Excelsior "Ratatouille with Mascarpone and Summer Vegetables," "Coconut Keema Curry," "Coconut Keema Curry with Pakuchi and Colorful Vegetables
Excelsior Café will launch new "EXE Gohan" dishes: "Ratatouille with Mascarpone and Summer Vegetables," "Coconut Keema Curry," and "Coconut Keema Curry with Pacchini and Colorful Vegetables.
Hanamaru Udon: cool, spicy and delicious! Chilled udon noodles with hot and spicy flavor: "White sesame soup with white sauce", "Thick black sesame soup with black sauce", and "Numbing red soup with red sauce", the most popular summer limited menu this yea
Hanamaru Udon will be holding a "Cool, Spicy, and Delicious! Cold and spicy tantalizing! The "White White Sesame Tanzan," "Thick Black Black Sesame Tanzan," and "Numbing Red Red Soupless Red Tanzan" will be on sale.
Ministop "Golden Hamburger Steak (Demi-glace Sauce)" rich bento box with thick demi-glace sauce and white rice.
Ministop will sell "Golden hamburger steak (demi-glace sauce)" which is blended in the golden ratio that is considered the most delicious and grilled in a special way.
Famima "Butter Churrocky with milk preparation", "White Rare Cheese Bread", "Dark Flavor Cheesecake", etc. Summary of newly arrived breads.
Butter Churrocky with Milk Preparation, White Rare Cheese Bread, Dark Cheesecake, Spicy Ham & Corn Bread, 3 Pieces of Corn Mayonnaise Bread, 2 Kinds of Tortillas Beef Yakiniku and Ham Chicken, 2 Kinds of Tortillas Tartar Chicken and Sweet & Spicy Chicken at Family Mart. You'll get your protein! Salad Chicken Roll," "Tortilla Taco Meat," and "Whole Grain Sandwich Salad Chicken and Eggs" will be available.
KINOKUNIYA "Kyoto Fair" "KINOKUNIYA: Taiwanese-style sponge cake made in Kyoto," "KINOKUNIYA: Kyoto-style oyakodon with yam, half-boiled egg and Tanba red chicken," etc.
Kyoto Fair" will be held at KINOKUNIYA. The following items will be on sale: "Wako, Fushimi Warabimochi (3 pieces)," "Goken Gairoya Minazuki (230g)," "Fuka Lemon Fu Manju (5 pieces)," "KINOKUNIYA Taiwanese sponge cake made in Kyoto," and "KINOKUNIYA Kyoto-style oyakodon with yam, half-boiled egg and Tanba Akadori chicken.
Big Boy "Loco Moco Plate with Hand-Braised Hamburger Steak", "Loco Moco Plate with Open-Heat Grilled Fritto Chicken", "Loco Moco Plate with Hand-Braised Hamburger Steak & Open-Heat Grilled Chicken
Hawaiian Plate" series will be available at Big Boy and Victoria Station as a limited-time menu. The "Loco Moco Plate with Hand-Made Hamburger Steak", "Loco Moco Plate with Open-Heat Grilled Frid Chicken", and "Loco Moco Plate with Hand-Made Hamburger Steak and Open-Heat Grilled Chicken" will be available at Big Boy and Victoria Station.
Famima "Cold Pasta with Tuna and Grated Daikon with Ume Plum and Aojiso" and "Cold Pasta Carbonara with Prosciutto Ham" exclusive thin noodles are tangled with the sauce!
Two new cold pasta products, "Cold Pasta Tuna and Grated Daikon with Ume Aojiso" and "Cold Pasta Carbonara with Prosciutto Ham," are now available at Family Mart, perfect for the hot and humid season.
Summer menu including Tendon Tenya "Tarezuke Oedo Tendon", "Japanese Summer Vegetable Tendon", "Mentaiko Ko Udon" and more!
Tendon Tenya will hold "Tenya's Summer Campaign - Part 1" and "Summer Noodle Fair". Mentaiko kosoba/ko-udon," "Oroshi kosoba/ko-udon," "Tororo kosoba/ko-udon," etc. will be available.
Isomaru Suisan "Ebi Neapolitan", "Mentaiko Cheese Omelette", "3 Shellfish Sashimi (Hokki-Shellfish, Scallop, and Tsubu-Shellfish)" and other new grand menu items
Isomaru Suisan's Grand Menu will be revised. The new menu includes "3 pieces of shellfish sashimi (hokki-gai, scallop, and mussel)," "grilled sea eel (maru-ago raw and dried)," "geta-zari (6 pieces of sashimi)," "garlic butter baked mussel and mushroom," "mentaiko cheese omelet," "salty potato butter," "shrimp napolitan," "squid fritters," and "ume hijiki onigiri (Japanese rice ball).
Yoshinoya "Nikorn no Gyudon" topped with Negi-Raoyu, Kimchi and half-boiled egg! Spiciness can be adjusted with habanero sauce.
Yoshinoya will release "Nikkorun no Gyudon," a topping beef bowl recommended by Nicole Fujita, a celebrity who is Yoshinoya's TV commercial character.
Lotteria Morning "Pancakes", "TKG-style rice burger", "Tomato cheese risotto with colorful vegetables", "Corn salad", etc.
As "Lotteria Morning" items, "Pancakes," "TKG-style rice burger," "Tomato cheese risotto with colorful vegetables," "Corn salad," "Chicken cheeseburger," "Hot sandwich (cheese and bacon)," "Excellent cheeseburger," "Shrimp burger," "Soy vegetable burger," and "Hash Potatoes" will be available. Burger," "Soy Vegetable Burger," and "Hash Potatoes" will be available.
7-ELEVEN's "Spicy Chashu with Half-boiled egg" 148kcal, 1.8g carbohydrate, crunchy bean sprouts and tasty meat!
I tried 7-ELEVEN's "Spicy Yuke-Shiratte with Half-boiled Eggs and Eating Char Sauce". This dish offers the flavor of crunchy bean sprouts and pork. It has 148 kcal, 11.1g protein, 10.4g fat, 1.8g sugar, 1.2g dietary fiber, and 1.3g salt equivalent.
Ministop "Oshima" owner supervised "Cold Miso Salad Noodles", "Garlic Miso Chashu Bowl", "Miso MAZE", "Spicy Miso Ramen Salad", "Garlic Miso Pork Karubi Stack", "Garlic Miso Chashu Egg and Rice".
Ministop will sell "Cold Miso Salad Noodle," "Garlic Miso Chashu Bowl," "Miso MAZE," "Ramen Salad with Spicy Miso," "Garlic Miso Pork Calbee Stack," and "Garlic Miso Chashu Egg and Rice" supervised by Takeshi Oshima, the owner of the ramen specialty restaurant Oshima in Funabori, Edogawa-ku, Tokyo.
Chugoku and Shikoku Lawson "Do no Ura Supervision Sea Bream Salt Ramen (Mentaiko)", "Do no Ura Supervision Sea Bream Salt Soup Replacement Rice", "Do no Ura Supervision Sea Bream Salt Ramen".
Lawson stores in the Chugoku and Shikoku regions will sell "Do no Ura Supervised Sea Bream Salt Ramen (Mentaiko)," "Do no Ura Supervised Sea Bream Salt Soup Replacement Rice," and "Do no Ura Supervised Sea Bream Salt Ramen" supervised by the popular "Do no Ura" ramen restaurant in Tokushima Prefecture.
Jolly Pasta "Cold Pasta Fair" "Toyama Firefly Squid Fair" including "Cold Cappellini with Roast Beef and Half-boiled Egg "
Jolly Pasta will hold "Cold Pasta Fair" and "Toyama Firefly Squid Fair" from May 26. Cream of seafood in shrimp soup", "Cold cappellini" with shrimp and salmon roe in cod roe sauce", "Toyama Prefecture kama-age firefly squid" with sashimi scallop and salmon roe in grated radish Japanese style", "Toyama Prefecture kama-age firefly squid" with sashimi scallop and salmon roe in grated radish Japanese style". The "Toyama Prefecture Kama-age Firefly Squid" with Colorful Vegetable Aglio Aurio will also be available.
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Ministop "Shiawase Crepe Taiwanese Honey Imo" - sticky crepe dough & rich sweet potato flavor!
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August 8 New Arrival: 7-ELEVEN New Arrival Sweets and Ice Cream "Square Egg Cake," "Smooth Mango Pudding," "Zakumochi Texture Mango Cream Puffs," "Shaved Ice Parfait: Muscat of Alexandria," etc.
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Sushiro x Hi-Q! Collaboration "Serve it up! Hi-Q! Sushiro collaboration Drink with collaboration clear bottle" and "Take-out set with collaboration newly-drawn actor".
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Komeda Coffee Shop's Ogura Toast Sable" lands in Tokyo! Limited time offer at Tokyo Station. Usually only available in the Nagoya area.
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FamilyMart "Famimaru Afternoon Tea Chardonnay Fragrant Tea Soda," the first carbonated beverage in the Afternoon Tea-supervised series! Famimaru Afternoon Tea Chardonnay-Scented Straight Tea is also on sale again.