Is it soft even if frozen?
Bourbon will release four "fruit-filled sherbet desserts" on April 18th. The estimated price is 140 yen (excluding tax).
This is a cup dessert that uses 25 to 30% of pulp and 20% of juice. Even if it is frozen by the original manufacturing method, the flesh does not become crunchy, and the deliciousness of the fruit spreads in the cold.
Can be stored at room temperature. By freezing for about 8 hours, you can enjoy a cool and refreshing fruit sorbet that is perfect for the hot season.
There are four flavors: pear, white peach, pineapple, and mango.
Perfect for the hot season
