Cheese tart using "red potato" " Cherie Dolce red potato rich cheese tart ~ 2 layers tailoring ~ " will be on sale from today (June 28) at each Circle K and Sunkus store. The tax-included price is 158 yen. This product was supervised by Yu Yamada from Okinawa prefecture.


Even though the famous Okinawan souvenir "Red potato tart" is delicious in the first place, it is a luxury to combine with cheese tart. When I tried it at the En-eating editorial department, it was really delicious as expected, so I highly recommend it to everyone!

◆ “Lip mark” on the package

An eye-catching and stylish package with a black background color. The red "lip mark" drawn here seems to be the image of Yu Yamada's "lips". I'm a little excited!

◆ Sweetness of red bean paste x sourness of cheese

A rich cheese tart of red potatoes with a bright purple color, like a lavender field that blooms in the palm of your hand.

When you bite quickly ...


Beniimo An is soggy and insanely rich! It's as thick as if you strained the imo and packed it in a tart as it is! The best match is the flavor of butter that exudes to the extent that you chew the tart dough, and the fragrant and rich sweetness of red potatoes.

A thin cheese dough is laid between the red bean paste and the tart dough, and you can feel the richness and sourness of the cheese. The amount is smaller than that of red bean paste, but thanks to this, the overall aftertaste is refreshing and the sweetness of red potato is even more pronounced.


The rich cheese tart of red potato is sold for 2 weeks only. Anyway, it's delicious, so please try it before it sells out!