Mita Seimenjo's winter limited menu "Thick Seafood Miso Tsukemen
Mita Seimenjo
Winter Limited Menu "Thick Seafood Miso Tsukemen"
Tsukemen specialty restaurant Mita Seimenjo will start selling its winter limited menu "Thick Seafood Miso Tsukemen" on December 6. The restaurant will also offer "Aka Miso Tsukemen" and "Kuro Miso Tsukemen".
What is "Thick Seafood Miso Tsukemen"?
The soup is based on a rich pork bone and seafood broth, to which is added rich miso paste, mild back fat, and savory aromatic oil. This soup, when combined with the atsumori noodles, makes a perfect winter menu item that will keep you warm to the last bite. The garlic and ginger, which are served as optional accents, will make your body feel even warmer.
For those who want something spicy, there is the spicy "red miso
tsukemen
" with special raayu, and for those who want something punchy, there is the "black miso tsukemen" with burnt garlic.
Spicy "red miso tsukemen" with special raayu
Black Miso Tsukemen" with a hint of garlic
Mita Seimenjo
Winter Limited Menu Selling Price, Selling Stores, Selling Period
Selling Price
・ Thick Seafood Miso Tsukemen: 990 yen
・ Thick Seafood "Red" Miso Tsukemen: 1,100 yen
・ Thick Seafood "Black" Miso Tsukemen: 1,100 yen
*Same
price for medium and large portions, extra large portion is +100 yen
All Mita Seimenjo
stores
in Japan
Sales period
December 6 to February 28, 2023 (planned)