Cafe & Meal MUJI "Citrus Tiramisu" Mascarpone cheese with egg yolk sauce containing citrus juice from Ehime prefecture! Accented with coffee-flavored hand-baked rice crackers

It was introduced on the official blog that "Citrus Tiramisu" appeared as the third in the "CHEF'S DESSERT" series of Cafe & Meal MUJI. The mascarpone cheese was mixed with egg yolk sauce using citrus juice from Ehime prefecture, and combined with the biscuit dough soaked with the juice. Accented with the bittersweetness of coffee-flavored hand-baked rice crackers.

2

Cake

MUJI "Ice salt caramel nuts that make the best use of the ingredients" "Sorbet apples that make the best use of the ingredients" A new winter-only flavor!

MUJI, which handles frozen foods, will release "ice-salt caramel nuts made from raw materials" and "sorbet apples made from raw materials" as new winter-only flavors.

2

Ice cream

Cafe & Meal MUJI "Gibier Curry" "Boar Meat and 3 Kinds of Bean Curry & Butter Chicken Curry Aigake Set" "Venison and Mushroom Curry & Butter Chicken Curry Aigake Curry Set"

It was announced on the official blog that "Jibie Curry" using wild boar meat and venison was renewed at Cafe & Meal MUJI attached to MUJI. "Boar meat and 3 kinds of bean curry & butter chicken curry Aigake set" "Venison and mushroom curry & butter chicken curry Aigake curry set" will be prepared.

2

Curry

MUJI "Boar meat and 3 kinds of bean curry" "Venison and mushroom curry" retort sale! Cafe & Meal MUJI offers a new menu!

From MUJI, two new retort curry products, "Gibier Curry that makes the most of the ingredients," are now available. "Boar meat and 3 kinds of bean curry" and "Venison and mushroom curry" will be on sale. Also, at MUJI's restaurant / cafe "Cafe & Meal MUJI", the same two types of curry will be offered as a new menu from the same day.

20

Curry

MUJI "Brown rice and rice cake porridge made from raw materials" "Ten-grain rice porridge made from raw materials" "Millet porridge zenzai made from raw materials" Domestic miscellaneous grain series!

MUJI's series of porridge and zenzai using domestically produced milletmeal, "brown rice and rice cake porridge that makes the best use of the ingredients," "porridge of ten-grain rice that makes the best use of the ingredients," and "milletmeal zenzai that makes the best use of the ingredients." It will be released.

1

Zenzai

[Tasting] MUJI "Nuts bar that makes the best use of ingredients" Eat and compare 3 types "Cranberry pistachio blueberry" "Cassis almond cacao" "Apple pecan nut cinnamon"

A real food review of MUJI's "Nuts Bar that makes the most of the ingredients" series. "Nuts bar made from ingredients Cranberry pistachio blueberry" "Nuts bar made from ingredients Cassis almond cacao" "Nuts bar made from ingredients Apple pecan nuts Cinnamon".

6

Nuts

Cafe & Meal MUJI "Matcha Cake" Ground stone milled Uji Matcha scent and astringency White chocolate is added and baked richly

It has been announced on the official website that "Matcha Cake" has appeared as a limited-time dessert at "Cafe & Meal MUJI" attached to MUJI. It is a dish that is richly baked with white chocolate added to Uji matcha ground with a stone mill, which is characterized by its rich aroma and astringency.

1

Cafe

MUJI "Fon de Vaux's spicy beef curry that makes the best use of the ingredients" Rich taste with red wine sauce and butter

MUJI's retort curry series will be joined by a new European-style curry made from beef, "Fon de Vaux's spicy beef curry that makes the most of the ingredients."

1

Curry

MUJI "Mapo tofu over rice" "Hachihosai over rice" Chinese local cuisine that makes the most of the spiciness and umami is a model!

New products "Mapo tofu over rice" and "Hachihosai over rice" will be released at MUJI products nationwide. A model of Chinese local cuisine that makes the most of the spiciness and umami.

1

Tofu

MUJI "Eat Soup Yukgaejang Soup" "Eat Soup Gomguk Soup" "Eat Soup Nameko Akadashi"

New products "Eat Soup Yukgaejang Soup", "Eat Soup Gomguk Soup", and "Eat Soup Nameko Akadashi" will be released at MUJI products nationwide.

12

Soup / miso soup

MUJI 5 new products such as "Cooked rice base Ginkgo tokinoko rice" and "Cooked rice base salmon harass and Maitake mushroom rice"!

Among MUJI products nationwide, "Cooked rice source Ginkgo tokinoko rice" "Cooked rice source Salmon harass and Maitake mushroom rice" "Cooked rice source Beef and real Sansho rice" "Cooked rice source Chestnut rice" "Cooked rice base pine mushroom and chicken rice" will be on sale.

18

Secondary food

MUJI "Caffeineless Coffee" The first aluminum canned coffee! Honduras organic organic arabica beans used, caffeine 97% cut

MUJI will release "Caffeineless Coffee", an aluminum can drink. This is the first coffee that can be easily drunk in an aluminum can.

1

Coffee

"Claim d'Ange with berry sauce" from Cafe & Meal MUJI! Fluffy texture of fresh cheese and merengue

It was announced on the official blog that a limited-time dessert "Claim d'Ange with berry sauce" will appear at Cafe & Meal MUJI. The second in the "CHEF'S DESSERT" series.

2

Western confectionery

MUJI "Chestnut cream sandwich cookie" "Chestnut roll cake" "Chestnut croissant" etc. "Seasonal sweets chestnut" series 9 items!

From MUJI, 9 products from the "Seasonal Sweets Chestnut" series are now available. "Chestnut cream sandwich cookies" and "chestnut roll cakes" will be on sale seasonally.

1

Croissant

Cafe & Meal MUJI "Lemon Tart" "Lemon Cider" "Tosa Pomelo Jelly" 3 kinds of citrus desserts!

It was announced on the official blog that a dessert that makes use of the refreshing acidity of citrus fruits has appeared seasonally at Cafe & Meal MUJI. You can order "Lemon Tart", "Lemon Cider", and "Tosa Pomelo Jelly".

0

Tart