Sukiya "Avocado Gyudon"
Avocado and beef bowl met

New menus "Avocado Gyudon", "Avocado Curry" and "Charcoal Butadon" are on sale from September 7th at each Sukiya store. Both are for a limited time.

Avocado beef bowl is rice topped with beef, avocado, and coleslaw of chopped cabbage. Avocado is seasoned with spicy Cajun sauce. From 490 yen (tax included, same below). Cheese and hot ball toppings (extra charge) are also recommended.

On the other hand, avocado curry is a combination of avocado with Cajun sauce and coleslaw. The price starts from 530 yen for a mini.

Sukiya "Avocado Curry"
Avocado curry with excellent eating quality

The charcoal-fired pork bowl is a well-balanced mixture of pork shoulder loin and pork ribs, grilled over charcoal and placed on rice. It is topped with plenty of crispy white onions. The sweet and fragrant soy sauce scent is appetizing. You can also enjoy the slightly fragrant ginger flavor. Prices start at 580 yen.

Sukiya "Charcoal-fired pork bowl"
Plenty of white onions! Charcoal-fired pork bowl

In addition, as new menus, "Marbonus beef bowl", "Marbonus pork bowl", "Marbonus bowl", "W chocolate & almond (ice)", and "Pumpkin purin" are also on sale. Along with this, "Garlic sprout beef bowl", "Garlic sprout pork bowl", "Garlic sprout curry", "Maguro namero bowl" and "Gari-suki" will be sold out.