The long-awaited "Coffee Vanilla" is back again this year!
Haagen-Dazs mini cup " Coffee Vanilla " is on sale from July 26th. Since it was released in 2014 and 2015 and was well received, it will be fully revived this year as well! For a limited time.
A combination of the same rich vanilla ice cream as the mini cup "vanilla" and a coffee sorbet using coffee beans from Colombia. The type is "ice milk" and the calories per meal is 178 kcal.
Vanilla ice cream and coffee sorbet swirl
A popular flavor that has achieved "92% satisfaction" in past post-launch surveys. The moment you eat a bite, the scent of coffee is softly removed from your nose, and the bittersweetness of coffee sorbet that melts quickly and the sweetness of vanilla ice cream that remains on your tongue for a while create a "luxury dessert feeling".
Below, I would like to present an honest review of the editorial staff who are eating coffee vanilla for the first time.
Staff A: I like the coffee float feeling of the package design.
Staff B: I wonder if it's ice cream like a dessert drink.
Coffee float style ice cream?
A: Oops. The two layers are luxurious.
B: To be honest, the tension rises when the lid is opened for two colors rather than one.
Enjoy two flavors
A: (Eat a bite) ... Yeah ...! The coffee sorbet is bitter and delicious. After eating, your mouth will look like after drinking coffee.
B: Coffee is good. Vanilla has the usual stable taste.
A: I only drink coffee when I have sweets, so I'm very happy to have sweet (vanilla) and coffee (sorbet) together. The combination of coffee and sweet treats is completed in this one cup.
Afternoon snack is complete with this one
B: As I always think, the smoothness of sorbet is not found in other ice creams. It melts quickly! It's bitter, but it's easy to talk to, so maybe I shouldn't be "smiling".
A: It's so smooth that you can't tell what sherbet is unless you tell it.
Sorbet is insanely smooth
A: It's delicious to eat ice cream and sorbet alone. And when you eat ice cream and sorbet together, it tastes like latte that you drink at a cafe, not like coffee milk.
B: The sweetness of vanilla is cut off by the bitterness of coffee, so the aftertaste is refreshing.
A: Sorbet isn't just bitter, it has the aroma and taste of coffee. For those who are not good at coffee, this ice cream is likely to be the entrance to coffee.
A: It's good. The aftertaste is so refreshing that I can eat it all the time.
B: It's really delicious to eat the part that has melted a little with the heat of the hand holding the cup in the second half. It's already licking.
The staff's favorite is the balance of "Vanilla 1: Coffee 2"
A: It may be said that it is the provisional number one among Haagen-Dazs ice cream. I like the Haagen Dazs I've eaten in the last few years.
B: I also repeat this.
● Scene you want to eat
A: I want to eat while feeling the "muffled" air that comes out of the air-conditioned room. This ice cream, which is a mixture of thick and refreshing, is synchronized with the state where heat and cold are mixed in my body.B: On a hot summer afternoon, I want Madame to say, "It was hot outside, right?" At the mansion of a slightly rich friend.
