Morozoff Autumn Limited Edition P

udding Morozoff will be selling autumn limited edition puddings. The puddings are "Mont Blanc Pudding (using Rihira chestnuts produced in Kumamoto Prefecture)", "Honey Potato and Honey Pudding (using Beniharuka from Kagoshima Prefecture)", "Kyoto Uji Green Tea Pudding "Tenryoku", and "Pumpkin Pudding".

Mont Blanc Pudding (using Rihira chestnuts from Kumamoto Prefecture)

Rihira chestnuts, also known as the "king of chestnuts," are characterized by their large size and sweetness. The sweetness and texture of Rihira chestnuts are preserved in a generous amount of marron cream squeezed over Morozoff's popular custard pudding. This is a luxury pudding recommended for autumn. On sale from September 1 to mid-November. The price is 432 yen (tax included, same as below).


Honey

Potato and Honey Pudding (made from Kagoshima's Beniharu-ka sweet potato)

. The milk pudding with the gentle sweetness of honey is layered with rich sweet potato made from Kagoshima's Beniharu sweet potatoes. The contrast between the rich sweet potato and the gentle taste of honey is remarkable, making this a pudding to enjoy the taste of autumn. It will be on sale from September 1 to October 31. The price is 411 yen.

Kyoto Uji Matcha Pudding "Tenryoku"

This is a special matcha pudding supervised by "Morita Haruhide," a three-time winner of the national tea judging technique competition and called the best tea master in Japan. The pudding has a rich aroma and the true taste of tea leaves, and is combined with mild condensed milk jelly with a hint of matcha. The matcha sauce, which is similar to dark green tea, adds depth to the flavor and aroma. The product will be on sale from September 1 to October 31. The price is 411 yen.

Pumpkin Pudding

: Hokkaido Ebisu pumpkin paste, milk, eggs, and Hokkaido cream are added and slowly baked. This pudding has a rich pumpkin flavor with a hint of cinnamon. On sale from September 1 to October 31. The price is 411 yen.