My series "Rossiniberg bowl" Pre-finished "Raw squeezed Mont Blanc" Limited time menu
The new menus "Rossini Burg Bowl" and "Raw Squeezed Mont Blanc" were sold at my series stores. A limited-time menu that you can enjoy not only the taste but also the eyes.
200g thick steak! Enjoy the aged black Angus beef at Coco's "Large Angus Steak Fair"
"Limited time offer! Large format Angus steak fair" has started at each Coco's store. There are 3 menu items using 200g of aged black Angus beef.
The lunch at Seijo Ishii Wine Bar is gorgeous! "How much and sea urchin roast beef bowl" etc.
Introducing the lunch menu of the wine bar "Le Bar a Vin 52 AZABU TOKYO" operated by Seijo Ishii. This time, I chose "foie gras hamburger steak" and "Hokkaido salmon roe and sea urchin luxury roast beef bowl".
The price is 20,000 yen! What is "Golden Bun's Burger" that shines with gold leaf? Grand Hyatt Tokyo December Limited
At the steakhouse "Oak Door" on the 6th floor of Grand Hyatt Tokyo, a monthly hamburger "Golden Bans Burger" has appeared.
Gorgeous "Purin-kun's birthday menu" at Pompompurin Cafe--Beef steak with foie gras!
"Purin-kun's birthday menu" is offered at the four stores of "Pompompurin Cafe" in Harajuku, Umeda, Yokohama, and Nagoya Sakae to celebrate Pompompurin's birthday.
A monster-class horse! Get the plump and juicy "100% pork hamburger" at Shinjuku Gyoen "Hamburg Will"!
Pikachu is not the only place you can get in the Shinjuku Gyoen area. "Hamburg Will" "Iwanaka Pork 100% Hamburg" is a superb monster that you definitely want to keep in your stomach!
"Crown House", a new freshness store that focuses on "quality" --- The first store opens in Kichijoji, Tokyo
Freshness Burger's new format store "Crown House" will open in Kichijoji, Tokyo.
Rainy day "Dom Pérignon cooked rice" ...! I ate at "Genies Tokyo" in Roppongi
"Dom Pérignon's cooked rice" using high-class champagne "Dom Pérignon" has appeared at the restaurant "Genies Tokyo" in Roppongi. This is surprisingly cool. Enjoy it with "Adult BBQ".
The popular French restaurant "La Mère Poulard" has landed in Nagoya--a chance to taste the "traditional omelet"!
In France, the popular store "La Mère Poulard", which originated in Mont Saint-Michel, will open its fourth store in Japan, "La Mère Poulard Nagoya LACHIC".
"Spring Oyster Festa" will be held again this year! First experience of the phantom "Green Oyster", steak is also delicious
"Hiroshima Spring Oyster Festa 2015" will be held in Shinjuku, Tokyo, where you can enjoy delicious "spring oysters" in a barbecue style. This year's highlight is the "phantom green oyster"!
That "meat festival" will land in Urawa, Isetan! --The "meat festival lunch box" unique to the basement of the department store
A food event "Food Nations ~ Meat Festival Market 2015 Isetan Urawa ~" where meat dishes from all over the world gather will be held for 7 days only.
"Foie gras & soft beef fair" held at Gust--This year's popular No. 1 "foie gras" is back for a limited time!
The final fair "Foie Gras & Soft Beef Fair" will be held at each Gust store to conclude 2014. Along with this, a limited number of menus using "foie gras", which was the most popular this year, will be revived.
Eat and compare the parts of "highest quality" Wagyu beef! Yakiniku bar "Nikunohi" opens in Nakameguro, Tokyo
"Nikunohi", a yakiniku restaurant with the concept of "a yakiniku bar that female customers can enjoy," has opened in Nakameguro, Meguro-ku, Tokyo.
"La Mère Poulard" has landed in Okayama! Enjoy the "fluffy omelet" of Mont Saint Michel
French restaurant "La Mer Prair" will open "La Mer Prair Aeon Mall Okayama", the first in western Japan, at the large commercial facility "AEON MALL Okayama" to open in Okayama City, Okayama Prefecture.
Meat pasta and meat pizza ... A hideaway restaurant "TRATTORIA CARNELLINA" where you can taste "meat" in Yushima!
At TRATTORIA CARNELLINA, "lump meat" such as aged meat (dry aging beef), Yamanashi Koshu wine beef, and Kagawa olive beef is served in a charcoal yard set up in the kitchen. ..
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FUJI ZEN GOODIES: Enjoy Authentic Japanese snacks anywhere in the world! A subscription service for Japanese snacks and tea!
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Mos Burger "Miso Katsu Burger with Hatcho Miso" and "Miso Katsu Rice Burger with Hatcho Miso" to be available in Aichi, Gifu and Mie prefectures in the Tokai region on November 1!
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GODIVA Bakery "GODIVA Bakery GODIPAN HONTEN" opens at Tokyo Kotsu Kaikan for the first time in the world! Open at Tokyo Kotsu Kaikan, offering freshly baked products such as chocolate coronets, cream buns, curry buns, etc.
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Meiji Hokkaido Tokachi Camembert Blue" - Luxurious taste of mildly tailored Camembert and blue cheese! On sale on October 20 at mail order website.
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8 Nutritional Components of Green Tea : Helping Prevention of infection and more details