"CHOCOLAT Premium Desserts Buffet" will be held from October 14th to December 18th at Kyoto Century Hotel. You can enjoy as much chocolatier special chocolate dessert as you like in a buffet style.

In addition to about 35 kinds of chocolate desserts, there are about 100 kinds of hors d'oeuvres, 15 kinds of fruits, 50 kinds of ice cream, etc. in total. Bonbon chocolate using herbs, oil chocolate fondue with coconut oil mixed with chocolate, freshly baked souffle chocolate, etc. are offered.


A plate of hospitality from a pastry chef, "Sfer", is made by wrapping nuts and ice cream in honey in a thin chocolate sphere. It's a pastry chef's whole dish that you can enjoy with a warm special sauce that combines chocolate, milk, and oil.


The buffet line is coordinated by the lifestyle shop "INOBUN" that originated in Kyoto. It's a sweet and lovely space where sweets and interior goods are collaborated.

[Overview]
Period: October 14th-December 18th Venue: All Day Dining La Jyho (Kyoto Century Hotel 2F)
Hours: 15:30 to 17:00 (90 minutes system)
Fees: Adults 3,900 yen, 7-12 years old 2,000 yen, 4-6 years old 1,000 yen (tax and service charge included)