It seems to be Mac's "confidence work"
It seems to be Mac's "confidence work"

New menus "Clubhouse Burger Beef" and "Chicken" will be on sale for a limited time from today (April 27) at each McDonald's store (excluding some stores). Offer time is from 10:30 am. The price of each item is 490 yen (tax included, same below).

Clubhouse Burger is a new hamburger with a lot of volume using "8 kinds of materials". At the pre-tasting event held before the release, it was well received, such as "It's delicious" and "It's the first time for such a Mac."

Beef on the left front, chicken on the right back
Beef on the left front, chicken on the right back

◆ Beef patty is 1.7 times more than usual

Clubhouse burger beef is a 100% beef patty that is 1.7 times thicker than a regular hamburger, and is sandwiched with white cheddar cheese, two grilled smoked bacon, lettuce, tomato, and grilled onion. Topped with sweet and sour creamy sauce.

There is a pretty umbrella!
There is a pretty umbrella!

The tightly packed beef patty loosens unexpectedly when chewed, and the taste of the meat mixes with the richness of the cheese. It has a royal taste and is simply delicious. Since the bacon in addition to Patty it is also contains two, but I'm not quite meat meat, the minute (?) Crisp lettuce also because it plenty guilt fades slightly.

A royal road hamburger that doesn't look strange
A royal road hamburger that doesn't look strange

◆ Chicken is zack-zaku and juicy

On the other hand, clubhouse burger chicken is sandwiched between crispy fried chicken patties instead of beef patties. The chicken is just the size of the buns.

I mean, it's a little out of the way
I mean, it's a little out of the way

The chicken patties are just amazing. The batter is crunchy, but there is nothing like "the batter is thicker than the meat" that I was worried about, and the inside is thick and moist and juicy. The spicy seasoned chicken and the mellow cheese underneath melt in your mouth. good. The next bite doesn't stop.

Heavy and heavy!
Heavy and heavy!

◆ Bun and bacon are very active

In addition to Patty, I would like to mention "buns" and "bacon". The buns are made by rolling the dough one by one by hand and applying "steam" to it, giving it a fluffy and chewy texture. This is the first time to steam the hand-rounded buns.

The smooth surface is also beautiful
The smooth surface is also beautiful

These buns are moist and soft, and each bite has a nice mouthfeel. Even if it cools down after a while, it doesn't get sticky and retains its elasticity, which is clearly different from the Mac buns I've ever eaten.

Also, the fragrance that comes out of your nose every time you bite a burger is the work of smoked bacon that was just renewed the other day. Unfortunately, I don't remember the taste of bacon before the renewal (sorry), but I certainly felt smoky and juicy with this bacon.

◆ New for potatoes and McFizz

"Shaka Shaka Potato Quattro Cheese" (M size 300 yen), which is sprinkled with cheese powder and eaten with a clubhouse burger, and "McFizz Sicilian Lemon" (250 yen), a carbonated drink containing 2% lemon juice from Sicily, and soft "McFloat Sicilian Lemon" (310 yen) with cream is also available.

Drinks that go well with oil and salty potatoes that go well with carbonic acid
Drinks that go well with oil and salty potatoes that go well with carbonic acid

Shaka Shaka Potato Quattro cheese is a potato that is sprinkled with powder that is a blend of four types of cheese: cheddar, parmesan, camembert, and gorgonzola. Put it in a special bag and shake it to make a cheese-flavored potato with a salty umami taste.

McFizz Sicilian Lemon is a drink with a pleasant sourness and the carbonic acid of Shuwashuwa and the refreshing acidity of Sicilian lemons. After eating a thick hamburger or potato, it will clean your mouth.

It was delicious because it wasn't too tight!
It was delicious because it wasn't too tight!

The new menus that have appeared this time are all for a limited time until the end of May. If you are interested in Mac's confident work, why not give it a try?