Cinnamon Baked Bananas with Crispy Outside and Melt-in-your-Mouth Inside Recipe! Easy to make in a frying pan

Here is a recipe for "Cinnamon Roasted Bananas" that can be easily made in a frying pan. By baking them over medium heat, the outside is crispy and the inside is mellow.

Material ( for one person )
banana	one (object)
butter	10g (0.35oz)
sugar	1 tablespoon
cinnamon powder	small quantity

Here is a recipe for "Cinnamon Roasted Bananas" that can be easily made in a frying pan. By baking over medium heat, the outside will be crispy and the inside will be melty.

Cinnamon Grilled Bananas

Ingredients (1 serving)

1 banana
10 g butter
1 tablespoon sugar
A pinch of cinnamon powder

Cinnamon baked banana Directions

Prepare ripe bananas. Peel and split in half, then cut in half to 1/4 length.


Spread the sugar in the shape of bananas in a frying pan, cut and sprinkle with butter.


Place the sliced bananas on top and cook over medium heat for 2 minutes.


When the bananas are fragrant and browned, turn them over and lightly grill the other side as well.


Place on a plate and sprinkle with cinnamon powder.

How does a cinnamon roasted banana taste?

Baked over medium heat, the outside is crispy and brûléed. You can enjoy the contrast between the crispy outside and the melty inside. The rich sweetness of the rich butter and the spicy aroma of cinnamon go well together. It can be served with vanilla ice cream or whipped topping for an even richer taste.