"Extremely delicious" pudding with brilliant craftsmanship!
"Gokujitsu Matcha Pudding" is a pudding made from "stone milled matcha from Nishio, Aichi Prefecture" supervised by Mr. Ishikawa, a tea master who has won numerous awards in the tea world. It is said that it is finished with a rich and deep taste by combining delicious matcha and domestic fresh cream.
On the other hand, "Gokujou Choco Pudding" is a pudding that uses "Couverture Chocolate" supervised by Mr. Numata, a long-established chocolate maker's chocolate meister. It is said that the taste and rich aroma peculiar to chocolate are brought out by sticking to the origin of cacao beans, blending and roasting methods.
