Is it like milk ice cream when cooled? Moist cake "rich terrine milk"-plenty of white chocolate and milk! [entabe.com]

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Is it like milk ice cream when cooled? Moist cake "rich terrine milk"-plenty of white chocolate and milk!

Pasco (Pasco Shikishima) will release a cake "rich terrine milk" with plenty of white chocolate and Hokkaido milk. Sales areas are Kanto, Chubu, Kinki, and Chugoku regions.

Entabe editor

May 25, 2021 07:03 PM

Moist and rich milk-flavored cake

Pasco (Shikishima Bread) will release a cake "rich terrine milk" with plenty of white chocolate and Hokkaido milk on July 1st. Sales areas are Kanto, Chubu, Kinki, and Chugoku regions. The price is open.

The third in the popular " Rich Terrine Chocolat" series released in October 2015. White chocolate is kneaded into the dough, and Hokkaido milk is added to finish it. It features a rich taste and a moist texture. Also, when cooled, it becomes even more moist and you can enjoy the deliciousness of milk ice cream.

In addition, in order to give a rich taste to milk, it is said that "Maoi no Sato Milk" of Hokkaido Satsuraku Agricultural Cooperative Association is used.