"Block ham (loin ham)" simple recipe summary! Active in the consumption of midyear gifts and year-end gift ham!
Isn't the block ham (loin ham) that you got from the year-end gifts and midyear gifts left as a lump? Here are three simple recipes that can make good use of block ham!
Secretary attention! I went to Shinagawa's large beer hall "THE DAD BOD"-it seems convenient for groups
A large beer hall "THE DAD BOD" with more than 200 seats has opened near Shinagawa Station in Tokyo. It may be a store that saves the secretary who is having trouble finding a large store. The En-eating editorial department will introduce the Nakami.
I asked a local child! 5 Cafes & Restaurants You Should Visit at Kichijoji--Tony's Pizza, Mazaaguusu, etc.
Kichijoji, Tokyo, is ranked high in the "City Ranking for Living" every year. I asked about recommended cafes and restaurants that locals repeat at Kichijoji!
The flames go up brilliantly! The specialty is "tomato flambé"-a popular chef-produced teppanyaki in Nagoya
The Teppanyaki restaurant "YAGOTO-TEI Produced by Takumi" produced by a popular chef will open at the Yagato Sir Winston Hotel in Nagoya. The specialty is "tomato flambé", which has a brilliant flame.
"Coffee pudding" limited to Sarabeth's Tokyo is revolutionary! Sarutahiko coffee coffee is a big success
Sarabeth's restaurant from New York will open a new store, Sarabeth's Tokyo, in the Yaesu North Exit area of Tokyo Station. The En-eating editorial department has tasted the limited menu ahead of time!
Aged meat and wine shop "BISTRO BASH" opens in Sangenjaya! Don't miss 50% off for 2 days only
The meat and wine restaurant "BISTRO BASH" will open in Sangenjaya, Tokyo. The "Half Price Bistro Meat Festival" will be held on the first day and the next day of the opening.
Tsukiji Sato "Revolution Course", world's 3rd best steak and "beef dessert" Amazingly delicious!
Tsukiji Sato's steaks were featured in the movie "Steak Revolution" as the third best in the world, and the restaurant is offering the "Revolution Course" to commemorate the event. What is the taste that wowed the professionals?
Will the concept of "pie" change? The specialty store "Pie Face" from Sydney is finally open! One push is "chunky steak"
Pie Face, a pie specialty store from Sydney, Australia, will finally open at Lazona Kawasaki Plaza. The recommended pie is the "chunky steak" with meat in it!
[Go] Even though it's lean, it looks like Toro! We are doing "Adriatic Bluefin Tuna Fair" at the EU restaurant in Roppongi!
The "Croatia Adriatic Bluefin Tuna Fair" is being held at the "EU Restaurant" in Roppongi, Tokyo. Even though it is lean, the menu is offered using rich bluefin tuna like Toro.
"Wagyu Expo 2015" to enjoy "best" Wagyu-This is the recommended menu!
Here are some menus such as recommendations for the "Wagyu Expo 2015" to be held from today.
"Wagyu Expo 2015" where "best" brand Wagyu beef gathers will be held again this year--stores will be opened!
The event "Wagyu Expo 2015" where you can enjoy branded Wagyu beef from all over the country will be held from August 20th to August 30th at Okubo Park (Shinjuku-ku, Tokyo).
"Honey Baked Ham", a Hollywood actor who is also captivated, is no longer a "ham"--the first store in Japan opens in Toranomon, Tokyo
Honey-baked ham was so different from the ham I've ever eaten that it made me wonder, "Is this really ham?" I want you to experience this deliciousness!
The popular cupcake shop in London has also landed for the first time! "Cascade Harajuku" opens in Harajuku, Tokyo this fall
A new commercial facility "CASCADE HARAJUKU" will open in Harajuku, Tokyo. Popular restaurants such as cupcake specialty stores in London, England and pizzerias from Italy have landed in Japan one after another.
I asked 500 people! What is the number one “ingredients you can't miss” on BBQ? --On the contrary, "ingredients that do not need to be" are
From the barbecue information site "BBQ GO!", "Ranking of recommended ingredients indispensable for barbecue" was announced by surveying 500 men and women!
Wagyu? ramen? "Japanese restaurant popular with foreigners 2015", the first place is "hidden famous restaurant" in Kyoto!
"Japanese restaurant 2015 popular with foreigners" was announced on the travel word-of-mouth site "TripAdvisor". The most imposing place was a hidden store in Kyoto! Did the store you care about rank in?
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Lotte "Angels turned into Demons BICKYRIMAN Chocolates" commemorates October 4 "Angels' Day"! Produced by Tomoya Satosaki, honorary lifetime PR ambassador for Bickeleman
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12 Best Items from KALDI for New Year 2024! - Celebrate with delicious Japanese snacks and drinks!
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Mos Burger "Shin tobikiri kinzai yamottama teriyaki ~Hokkaido cheese~" to be released on May 22! Exclusive sauce used
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Burger King "Crown The One Pounder" - the third in the very popular One Pounder series! Super-sized cheeseburger with 4 slices of flame-grilled beef and 6 slices of cheddar cheese sandwiched in a 4-cheese crown bun!
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Morinaga Milk Industry "Lipton Emo Milk Tea - Milkshake Flavor" to be released on May 14! Commemorating 40 years since the launch of the "Lipton Paper Pack" series