Lawson's limited Haagen-Dazs "Purple potato creme brulee" is a fun chocolate that cracks! Above is bitter caramel
Lawson limited Haagen-Dazs My Suite "Purple potato creme brulee" is a real food review. Custard chocolate and caramel sauce are layered on top of purple potato ice cream.
It's like a shortcake? Compare Starbucks and Tully's "Strawberry Drink"! Rich finish with sauces and creams
I drank and compared Starbucks "Christmas Strawberry Cake Frappuccino / Milk" and Tully's "& TEA Strawberry Royal Milk Tea".
God spread "My French cuisine" is a big success in usual cooking! Authentic with mustard, garlic and anchovies
Spread "My French Cuisine" purchased at KALDI. Margarine, a blend of butter and cream, is combined with shallot, garlic, mustard with grains, anchovies, and more.
3 Recommended Custom Starbucks "Gingerbread Latte / Frappuccino"! Richer with caramel and ○○
Here are three recommended customs for Starbucks Holiday classics "Gingerbread Latte" and "Gingerbread Frappuccino".
Uses 50% fruit juice and pulp! "Papico Adult Dark Strawberries" for a little luxury--a blend of "Tochiotome" and "Amaou"
From the ice cream "Papico" series, "Papico Adult Dark Strawberries" are on sale for a limited time. Strawberry flavor with 50% fruit juice and pulp.
The quality of "Yukimi Daifuku Hojicha" exceeds expectations! Both ice cream and roasted green bean paste are fragrant and rich
A real food review of "Yukimi Daifuku Hojicha". Hojicha ice cream made from tea leaves supervised by Ito En's tea master is wrapped in soft mochi.
"Chocolate & Raspberry Pudding" dense in Starbucks--with a gorgeous design of the holiday cup
"Chocolate & Raspberry Pudding" using original chocolate is sold at each Starbucks store (excluding some stores).
I went to Hankyu Umeda's custom-made cup noodle shop "Momofuku Noodles"! Soup and ingredients to your liking
I went to the custom-made cup noodle shop "MOMOFUKU NOODLE", which is a collaboration between Nissin Foods and Hankyu Umeda Main Store in Osaka.
Nagoya specialties are easy! Just apply "Ogura butter" to the toast and you'll have a happy food! Saltiness is also good
Introducing "Ogura Butter", which allows you to easily enjoy the familiar "Ogura Toast" at a coffee shop in Nagoya. Spread with butter and sugar mixed with red bean paste.
Lawson "Uchi Cafe Apple Pie Ice" is an apple pie more than you can imagine! Large flesh on a crunchy dough
Lawson's "Uchi Cafe Apple Pie Ice" is a real food review. Cup ice cream with custard ice cream, puff pastry and apricot sauce on top of apple pulp.
Lawson's "3 kinds of nut smoothies" are rich, hungry and excellent! No artificial sweets or colorings used
Review Lawson's "NL 3 Nut Smoothies". Almond milk with almonds, walnuts and hazelnut paste added.
Maruaka Seika Itodagawa Shoten, Osaka, "Whiskey Bonbon" captivates! The deep richness and mellow aroma of whiskey from the sugar shell!
Introducing "Whiskey Bonbons" from Maruaka Seika Itodagawa Shoten, an Osaka-based manufacturer specializing in bonbons. A sugar shell filled with whiskey is coated with chocolate.
"Gift Pocky" Who do you give it to? 6 flavors such as matcha and berries--with cinnamon and jasmine scented pretzels
From "Pocky", which is loved as a handy snack, a cute "Gift Pocky" has appeared. Six types: milk chocolate, berries, sweet potatoes, matcha, citrus, and grapes.
The "pancakes" at Six by Oriental Hotel are fluffy! Entangled with plenty of melting butter
A real food review of the pancakes at "6th by ORIENTAL HOTEL" in Yurakucho, Tokyo. Fluffy and super happy.
Fukuju Butter Cream Sandwich" - Kobe Shuushinkan x Kobe Yogei Confectionery Bokusan collaboration! Unexpected matching of sake and butter!
Fukuju Butter Cream Sandwich" is a collaboration between "Kobe Shu-shin-kan", a long-established sake brewery in Hyogo, and "Kobe Yogei Confectionery Bokusan". Butter cream made with Fukuju's pure rice sake "Mikagego" and sake lees is sandwiched between soft cookies.
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Ginza KOJI CORNER "KOJI PRINCESS (2 Kinds of Melon)", "2 Kinds of Melon Shortcake" and other melon sweets!
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FamilyMart's New Sweets: "Uji Green Tea Chocolat Tart," "Choco Mint Baumkuchen," etc.
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Hamazushi's Hokkaido/Tohoku Selected Delicacies Festival: "Miyagi Prefecture Large Cut Silver Salmon," "Hokkaido Red Squid with Sea Urchin Tsutsumi," etc.
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PRONTO "Double Melon Latte," "Kagoshima Muskmelon Squash," and "Melon Mont Blanc Tart" on sale May 28!
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Godiva "Chocolixer Frozen Chocolate Mint" to be released on May 17! Includes "Anna and the Snow Queen" design sticker sleeve