Home   »   Seasoning   »   Butter   »   Kuzefuku Shoten   »   Kusefuku Shoten "Bread Accompaniments" Summary "An Butter", "Feel the Japanese taste - Green Tea An Butter", "Amaou Strawberry An Butter", "Walnuts on Bread", "Nori Butter".

Kusefuku Shoten "Bread Accompaniments" Summary "An Butter", "Feel the Japanese taste - Green Tea An Butter", "Amaou Strawberry An Butter", "Walnuts on Bread", "Nori Butter".

Kusefuku Shoten "An Butter", "Feel the harmony, Green tea An Butter", "Amaou Strawberry An Butter".

Here is a list of "bread accompaniments" found at Kuze Fuku Shoten. There are five items: An Butter, Green Tea An Butter, Amaou Strawberry An Butter, Walnuts on Bread, and Nori Butter.

An Butter

An Butter Jam is made with azuki beans from Hokkaido, with plenty of butter added. The azuki bean grains are still present in the jam. The price is 430 yen (tax included, same as below).


The sweetness of the dusty red bean paste is complemented by the subtle saltiness of the butter. Not too sweet! This red bean butter goes well with bread with a pleasant mouth feel and does not linger.


Green Tea An An Butter with a Japanese flavor

Matcha An Butter is made by adding Yame matcha green tea, Nishio matcha green tea, and plenty of butter to white bean paste made from Hokkaido white beans. The price is 495 yen.


The white bean paste melts smoothly on the tongue and spreads its elegant sweetness. Matcha (powdered green tea) is mixed in with the sweetness of the bean paste to create an exquisitely bitter and pleasantly astringent taste. The saltiness of the butter is a little less, but you can feel its presence in the mellow richness.


Amao Strawberry An Butter

An-butter" is made by adding Fukuoka Prefecture's "Amao" strawberries to Hokkaido azuki beans and plenty of butter. The price is 517 yen.


The sweetness of the red bean paste is well-balanced with the tartness of the strawberries. The flavor of strawberries is fruity and fresh, but the main ingredient is the red bean paste.


Click here for reviews of the actual tasting>>>" An Butter" etc.

Walnuts for bread

Ingredients include peanuts as well as walnuts. Even when stored at low temperatures, it does not become too hard, making it easy to use. The price is 538 yen.


The aroma of walnuts is powerful, and it fills your nose the moment you bite into a loaf of bread. The crunchy texture and the smooth feel on the tongue give you a sense of the richness of the walnuts used as ingredients. The unique bitterness of walnuts lingers in the mouth, making you want to eat more and more of this addictive flavor.


Click here for a review of the actual taste ]] " Walnuts on Bread

Nori Butter

Japanese black laver tsukudani (food boiled in soy sauce) with Japanese butter and soy sauce. It goes well with toast as well as white rice. Price: 463 yen.


It has a fluffy, fragrant seashore flavor and just the right amount of saltiness. The butter makes the bread feel moist and familiar. It would also be delicious as a sandwich with fried eggs or scrambled eggs with nori butter and bread.


Click here for an Tasting review ]] "Nori Butter
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