava can and lemon basil pasta sauce"!
How to make Saizeriya's spicy chicken crispy for free! Make it more delicious by cooking it well!
Saizeriya is an Italian wine and cafe restaurant that you can enjoy at an affordable price. Did you know that there is a secret way to make the "Spicy Chicken", one of the most popular appetizers and snacks on the menu, even more delicious?
I'm doing a Hokkaido fair at Lawson! "Moist melon bread" using red meat melon
"Hokkaido Fair" is being held at each Lawson store. Lunch boxes, rice balls, desserts, beverages, and sweets made from Hokkaido ingredients are on sale.
Also for Ebisu lunch! 5 recommended restaurants such as tapioca paradise "Shirononiwa" and exciting omelet rice "Chamorro"
Here are 5 recommended restaurants in Ebisu, Tokyo, where many restaurants are lined up. "Shirononiwa" in Atre Ebisu and "Chamoro", which is famous for omelet rice.
Top 3 most delicious things in 2018 selected by the editorial department! Mokomoko black tea soft and excellent cheese snacks, etc.
Finally the New Year holidays. I ate various things this year (2018) as well. So, the editorial department has summarized the top 3 most delicious foods I ate this year!
Coconut stew "Karanga" Umashi-Kenyan cuisine "Matthew Koes Buffalo Cafe"
At the Kenyan restaurant "Matthewkou's Buffalo Cafe" in Osaki Hirokoji, Tokyo, you can eat delicious rice that is a little different at a reasonable price. At lunchtime, the Kenyan stew "Karanga" is good.
I want to taste remote island gourmet! I went to the antenna shop "Tokyo Ai Land"
There are many remote islands in Tokyo. The antenna shop "Tokyo Ai Land" where you can enjoy the gourmet food is located at Takeshiba Passenger Ship Terminal. You can easily get delicious food such as decapterus menchi burger, Ogasawara lamb, and camellia petal jam.
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FamilyMart's New Sweets: "Uji Green Tea Chocolat Tart," "Choco Mint Baumkuchen," etc.
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Ginza KOJI CORNER "KOJI PRINCESS (2 Kinds of Melon)", "2 Kinds of Melon Shortcake" and other melon sweets!
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PRONTO "Double Melon Latte," "Kagoshima Muskmelon Squash," and "Melon Mont Blanc Tart" on sale May 28!
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Godiva "Chocolixer Frozen Chocolate Mint" to be released on May 17! Includes "Anna and the Snow Queen" design sticker sleeve
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Missed "White Pon de Ring" Pon de Ring 20th anniversary! 4 varieties including "White Pon de Castor Almond" and "White Pon de White An".