This year, the amount of eel is 1.5 times! For Sushiro, "Unagi Kabayaki Chirashi"-for "Day of the Ox" [entabe.com]

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This year, the amount of eel is 1.5 times! For Sushiro, "Unagi Kabayaki Chirashi"-for "Day of the Ox"

At each Akindo Sushiro store, "Unagi Kabayaki Chirashizushi", a luxuriously served eel with "Large eel", will be on sale for a limited time.

Entabe editor

May 9, 2021 12:31 PM

July 30th is "Day of the Ox"

At each Akindo Sushiro store, "Unagi Kabayaki Chirashizushi", a luxuriously topped eel sushi, will be on sale for a limited time from July 22nd to 31st. Take-out only. The price is 680 yen (excluding tax).

This is Sushiro's special chirashizushi, which is sold every year and is well received. The main eel is cut in the store and finished with a soft texture. You can enjoy the taste that matches the savory eel with fat and the vinegared rice with moderate acidity. The amount of eel has been increased 1.5 times this year compared to last year.