Kotoripp collaboration 2nd
The second collaboration product between the popular travel guidebook "Kotoripp" and Meito Sangyo "Kotoripp Traveling Sweets Candy" was released on September 5th. The estimated price is 180 yen (excluding tax).
Assortment of 5 types of "Hokkaido pumpkin pudding", "Yamagata Sato Nishiki cherry jelly", "Kyoto Uji matcha soymilk latte", "Kagoshima Anno potato sweet potato" and "Okinawa brown sugar kinako". The candy has a cute image that matches the popular candy for women.
Every taste looks delicious
The lounge photo of Hoshino Resorts Oirase Keiryu Hotel is used for the package. The individual wrapping is accompanied by a trip unique to each area selected by the Kotoripp editorial department.