Base bread "soft and chewy" texture! Plain, Maple, and Cinnamon have been renewed!
Three of Base Food's "BASE BREAD" bread series, "BASE BREAD Plain," "BASE BREAD Maple," and "BASE BREAD Cinnamon," will be renewed with a "soft" texture and less bitter taste.
Gyukaku All You Can Eat, New Menu, Lunch, Coupon Summary! Also information on To go, prices, and reservation-only courses!
Information on Gyukaku's all-you-can-eat restaurants, new menus, coupons, campaigns, To go, lunch, and reservation-only courses. Includes "Gyukaku All-You-Can-Eat Specialty Restaurants," including the restaurant that was formerly a buffet (buffet) style "Gyukaku Buffet," the food court "Gyukaku Yakiniku Shokudo" and "Gyukaku Seijogakuenmae," which focuses on Japanese black beef.
Tomatoes and Chickpeas with Tuna Recipe! Refreshing with vinegar and lemon, sweet and rich with honey
Here is a recipe for "Tomatoes and Chickpeas with Tuna," which is made by mixing diced tomatoes, chickpeas, and tuna. The vinegar and lemon make it refreshing, while the sweetness of honey adds richness.
Recipe for "Eggplant and Tomato Garlic Salad!" Rich and savory walnuts and pak choi add a fresh aroma!
Recipe for Eggplant and Tomato Garlic Salad. The contrast between the soft eggplant and juicy tomatoes, the flavor of garlic, and the fresh aroma of pak choi. Walnuts add texture and richness.
Easy recipe for "Stir-fried Chicken Mushrooms with Shishito Peppers in Sweet and Spicy Sauce"! Juicy and delicious thigh meat with a deep sesame flavor
A simple recipe for "Stir-fried Chicken Mushrooms with Shishito Peppers in Sweet and Spicy Sauce" using juicy chicken thighs. A perfect collaboration of juicy, rich chicken, refreshingly flavored shishito peppers, and tasty mushrooms.
Recipe for "Daikon and Chikuwa Salad with Wasabi Mayo"! Crunchy daikon with mildly spicy wasabi mayo and umami from chikuwa!
Here is a recipe for "Daikon and Chikuwa Salad with Wasabi Mayo. Crunchy daikon radish is tossed with mild yet spicy wasabi mayo. Chikuwa adds umami and volume.
Tuna sashimi with Korean sauce recipe! A punchy flavor with gochujang (red pepper paste), garlic, and green onions.
Tuna Sashimi with Korean Style Dressing" recipe. It is a simple snack with the rich, sweet and spicy flavor of gochujang (red pepper paste), the intense taste of garlic and green onion, and the savory aroma of pine nuts.
Easy "Avocado with Wasabi Yogurt" Recipe! Mellow avocado with the crispy texture & spiciness of pickled wasabi!
This recipe for "Avocado with Wasabi Yogurt" offers the creamy mouth feel of drained yogurt and avocado. The crispy texture and spiciness of the pickled wasabi add a refreshing accent.
Recipe for "Grilled Eggplant with Ponzu Sauce and Vinegar"! Refreshing with ginger and small green onions.
Just grill eggplant and toss with ponzu soy sauce and ginger. Here is a simple recipe for "Grilled Eggplant with Ponzu Sauce and Ginger. This dish is perfect for summer with the flavor of ginger and small green onions.
Bitter Melon with Cream Cheese Recipe! Creamy richness and bitterness match with green sprouts
Here is a recipe for "Bitter Melon with Cream Cheese. The bitter taste of bitter melon and the mildness of cream cheese give this dish a well-balanced flavor. The green laver gives it a rich flavor.
Toraya An Stand "Anpaste Shaved Ice [Brown Sugar Shiratama Yokan]", "Anpaste Shaved Ice [Condensed Milk Shiratama Yokan]", etc.
It was announced on the official website that "Anpaste Shaved Ice [Brown Sugar Shiratama Yokan]," "Anpaste Shaved Ice [Condensed Milk Shiratama Yokan]," and "Anpaste Shaved Ice [Brown Sugar Shiratama Yokan]" will be available at Toraya An Stand.
Recipe] "Smoked tongue with scallion and sesame oil" - add a little extra to the smoked tongue from the convenience store! A slightly extravagant snack!
Introducing "Smoked tongue with scallion and sesame oil", a simple recipe using "smoked tongue", which can be purchased at convenience stores. All you have to do is cut and serve!
Hattendo "Melting Cream" is now available by mail order! Only the cream of "Creamy Buns" can be tasted: Custard, Chocolate, and Green Tea flavors.
Only the cream in Hattendo's "Creamy Buns" will appear as "Melted Creamy Buns," which will be available at the official online store from April 1. Three flavors will be available: custard, chocolate, and green tea.
"Crispy pork ribs and stir-fried ribs" recipe! Crispy pork ribs with bamboo and butter flavor
Introducing the recipe for "Crispy pork ribs and stir-fried ribs". The sweetness of the fat of pork roses, the flavor of Maitake, and the richness of butter make it a perfect dish for side dishes of rice and snacks of sake.
Tea boutique "Instant Sakura Latte" Just dissolve in hot water! Renewal to a refreshing taste with sweetness and saltiness
"Instant Sakura Latte" from Tea Boutique has been renewed with a refreshing taste from last year. A milky pink latte drink reminiscent of cherry blossoms in full bloom.
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Summary of the second food and merchandise of the summer season, including new Starbucks products "Blueberry Rare Cheesecake", "Banana Rice Flour Muffin", "Keema Curry Ishigama Filone", and "Stainless Steel Petit Bottle Whale 200ml"!
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The latest 9 must-see collaborations including cakes, breads, and something delicious and sticky!
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July 18 New Arrivals: 7-ELEVEN's Newly Arrived Sweets and Ice Cream "Setouchi Lemon Triangle Pie", "Setouchi Lemon and Honey Cake", "Setouchi Lemon and Rare Cheese Moco", "7 Premium Chocolate Ice Cream", etc.
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Lotte "Angels turned into Demons BICKYRIMAN Chocolates" commemorates October 4 "Angels' Day"! Produced by Tomoya Satosaki, honorary lifetime PR ambassador for Bickeleman
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5 Beautiful Matcha Cafes in Tokyo for Matcha Lovers - Enjoy the matcha drinks, sweets, and more!