Hama Sushi's Big Slices & Dekakaneto Festival: "Big Slices Seared Bluefin Tuna," "Big Grains! Steamed Scallops from Aomori Prefecture," "Large Raw Firefly Squid from Toyama Bay," "Large Fishing Bottlenose Scallops from Yaizu," "Large Shellfish," "Extra Lar
Hamazushi will hold "Hamazushi's Big Sushi & Dekaneto Festival" at Hamazushi. The menu will include "Big Chopped Seared Bluefin Tuna," "Big Grain! Steamed Scallops from Aomori Prefecture," "Large Raw Firefly Squid from Toyama Bay," "Large Fishing Bottlenose Scallop from Yaizu," "Large Shellfish," "Extra Large! Kama-age ko-ebi tsutsumi, extra-large crab cakes tempura nigiri, domestically produced live-clawed striped horse mackerel, botan shrimp, and melted cheese bibimbap rolls.
Kappa Sushi "Hokkaido Dai-bussan Fair" "Hokkaido Dosanko Zari", "Hokkaido Ajiwai Ippin Dish", "Hokkaido Fresh Salmon Roe wrapped in Ariake Nori", etc.
Kappa Sushi will hold "Hokkaido Dai-bussan Fair". Hokkaido Dosanko Platter", "Hokkaido Ajiwai Ippin Platter", "Hokkaido Fresh Salmon Roe wrapped in Ariake Nori", "Hokkaido Botan Shrimp", "Hokkaido Sammai", "Hokkaido Vine-caught Mackerel", "Hokkaido Codfish Mayo Gunkan", "Hokkaido Wild Water Octopus", "Hokkaido Surumeika Somen", "Hokkaido Wild Mussel", "Hokkaido Famous Products Chanchan Seared Salmon" "The original! Hokkaido Ramen Salad," "Crab Cream Croquettes with Kikkori Crab Miso Mayo," and "Doboruru Hokkaido Condensed Milk Whipped Cream Cake" will be available.
Tonden "Ryugu Gozen" and "Otohime Gozen", fully enjoy seafood such as boiled sea bream from Miyagi Prefecture and sushi with botan shrimp!
Tonden presents "Ryugu Gozen" and "Otohime Gozen," which allow you to enjoy seafood. The menu features seafood such as boiled sea bream and sushi with plump and chewy botan shrimps.
Winter Hokkaido Fair" including "Sakiyoken's siomai and Hokkaido seafood in a small pot set" and "Sakiyoken's siomai and Jingisukan potato butter set".
The "Hokkaido Fair in Winter" is being held at Sakiyoken. The fair is held in collaboration with the Hokkaido Federation of Fishery Cooperative Associations and the Hokuren Federation of Agricultural Cooperative Associations, and includes "Sakiyoken's siomai and Hokkaido seafood in a small pot set" and "Sakiyoken's siomai, Jingisukan and potato butter set".
Go To Super Sushiro PROJECT Final "Tenkomori Festival" "Seafood Explosion Mountain" "Tenkomori Salad Tree" etc.!
At Sushiro, the "Tenkomori Festival" will be held as the Go To Super Sushiro PROJECT Final. "Seafood Bombing Mountain" "Tenkomori Salad Tree" "Large Green Onion Tuna" "Double Dodekaika Tennigiri" "Large Cut Skipjack Tuna" "Large Cut Salmon" "Large Cut Bottle Toro" "Large Cut Bottle Toro" The lineup includes "Shirasu Gunkan," "Comparison of Eating Large Akakai," "Double Jumbo Hotate Shell Pillar," "Double Botan Shrimp," and "Dodeka Ebiten Udon."
Go To Super Sushiro PROJECT 2nd "Otoro" "New! Rich sea urchin wrapping" "Natural prawn" 110 yen! "Sushi Osame Impressive Story" "Abalone Eating Comparison (Raw / Boiled Liver Sauce)" "Authentic Shark Fin Nigiri" "Sirloin Steak" etc.
The second "Go To Super Sushiro PROJECT" will be held at Sushiro. A fair where "Otoro", "New! Rich sea urchin wrapping" and "Natural prawns" are 110 yen (tax included). Also, as "Sushi Osame Impressive Neta", "Abalone Eating Comparison (Raw / Boiled Liver Sauce)", "Authentic Shark Fin Nigiri" and "Sirloin Steak" are on sale. In addition, "Kanhirame" and "Otoro 6 pieces", "New sea urchin 6 pieces" and "Raw prawn 6 pieces", which are limited to To go, are also available.
Kura Sushi "New Uni (Consistent)" "[Amakusa, Kumamoto Prefecture] Large Shima Aji" "(Halloween) Ghost Inari" "(Halloween) Ghost Kitsune Udon" and other new products!
At Kura Sushi, "new sea urchin (consistent)" and "[Amakusa, Kumamoto Prefecture] large striped jack" will be on sale. In addition, Halloween limited menus "(Halloween) Ghost Inari", "(Halloween) Ghost Kitsune Udon", "[Halloween] Children's Support Set", and "[Halloween] Children's Support Warship Set" are also available.
Sushiro "World's delicious festival" "Specially selected natural tuna 8 pieces" "Comparison of eating shrimp from around the world" "Rich sea urchin wrapping" "Authentic Sichuan hot pot ramen" etc.!
The "World's Delicious Festival" will be held at Sushiro for a limited time. The lineup includes "8 pieces of specially selected natural tuna," "comparison of eating shrimp from around the world," "rich sea urchin wrapping," "genuine shark fin nigiri," "genuine Sichuan hot pot ramen," and "Tasty! Victoria cake."
Sagami "Hokkaido Ajimeguri Fair" "Luxury Hokkai Don and Northern Grated Soba" "Scallop and Autumn Sword Fish Butter Soy Sauce Grilled Bowl and Noodles" etc.
"Hokkaido Ajimeguri Fair" of Japanese noodle shop Sagami was announced on the official website. "Luxury Hokkai Don and North Grated Soba" "Northern Blessing Gozen" "Sail and Autumn Sword Fish Butter Soy Sauce Grilled Bowl and Noodles" "Oebi Tenku Soba and Ishibori Soba" "Grated soba noodles with standing and autumn sword fish and Hokkai petit bowl" "Whole Hokkaido butter grilled" "Hokkaido sashimi platter" "Inca awakening salty butter" "Squid eating comparison" will be prepared.
Yumean "Oma's Honmaguro Sanriku Michinokuju" Aiya "Shiogama's Natural Honmaguro Sanriku Michinoku Don Gozen" Tohoku Ingredients Support!
At Yumean, "Oma's Honmaguro Sanriku Michinokuju", "Oma's Honmaguro Don" and "Sanriku Mekabu Soba Summer Vegetable Ten and Oma's Omoto Tuna Donburi Set" will appear. At Aiya, "Sanriku Michinoku Don Gozen, a natural tuna from Shiogama" will be prepared.
Seafood Misaki Port "Summer Festival" 2nd "Bungo no Megumi Shimaaji from Oita Prefecture" "Ika Somen Raw Sea Urchin" "Spicy Tuna Warship" etc.
The second "Summer Festival" will begin at Seafood Misaki Port. "Unagi" "Bungo no Megumi Shimaaji from Oita Prefecture" "Ika Somen Raw Unagi" "Shizuoka Prefecture Mochimune Shirasu Warship" "Botan Ebi" "Ika Somen Tobikose" "Spicy Tuna Gunkan" "Unagi" "Eel chilled chawanmushi" etc. will be prepared.
Kappa Sushi "Salmon Ebitoro Festival" Sanriku 100 yen Large cut raw silver salmon, natural oversized peony shrimp, large toro medium toro combination!
"Salmon Ebitoro Festival" will be held at Kappa Sushi. "Sanriku 100 yen large sliced raw silver salmon", "natural oversized botan shrimp", and "large toro medium toro combination" are now available.
Sushiro 66% off large toro, eel, etc. for 100 yen! Many domestic seasonal ingredients also appear
At each Sushiro store, a fair will be held to offer three popular types of moving dishes for 100 yen, which is a 66% discount of less than half the price. In addition, a large collection of delicious seasonal ingredients caught in the Japanese sea.
At Sushi Misaki Maru, "Extreme Raw Salmon & Shrimp Crab Festival" --Seafood Misaki Port Nihonbashi Sophisticated!
The "Extreme Raw Salmon & Shrimp Crab Festival" is being held at the conveyor belt sushi chain "Sushi Misaki Maru". Enjoy raw Norwegian salmon, shrimp and crab. Fairs will also be held at each of the "Seafood Misaki Port" and "Nihonbashi Sui" stores.
"Botan shrimp" fair for Isomaru Fisheries! To go OK "Hokukai Don" etc. also appeared
The "Botan Shrimp" fair will be held at the izakaya chain "Isomaru Suisan". "Hokukai Don" is a bowl of botan shrimp, scallops, and salmon roe, and it is a menu that you can take home.
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