McDonald's "Hawaiian Yung Burgers"

McDonald's "

Hawaii Yung Burgers" Three new "Hawaii Yung Burgers" are now available at McDonald's. The "Cheese Loco Moco" burger, a summer-only staple, and the very popular "Garlic Shrimp" will be joined by the new "Zakkiri Potato & Beef Creamy Jalapeño" and will be available at stores nationwide from July 26, 2012.

Also on sale at the same time are the "Cheese Loco Moco Muffin," a morning-only menu item that will return for the first time in four years; "Shakashaka Potato Sour Cream Onion Flavor," a different kind of McFries; and "McFizz Tropical Blue Hawaii" and "McFloat Tropical Blue Hawaii" inspired by the ocean in Hawaii. Also on sale at the same time.



The "

Hawaiian Burgers

Cheese Loco Moco

" is a juicy, tangle-free, and deliciously tender dish with a hint of spice.
McDonald's "Cheese Loco Moco

A thick, juicy, no-binder 100% beef patty is layered with creamy, rich cheddar cheese and egg, then sandwiched in a savory bun topped with cheese powder. The beef and chicken are combined with a special fruity Hawaiian barbecue sauce made with more than 10 different spices. Priced from 530 yen (tax included, same below), available from July 26 through early September.

Garlic Shrimp

McDonald's "Garlic Shrimp"

Shrimp cutlet with a crunchy batter and plump shrimp texture, combined with a spicy special sauce with a crunchy fried garlic texture, sandwiched in a savory bun topped with cheese powder. The spicy sauce with a roasted shrimp flavor and garlic texture is reminiscent of Hawaii's famous "garlic shrimp" and is perfect for summer. Priced from 470 yen and up, available from July 26 through early September.

Please note that those who do not like spicy flavors are advised to be careful.

Zakkiri Potato & Beef Creamy Jalapeno

McDonald's "Zesty Potatoes & Beef Creamy Jalapenos"

A juicy, thick 100% beef patty is layered with a crispy, crunchy potato patty, topped with cheese powder and served on a savory bun. The jalapeño mayo sauce, with its refreshingly spicy summery flavor and avocado as a secret ingredient, makes this an addictive and highly satisfying dish. Priced from 530 yen and up, available from July 26 through early September.

Please note that those who do not like spicy flavors are advised to take precautions.

Cheese Loco Moco Muffin

McDonald's "Cheese Loco Muffin".

This morning mac menu item is making a comeback after a four-year absence. The classic egg and sausage patty combination is combined with fruity Hawaiian barbecue sauce and rich cheddar cheese, and sandwiched in an English muffin to resemble the famous Hawaiian dish "Loco Moco. Priced from 420 yen and up; available from July 26 through early September.

Shakashaka Potato Sour Cream Onion Flavor

McDonald's "Shakashaka Potatoes Sour Cream Onion Flavor"

Shakashaka Potatoes have a mild, creamy flavor and are characterized by the delicious taste of onion, parsley, and spices. The rich flavor of sour cream onion with a refreshing sourness makes these McFries an addictive and different summery treat. Prices start at ¥40 for a single fry and up, available from July 26 through early September.

McFiz Tropical Blue Hawaii

McDonald's "McFizz Tropical Blue Hawaii".

Blue Hawaii is a tropical flavor made with pineapple and passion fruit juice. With its vivid coloring reminiscent of the gradation of the beautiful Hawaiian ocean, this carbonated drink is visually appealing and perfect for summer. It contains 1% pineapple juice and 1% passion fruit juice. Priced from 270 yen and up; available from July 26 through early September.

Mac Float Tropical Blue Hawaii

McDonald's "Mac Float Tropical Blue Hawaii

Mac Fizz Tropical Blue Hawaii is a dessert drink topped with smooth, rich soft-serve ice cream. You can enjoy the summery look of clouds floating in the bright Hawaiian ocean and blue sky. It contains 1% pineapple juice and 1% passion fruit juice. Priced from 340 yen and up; available from July 26 through early September.